Shrimp, crab stick, avocado and flying fish roe rolled in cucumber, topped with spicy mayo and light vinegar sauce.

Organic soy beans with sea salt.

Choice of steamed or pan-fried pork dumplings.

Choice of steamed or pan-fried vegetable dumplings.

Steamed or pan-fried shrimp dumplings.

Deep-fried soft shell crab. Served with ponzu sauce.

Choice of shrimp, vegetables or both, lightly battered and deep-fried. Served with tempura sauce.

Organic spinach with dried bonito flakes and house special ginger sauce.

Tuna, salmon and yellowtail.

Tuna, salmon, cream cheese and avocado rolled in cucumber, topped with spicy mayo and light vinegar sauce.

Choice of shrimp, salmon, tuna or tofu wrapped with organic vegetables. Served with peanut sauce.

Scallops, crab, shrimp, flying fish roe and mushrooms, baked in spicy mayo. Served on a scallop shell.

Choice of seafood, chicken or beef, grilled with vegetables on a skewer. Served with teriyaki sauce.

Choice of torched tuna, beef, salmon or escolar. Served with ponzu sauce.

Scallions and asparagus with teriyaki sauce, rolled in choice of sirloin beef or chicken.

Japanese style fried chicken, battered with ginger and garlic. Served with mustard sauce.

Torched tuna, salmon and escolar. Served with special sauce.

A unique Genki house special made with spicy tuna, flying fish roe and radish sprouts on top of fried seaweed. Served with rice.

Crab, scallops, flying fish roe and spicy mayo baked on a portabella mushroom.

Genki's finest seafood special. Made with a shrimp tempura roll, baked scallops, shrimp, crab, flying gish roe, mushrooms, cucumber, tempura flakes, spicy mayo and cream cheese.

Tuna, salmon, yellowtail, avocado, cucumber and three kinds of flying fish roe.

Deep-fried organic tofu, mushrooms and asparagus in light fish broth, topped with dried bonito flakes. Served with tempura sauce.

Crab stick, avocado, cucumber and flying fish roe, topped with grilled spicy mayo and special sauce.

Spicy crab, eel, banana, cream cheese, avocado, three kinds of flying fish roe, tempura flakes and spicy mayo.

Fried bean curd, spicy crab, avocado, cream cheese and flying fish roe. Served with special sauce.

Mango, sweet potato tempura, banana, avocado, cucumber and cream cheese. Served with special sauce.

Spicy salmon and avocado rolled in cucumber.

Spicy tuna and avocado rolled in cucumber.

Shrimp tempura roll with baked scallops, crab, mushrooms and spicy mayo, topped with tempura flakes and sprinkled with flying fish roe.

Eel, crab stick, avocado, cucumber and flying fish roe on top of a shrimp tempura roll. Served with eel sauce.

Salmon, shrimp, cucumber, flying fish roe, mayo and green vegetables.

Salmon, asparagus and flying fish roe served in deep-fried tempura batter and eel sauce.

Shrimp tempura, avocado, cucumber, flying fish roe and spicy mayo.

Tuna, salmon, asparagus and flying fish roe in light tempura batter.

Torched Salmon, spicy crab, cooked salmon, flying-fish roe, tempura flakes and spicy mayo. Served with eel sauce.

Torched tuna, salmon, white tuna and flying fish roe on top of a California roll.

Shrimp on top of eel, avocado and cucumber. Served with eel sauce.

Tuna, salmon and avocado on top of a shrimp tempura roll.

Baked salmon, crab, avocado, cucumber, flying fish roe, lettuce and spicy mayo.

Avocado and flying fish roe on top of eel cucumber roll. Served with eel sauce.

Cooked salmon, crab, avocado, cream cheese with tempura batter.

Spicy tuna and flying fish roe on top of a shrimp tempura roll.

Soft shell crab, avocado, cucumber and flying fish roe. Served with eel sauce.

Eel and avocado on top of a sweet potato tempura roll. Served with eel sauce.

King crab, crab meat, avocado, cucumber and spicy mayo, deep-fried with tempura batter.

Tuna, salmon, white tuna and avocado on top of a California roll.

Tuna, slamon, crab stick, avocado, sweet potato tempura, cream cheese and flying fish roe, deep=fried with tempura batter.

Scallops, cucumber, spicy mayo and tempura flakes. Served with radish sprouts and black flying fish roe on top.

Tuna, salmon, avocado and cream cheese.

Spicy tuna, avocado. Topped Spicy tuna, flying fish roe, scallion and tempura flake.

Salmon and avocado. Topped Salmon with avocado

Spicy tuna, avocado and cucumber, deep-fried with tempura batter.

