Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Served with celery sticks and blue cheese/ranch dipping sauce (1).
Served with celery sticks and blue cheese/ranch dipping sauce (2).
Thinly sliced sweet onions tossed in seasoned flour and flash fried. Served with a spicy remoulade.
A blend of piping hot cream cheese, lump crab meat and Old Bay seasoning. Served with soft pretzel knots.
Tender golden calamari with a hint of Old Bay seasoning. Served with your choice of either sweet and spicy dipping sauce or marinara sauce.
Made in-house, 5 bite-sized crab balls served with a lemon wedge and served with your choice of cocktail or tartar sauce!
3 devilishly delicious eggs with a crunchy outer shell.
House breaded, fresh and crispy with choice of dipping sauce BBQ, Buffalo, ranch or honey mustard.
Cheesy mac n cheese served with lobster pieces and seasoned with a hint of Old Bay.
Warm tortilla chips piled high with homemade pico de gallo, sliced black olives, jalapenos, shredded cheddar cheese, guacamole and sour cream.
Crispy on the outside, gooey hot mozzarella cheese on the inside. Served with hot marinara sauce or sweet melba sauce.
1/2 lb. of large peel and eat shrimp seasoned with Old Bay. Served with cocktail sauce.
A hot and cheesy baked blend of seasoned veggies with corn tortilla chips for dipping.
Dill pickle spears lightly breaded and fried golden brown. Served with ranch.
Crispy golden brown tots and served with Tabasco-spiked ketchup. Loaded bacon, sour cream and cheddar for an additional charge.
Crispy sweet potato tots and served with our spicy mayo dipping sauce. Loaded bacon, sour cream and cheddar for an additional charge.
Just fries and lightly salted.
Cheddar, bacon and sour cream.
Potato skins stuffed with bacon, cheddar cheese and sour cream.
Romaine lettuce, tomatoes, cucumbers, red onions and carrots topped with purple cabbage. Add crispy or grilled chicken strips, grilled shrimp or crab cake for an additional charge.
A Baltimore tradition in a bowl with what else crab and Old Bay.
Creamy tomato, basil and crab.
Hearts of romaine lettuce with grated Parmesan, Caesar dressing and homemade crunchy croutons. Add crispy or grilled chicken strips, grilled shrimp or crab cake for an additional charge.
The Iron mans go to burger. Topped with Old Bay-spiced crab dip. Our burgers are charbroiled certified Angus beef, served on a fresh brioche roll with a side of french fries.
Sauteed mushrooms, grilled onions and melted Swiss make this burger a must try. Our burgers are charbroiled certified Angus beef, served on a fresh brioche roll with a side of french fries.
Our classic burger topped with three crispy strips of bacon and an egg fried your way. Our burgers are charbroiled certified Angus beef, served on a fresh brioche roll with a side of french fries.
Whiskey glaze, crispy onions and Guinness cheese sauce. Our burgers are charbroiled certified Angus beef, served on a fresh brioche roll with a side of french fries.
Our Angus burger topped with pulled BBQ pork and mac n cheese. Our burgers are charbroiled certified Angus beef, served on a fresh brioche roll with a side of french fries.
Prosciutto, mortadella, capicola and salami baked and toasted with provolone cheese. Topped with lettuce, tomato, onion, olives and house dressing.
Crispy boneless breast of chicken on a house-made roll with lettuce, tomato and choice of dressing.
Thinly sliced grilled rib-eye with grilled onions and your choice of cheese.
Grilled All-Beef jumbo dog topped with yellow mustard, chopped white onions, sweet pickle relish, dill pickle spear, tomatoes, sport peppers and a dash of celery salt.
Grilled all-beef jumbo dog topped with chili, bacon, onion and cheddar.
3 tasty options here. Served on your choice of bread or roll with lettuce and tomato.
Served on your choice of bread or roll with lettuce and tomato.
Grilled chicken breast on brioche, topped off with lettuce, tomatoes, onions and Os spicy mayo.
Hot roast beef, melted Swiss and caramelized onions on a baguette with a side of au jus.
In-house slow roasted pulled pork tossed in turps Texas BBQ sauce and served with coleslaw on a fresh brioche roll.
Ham, turkey and Swiss cheese in between two thick pieces of Challah bread and deep fried golden brown. Served with a raspberry melba dipping sauce
House-made ciabatta roll with grilled veggies, spinach, tomato, fresh mozzarella and basil pesto sauce.
Hand formed in-house, this 6 oz. jumbo crab cake is broiled and served on a brioche roll with lettuce, tomatoes and tartar sauce. A house specialty.
Your choice of corned beef or pastrami, with melted Swiss cheese, sauerkraut and Russian dressing on toasted rye bread.
Grilled chicken breast, romaine lettuce and fresh tomatoes tossed in creamy Caesar dressing with grated Parmesan cheese and wrapped up in our 12" flour tortilla.
Sweet Italian sausage, mushrooms, green peppers, onions, with mozzarella and provolone cheese.
Caramelized onions, sweet roasted red peppers and caramelized garlic with mozzarella, provolone and Parmesan cheese.
Barbecued chicken, tomatoes, onions and green peppers, with cheddar and mozzarella cheese and BBQ sauce drizzled on top.
Five imported cheeses: Romano, Parmesan, mozzarella, ricotta and provolone. The dough is brushed with garlic, herbs and olive oil no tomato sauce here.
Our cheese and tomato sauce pie topped with bacon, thinly sliced dill pickles, finished with fresh dill and red pepper flakes. Side of ranch recommended.
Mozzarella cheese topped with broccoli, mushrooms, tomatoes, onions and tri-colored peppers.
Pepperoni, sausage, ground beef, mushrooms, onions, peppers, olives, jalapenos, garlic, fresh spinach and lots of mozzarella cheese.
Tender lobster meat soaked in garlic sauce with Parmesan and provolone.
Ham and pineapple.
Pepperoni, ground beef and ham with provolone and mozzarella cheese.
Homemade Italian meatballs, marinara sauce, with ricotta and mozzarella cheese.
Romano, Parmesan, provolone, ricotta and mozzarella cheese.
Broccoli, mushroom and sweet peppers with ricotta and mozzarella cheese.
Beer battered cod on 3 soft tortillas with cilantro cabbage blend, pico de gallo and southwest ranch sauce.
A jumbo lump crab cake is broiled and served with french fries and coleslaw. A local favorite.
Penne pasta mixed with broccoli, mushrooms, tomatoes and a Cajun-spiced Parmesan cream sauce.
Sauteed shrimp and chicken, tri-colored peppers, Parmesan, garlic, herbs and white wine sauce over angel hair pasta.
Crispy Yuengling battered cod filet served with tartar sauce and french fries.
Crispy breaded chicken breast topped with marinara sauce and provolone cheese served over spaghetti.
Crispy breaded eggplant topped with marinara sauce and provolone cheese served over spaghetti.
A classic favorite served with your choice of pasta.
Choice of Chocolate or Vanilla. Served with buttercream icing.
Slice of Plain Cheesecake
Cheesecake bites fried golden brown and served with caramel dipping sauce. 3-4 pieces per order.
Slice of Red Velvet Cake
Coke, Coke Zero, Diet Coke, Fanta Grape, Fanta Orange, Fruit Punch, Ginger Ale, Sprite
Menu for Turp's Sports Bar and Restaurant provided by Allmenus.com