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assorted crostini, cheeses and cold cuts.
assorted crostini, cheeses and fresh pear.
pineapple with prosciutto.
tomato bread salad.
grilled bread with olive oil and garlic.
same as above with white cannellini beans.
prosciutto, porcini mushrooms, peas and truffle oil in a creamy sauce.
porcini mushrooms, tomatoes and cream.
typical florentine spinach gnocchi with butter, sage and parmigiano.
pasta with choice of meat or tomato sauce.
ravioli of the day with choice of meat or tomato sauce.
slowly simmered authentic rice dish of the day.
hearty soup of the day.
(min. 24 oz.) grilled beef tenderloin with bone in and simply seasoned with salt, pepper and olive oil, served rare only.
thinly sliced beef tenderloin with arugula, shaved parmigiano and truffle oil, served room temperature.
chicken breasts with porcini mushrooms, tomatoes and cream.
fillet of sole sauteed in butter, white wine and lemon.
squid sauteed with spinach, tomatoes and peperoncino.
pork sausages with tomatoes and cannellini beans.
grilled strips of sirloin.
grilled pork ribs, florentine style.
cream puff or profiterole.
typical coffee and liquor infused cake.
custard cream with caramel or chocolate.
almond biscuits with typical tuscan dessert wine.
homemade italian ice cream.
Menu for Firenze provided by Allmenus.com
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