Spicy seafood, banana, avocado, flying fish roe, tempura flakes and spicy mayo.

Spicy salmon and avocado deep fried.

Spicy salmon, avocado. Topped Spicy salmon, flying fish roe, tempura flake and scallion.

Spicy tuna, spicy salmon, green baby tobiko top on fried seaweed with rice.

Choice of sirloin beef, chicken or salmon broiled to perfection, then smothered in our own special teriyaki sauce. Served with broccoli, carrots, asparagus and miso soup.

Choice of chicken, pork or salmon dipped in a light bread crumb batter, then deep-fried to perfection. Served with miso soup.

Choice of shrimp, vegetables or both, lightly battered and deep-fried. Served with tempura sauce, steamed rice and miso soup.

Thick noodles served in a light fish broth with shrimp tempura, mushroom, egg and fish cake.

Thin noodles served in a light fish broth with shrimp tempura, egg, mushroom and fish cake.

Broiled eel glazed with sweetened eel sauce over a bed of rice. Contains seaweed salad, Japanese pickle and hot green tea. Served with miso soup.

Choice of meat or vegetables. Japanese style curry with rice. Served with miso soup.

24 pieces. Tuna roll, salmon roll, spicy tuna roll, California roll and shrimp tempura roll. Served with miso soup.

24 pieces. Tuna roll, salmon roll and yellowtail roll. Choice of spicy or not spicy. Served with miso soup.

18 pieces. Assortment of 10 nigiri, spicy tuna roll and California roll. Served with miso soup.

Tuna, salmon, yellowtail, white fish and squid. Served with miso soup.

Assortment of nine sashimi, six nigiri, spicy tuna roll and California roll. Served with miso soup.

Pan fried noodles with all natural chicken and vegetables.

Pan fried thin noodles with all natural chicken and vegetables.

Vege dragron roll, sweet potato tempura roll and avocado cucumber roll/

Avocado, asparagus and cucumber.

Avocado, banana and cream cheese.

Soy bean paste and scallions.

Mango, banana and avocado.

Sweet potato, banana, cucumber, carrots and cream cheese.

Avocado, cucumber, carrots and green vegetables.

Sweet potato tempura, avocado and cream cheese.

Pickled plum, shiso leaf and cucumber.

Mango, avocado, asparagus, carrots, cucumber and spinach.

Sweet potato, avocado, banana, mushrooms tempura and cream cheese.

Sweet potato tempura, avocado, mushrooms and banana.

Mushrooms tempura and green lettuce.

Grilled salmon, crab, flying fish roe, avocado and cucumber.

Smoked salmon, cream cheese and cucumber.

Fresh water eel, cucumber, avocado and cream cheese.

Salmon, avocado and cucumber.

Sweet potato, egg, avocado, mango and fried bean curd.

Sweet potato, avocado and fried bean curd.

Unsweetened.

Avocado, cucumber, crab stick and flying fish roe with mango.

Spicy tuna, flying fish roe and tempura flakes with spicy mayo.

Grilled salmon, crab stick, flying fish roe, spicy mayo and scallions. Served with special sauce.

Assorted spring vegetables. Served with avocado and house ginger dressing.

Enoki mushrooms, tofu, scallions and seaweed served in soy bean fish broth. Vegetarian also available.

Salmon, mushrooms and broccoli served in salmon broth.

70 pieces. Spicy salmon roll, sweet potato roll, Philadelphia roll, California roll, spicy tuna roll, Alaskan roll, garden roll, avocado cucumber roll and a crazy roll.

116 pieces. Mushrooms tempura roll, sweet potato roll, two avocado rolls, two cucumber rolls, two avocado cucumber rolls, two garden rolls, two fruit rolls, two color vege rolls and a honey roll.

116 pieces. Eel avocado roll, two California rolls, two crazy rolls, two spicy tuna rolls, two spicy salmon rolls, two yellowtail rolls, rainbow roll, sunset roll, salmon roll and a tuna roll.

100 pieces. Five pieces of sushi each: Tuna, salmon, yellowtail, white fish, shrimp and fresh water eel. Health Ichiban roll, spicy salmon roll, eel avocado roll, salmon roll, crazy roll and tuna roll.

120 pieces. Five pieces of sashimi each: Tuna, salmon, yellowtail, white fish. Four pieces of sushi each: Tuna, salmon, yellowtail, white fish, shrimp and fresh water eel. Salmon monster roll, spicy salmon roll, eel avocado roll, yellowtail roll, California roll, spicy tuna roll, rainbow roll, salmon roll, crazy roll and tuna roll.

Spicy pickle, Korean style.