This restaurant is closedFind similar restaurants
Saffron arborio risotto stuffed with mozzarella, beef, peas, red sauce and deep fried topped with marinara.
Fried fresh calamari served with an array of mixed greens.
Grilled homemade focaccia bread with garlic rub, with marinated tomatoes.
Fresh cut chef potatoes.
Grilled bread, extra virgin olive oil, minced garlic and Parmigiano cheese.
Assorted imported Italian cold cuts over a bed of baby field greens.
Marinated grilled chicken over mixed greens.
Vine ripe tomatoes, fresh mozzarella cheese, extra virgin olive oil, and fresh basil.
Feta cheese, black olives, over mixed greens.
Baby field greens with plum tomatoes, red onions served with balsamic vinaigrette.
Homemade fettuccine, sauteed chicken, broccoli florets, sun dried tomatoes in a butter white wine sauce.
A breaded chicken breast topped with mozzarella cheese and marinara sauce over penne.
Sauteed fresh chicken, broccoli florets, in a oil and garlic or cream sauce.
Sauteed shrimp, broccoli florets in a oil and garlic or cream sauce.
Pan seared chicken cutlet, portobello mushrooms, prosciutto in a marsala wine sauce over penne.
Homemade pasta sheets, marinara sauce, ground beef and mozzarella cheese.
Homemade meatballs served with penne and marinara sauce.
Ricotta cheese and basil filled ravioli with sauteed native mushrooms in a Alfredo cream sauce.
Caramelized onions, capers in a spicy marinara sauce over a bed of penne.
Fresh cut eggplant layered lasagna style with marinara sauce, romano and mozzarella cheese.
Homemade basil pesto sauce tossed with stewed plum tomatoes over a bed of penne.
Marinated artichoke hearts, spices, mozzarella cheese and no sauce.
With fresh herbs, garlic and mozzarella cheese drizzled with extra virgin olive oil, no sauce.
Marinated grilled chicken, sauteed baby spinach, fresh rosemary and garlic, no sauce.
Fresh roasted peppers, artichoke hearts, sun dried tomatoes, mozzarella cheese and no sauce.
Sliced tomatoes, spices, mozzarella cheese with sauce.
Cheese and sauce.
Cheese and sauce.
Choice of small or large with two toppings.
With fresh pork sausage, gorgonzola and mozzarella cheese, no sauce.
Red onions, fresh garlic, sage, black peppers, topped with gorgonzola cheese, no sauce.
Topped with fresh mozzarella, basil and plum tomato sauce.
Grilled chicken, fresh mozzarella, marinated sun dried tomatoes and basil.
Grilled chicken, sauteed baby spinach and imported provolone cheese.
Imported prosciutto, sun dried tomatoes, fresh mozzarella cheese and basil.
Grilled chicken, roasted red peppers, provolone cheese and dijon honey mustard sauce.
A breaded breast of chicken topped with marinara sauce and provolone cheese.
Grilled chicken tossed in a homemade basil pesto sauce with grilled tomatoes.
Assorted imported Italian cold cuts topped with lettuce, onions, tomatoes and pickles.
Roasted portobello mushrooms, roasted peppers and imported provolone cheese.
Grilled garden fresh tomatoes, fresh mozzarella cheese, extra virgin olive oil and basil.
Menu for Amelia's Kitchen provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.