Liam Flynn's Ale House

3 mini pulled pork sandwiches and coleslaw.

Irish banger, Galician chorizo, Breton Andouille, venison and choice of fruit in puff pastry.

Rotini pasta, cheddar, milk and tomatoes.

Ale cheddar sauce on garlic rustic bread with tomatoes.

Served with breaded, house-made sausage and choice of side.

Served with capers in puff pastry. Contains fish.

White beans, onions and garlic in tomato sauce.

House-made pickled cucumbers.

Sour cream, mayo, onions and dill with crisp veggies. Gluten-free.

Onions, vegetable stock and amino acids. Gluten-free and vegan.

Potato, leeks, onions and celery. Gluten-free.

Smoked haddock, leeks, potatoes and cream sauce. Contains fish.

Cranberries, apples, walnuts, sunflower seeds and vegan mayo dressing. Contains nuts.

Warm beets, watercress, feta, walnuts and balsamic vinaigrette. Contains nuts.

Warm salad of blood sausage, apples, kale and honey mustard.

Mixed greens, smoked peppers, caramelized onions and choice of dressing.

Smoked red peppers, sauteed onions and choice of salad base. Gluten-free and vegan.

Lamb, onions, peas, carrots, celery, mash and cheddar.

Potatoes, mushrooms, onions, carrots, ginger, lemon and locally-grown herbs.

Guinness, peas, onions and mushrooms with puff pastry top.

Carrots, onions, peas and potatoes with puff pastry top.

Potatoes, carrots and onions. Gluten-free.

Savory minced lamb, liver pudding, onions and oats with Arran whisky sauce.

Lamb, potatoes, carrots, leeks and Guinness thyme.

Irish bangers, Galician chorizo, Breton Andouille, venison, house gravy and choice of fruit.

Lemon pepper Canadian salmon with choice of side. Gluten-free and contains fish.

Organic wild and brown rice, cranberries, pecans, butternut squash, kale, onions, ginger and citrus.

Swiss cheese, red onions, lettuce, tomatoes and mustard on rye.

Marie Rose sauce, Swiss and coleslaw on rye.

Roasted red peppers, onions, carrots, lettuce, tomatoes, cucumbers and hummus on multi-grain.

Served on brioche with coleslaw.

Corned beef, Swiss cheese, sauerkraut and Marie Rose sauce on seeded rye bread.

Caramelized onions and smoked red peppers on sourdough with pesto sauce.

Lemon pepper broiled salmon, capers and aioli.

Apples, red onions marmalade and wine cheddar.

Cheddar on sauteed onion toast with horsey sauce.

Gluten-free.

Red potato mash, cabbage, kale, onions, milk and butter. Gluten-free.

Gluten-free and vegan.

Gluten-free and vegan.

Mashed turnips and potatoes. Gluten-free.