Savory flavor with a spicy kick, marinated in our rich Golden Krust Jamaican jerk seasoning. Best enjoyed with our signature jerk sauce. You can add a side to complete your order

Succulent jerk chicken marinated. Great with any sides

Savory spicy beef filling wrapped in layers of our signature flaky Golden Krust.

Savory mild beef filling wrapped in layers of our signature flaky Golden Krust.

Chunks of chicken marinated in a perfect blend of Jamaican curry spices wrapped in layers of our signature flaky Golden Krust.

Chunks of boneless chicken marinated in authentic smoky Jamaican Jerk seasoning wrapped in layers of our signature flaky Krust.

Tender curried shrimp wrapped in a flaky doughy pastry.

Flaky whole wheat pastry filling with tender steamed carrots, cabbage, and broccoli.

Seasoned steamed spinach wrapped in a spinach-speckled whole wheat flaky crust.

Perfect, party-size patties make the tastiest hors d’ouvres! Advance orders necessary. Minimum order 2 Dozen

If you like the patty, you’ll love the “krust”. It’s all pastry, no meat, great buttery taste!

Large. Patty & coco bread, the original combo”(not served with rice or vegetables).

Chicken marinated in Jamaican Jerk seasoning and slow-roasted. CHOOSE SIDES

Goat meat marinated in curry & other caribbean spices. CHOOSE SIDES

Tender brown stewed chicken drenched in a rich and thick gravy-CHOOSE SIDES

Tender chunks of curry-clad chicken cooked to the bone. CHOOSE SIDES

Succulent, slow-cooked, tender braised oxtail in a rich gravy that will make your rice and peas rejoice —A true favorite. CHOOSE SIDES

Golden brown, crunchy outside and tender inside. Fried in a well-seasoned batter with a hint of spice. CHOOSE SIDES

Real Tasty with a hint of spice. CHOOSE SIDES

Tender and spicy, this slow-cooked juicy Jamaican classic will leave you licking your fingers and asking for more.

Served across most Jamaican beach-front restaurants, this perfectly fried red snapper comes marinated in a zesty sauce of vinegar, spices, onions, carrots, and peppers. A taste of home.

A delightful assortment of sauteed vegetables mixed with tofu, in a flavorful curry stew or brownstew.

Aromatic traditional Jamaican side dish. Seasoned with thyme, garlic, and a blend of spices,

A medley of cabbage, carrots, corn, and peppers steamed perfectly

8 Pieces. These sweet ripe plantains are sliced and fried to perfection, leaving them crisp on the outside and soft on the inside. A classic Caribbean side dish traditionally served as an appetizer or with your favorite meal.

Gravy's best friend

Each.

A slice of Jamaican cheddar cheese between 2 slices of spiced bun with raisins makes a delicious dessert.

Fruit Cake. A slice of heaven! Rich dark fruit cake soaked in famous Jamaican rum. Decadent and delicious!

Soft, spongy, cinnamon-swirled roll topped with brown sugar.

4 total. Hard circle of sweet cakes are perfect with Jamaican cheese, butter, or on it’s own with coffee or tea

2 total. Crunchy outside, fluffy inside, with bits of coconut throughout.

Soft, dark, sweet bread with fruit and raisins

Our famous family recipe, since 1949. Thick on the outside, dense and tender on the inside with a hint of sweetness. Perfect for sandwiches, or to toast with butter.

Our famous family recipe, great with a sandwich or on it’s own.

This extra-large version of our classic hard-dough bread is fashioned to the shape of a duck and is the perfect centerpiece for any large family dinner. Note: there is no actual duck (or meat) used in this product.

Great with our patties

Mon- (Chicken), Tues- (Chicken), Wed- (Chicken), Thurs- (Red Peas), Fri- (Chicken) Sat- (Goat)