The Corner Deli & Pizzeria

Serves two.

Serves two.

Serves two.

Mixed greens with tomatoes, cucumbers, black olives and pepper rings. Made fresh daily using the freshest produce.

Crisp hearts of romaine lettuce with homemade croutons and shaved Parmesan cheese topped with grilled chicken. Made fresh daily using the freshest produce.

Garden salad with smoked turkey, baked ham and Swiss cheese. Made fresh daily using the freshest produce.

Garden salad with capicola, salami, provolone cheese, marinated mushrooms and roasted peppers. Made fresh daily using the freshest produce.

Mixed greens with Kalamata olives, tomatoes, feta cheese, sliced red onion and pepperoncini. Made fresh daily using the freshest produce.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Peppers, onions, mushrooms, American cheese and pepperoni. Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Peppers, onions, mushrooms, American cheese and pepperoni. Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with your choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

All white tuna with mayonnaise, salt, pepper and celery.

Homemade. All white meat chicken with mayonnaise, red onions, salt, pepper and celery.

With mayonnaise, salt and pepper.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

Served with choice of toppings.

All white tuna with mayonnaise, salt, pepper and celery.

Homemade. All white meat chicken with mayonnaise, red onions, salt, pepper and celery. Served with choice of toppings.

With mayonnaise, salt and pepper. Served with choice of toppings.

Sliced Boar's Head BBQ-basted chicken breast with Vermont cheddar cheese, green leaf lettuce, sliced tomato and BBQ sauce.

Boar's Head roast beef with Boar's Head gold label Swiss cheese, romaine lettuce, sliced tomatoes and Boar's Head spicy mustard.

Boar's Head honey maple turkey and baby Swiss cheese with green leaf lettuce, tomatoes and Boar's Head honey cup mustard.

Chunky all white meat chicken salad with romaine lettuce, sliced tomatoes and red onion.

White tuna with romaine lettuce, sliced tomatoes, crinkle cut dill pickle and red onion.

Grilled chicken with romaine lettuce, Parmesan cheese, croutons and Caesar dressing.

Seasoned grilled chicken with shredded lettuce, tomato, red onion, feta cheese and Greek dressing.

Marinated sirloin steak tips with shredded lettuce, chopped tomatoes, red onions, feta cheese and Greek dressing.

Marinated sirloin steak tips and grilled onions, peppers and rice in teriyaki sauce.

Buffalo chicken tenderloins with lettuce, tomato and bleu cheese.

With Alfredo sauce and grated cheese.

Served with choice of two sides.

Served with choice of two sides.

Served with choice of two sides.

In a cream sauce. Served with homemade focaccia bread.

Served with homemade focaccia bread.

Served with homemade focaccia bread.

Served with homemade focaccia bread.

Made fresh everyday. Served with homemade focaccia bread.

Made fresh everyday. Served with homemade focaccia bread.

Served with homemade focaccia bread. .

Served with homemade focaccia bread.

Served with homemade focaccia bread.

Served with homemade focaccia bread.

BBQ chicken with caramelized onions, bacon and cheddar cheese.

Tender white meat chicken with ranch dressing, bacon and blended cheese.

Sliced tomatoes, ricotta cheese, fresh garlic, fresh mozzarella and shredded Parmesan cheese.

Boneless buffalo chicken, hot sauce and bleu cheese.

Tender all white meat chicken and broccoli florets smothered in our own Alfredo sauce and sprinkled with shredded Parmesan cheese.

Our own store-baked ham with pineapple chunks and teriyaki sauce.

Marinated chopped tomatoes, garlic, basil, virgin olive oil, mozzarella cheese and Parmesan cheese.

With BBQ sauce, caramelized onions and jalapeno cheese.

Mashed potatoes, cheddar and mozzarella cheese with your choice of bacon or broccoli served with a side of sour cream.

With mortadella, copa, Genoa salami and mozzarella cheese.

Homemade chicken cutlet smothered in ranch dressing on a bed of romaine lettuce with tomato and bacon. Served on a braided roll.

Boar's Head roast beef with Monterey Jack jalapeno cheese, caramelized onions and BBQ sauce. Toasted in the oven and served on a braided roll.

Boar's Head deluxe boiled ham and oven roasted turkey with Swiss cheese, romaine lettuce, sliced tomatoes, bacon and mayonnaise. Served on a sub roll.

Our own marinated sirloin steak tips with peppers, onions, mushrooms, pepperoni and sharp provolone cheese. Served on a sub roll.

Razor-thin sliced prosciutto di Parma and wine cured sopressata salami with fresh basil, tomato and fresh mozzarella drizzled with extra virgin olive oil. Served on a sub roll.

Razor-thin sliced prosciutto, mortadella, salami, sopressata, provolone, mozzarella, pepperoncini, basil, oil and vinegar, hots, onions, tomatoes, lettuce, pickles and seasoning.

sliced tomatoes, fresh mozzarella, roasted red peppers and fresh basil drizzled with olive oil and balsamic vinegar. Served on homemade focaccia bread and pressed in our panini grill.

Grilled eggplant with fresh mozzarella, roasted red peppers and fresh basil drizzled with olive oil and balsamic vinegar. Served on homemade focaccia bread and pressed in our panini grill.

Prosciutto and provolone with sliced tomato, roasted red peppers and fresh basil drizzled with olive oil and balsamic vinegar. Served on homemade focaccia bread and pressed in our panini grill.

Grilled chicken breast with mozzarella cheese, sliced tomato and herb mayonnaise. Served on homemade focaccia bread and pressed in our panini grill.

Prosciutto, fresh mozzarella and fresh basil with olive oil. Served on homemade focaccia bread and pressed in our panini grill.

Honey ham and Swiss cheese with sliced pickle and honey cup mustard. Served on homemade focaccia bread and pressed in our panini grill.

Smoked turkey with Muenster, bacon, tomato and herb mayonnaise. Served on homemade focaccia bread and pressed in our panini grill.

Layers of eggplant, mozzarella cheese and tomato sauce. Served on homemade focaccia bread and pressed in our panini grill.

Seasoned grilled chicken breast with sliced rosemary, sun-dried tomato, ham, roasted red peppers and sharp provolone cheese. Served on homemade focaccia bread and pressed in our panini grill.

White meat tuna with red onion and cheddar cheese. Served on homemade focaccia bread and pressed in our panini grill.

Served on your choice of bread with potato chips and a pickle spear.

Served on your choice of bread with potato chips and a pickle spear.

Served on your choice of bread with potato chips and a pickle spear.

Your choice of meat. Served on your choice of bread with potato chips and a pickle spear.

Boar's Head corned beef, Swiss cheese, sauerkraut and Thousand Island dressing grilled on marble rye. Served with potato chips and a pickle spear.

Vinaigrette.