Chicken tenders, lightly fried and sauced with our secret buffalo recipe. Served with bleu cheese.

Lightly fried and in your choice of Cajun garlic, buffalo, sweet Asian chili glaze or BBQ.

Batter dipped, fresh chicken tenderloins, golden fried and served with sweet and sour or honey mustard sauce.

Served with a side of bleu cheese.

Boneless buff wings, bone-in Cajun garlic, and a side of onion rings.

Tortilla chips piled high with chili, lettuce, tomato, black olives, jalapenos, cheddar, and Monterey Jack cheese. Served with salsa and sour cream. Substitute chili with chicken or Buffalo chicken and add guacamole for an additional charge. Gluten-free.

Gluten-free. Add-ons for an additional charge.

Boneless Buffalo wings, Cajun garlic bone-in wings, mozzarella sticks, chips and salsa with guacamole or sour cream.

Flour tortilla stuffed with scallions, cheddar, and Monterey Jack cheeses, then baked and served with sour cream and salsa.

Flour tortilla stuffed with scallions, cheddar, and Monterey Jack cheeses, then baked and served with sour cream and salsa. Served with chicken or Buffalo chicken.

Vegetables with cheddar and Monterey Jack cheese, baked, and served with sour cream and salsa.

Grilled chicken with Asian slaw, hoisin, and Asian chili sauce served in lettuce cups.

Fresh quahog stuffed with onion, pepper, linguica, breading, and a few secrets.

Lightly fried, then tossed with hot cherry pepper rings and our own marinara for dipping.

Fresh mozzarella loaf, seasoned then fried, sliced into sticks, and fanned out on a bed of marinara.

A recipe passed down through the years. Served with sour cream for dipping. Gluten-free.

Order one skewer or multiple skewers, any combination.

House-made crispy cheese tots.

A crock full, homemade, topped with cheese. Gluten-free.

Crock. Hearty broth smothered with Swiss cheese.

Creamy rich and traditional.

Chicken tenders done Buffalo style, served over crisp lettuce, warm bacon, tomatoes, cucumbers and crumbled bleu cheese.

Crisp wedge of iceberg lettuce with tomatoes, crumbled bleu cheese, and bacon. Gluten-free.

Strips of chicken, hard-boiled egg, warmed bacon strips and honey mustard dressing. Gluten-free.

Field greens, toasted pecans, fresh pears, mandarin oranges, and grapes with crumbled bleu cheese and a raspberry balsamic vinaigrette. Gluten-free.

Blackened chicken served over spinach with chopped eggs, warmed bacon, glazed walnuts, and thinly sliced mushrooms, offered with our raspberry vinaigrette. Gluten-free.

Strips of chicken, hard-boiled egg, warmed bacon strips, crumbled bleu cheese, and avocado, choice of dressing. Gluten-free.

Et to brute! Caesar didn't give his recipe, nor will we.

Naked and revealing. The true tasting tale of our burgers.

To cheese or not to cheese. American, cheddar, Swiss, mozzarella or provolone cheese.

American, cheddar, mozzarella, provolone or Swiss cheese topped with bacon.

American and cheddar cheese, bacon, sauteed Onions, mushrooms and peppers with a side of Owen's special sauce.

Crispy chicken tenders sauced Buffalo-style then wrapped with lettuce, tomato, and American cheese, served with bleu cheese for dipping. Served with a side of chips, coleslaw, or fries unless otherwise specified. Substitute sweet potato waffle fries or onion rings.

Crispy chicken tenders sauced Buffalo-style with avocado, lettuce, tomato, and American cheese served with bleu cheese for dipping. Served with a side of chips, coleslaw, or fries unless otherwise specified. Substitute sweet potato waffle fries or onion rings.

Grilled chicken with Asian slaw, hoisin and Asian chili sauce served in lettuce cups.

Lettuce, tomato, veggie burger, green peppers and feta cheese. Served with a side of chips, coleslaw, or fries unless otherwise specified. Substitute sweet potato waffle fries or onion rings.

Grilled chicken, bacon, and avocado with field greens all wrapped up. Served with a side of chips, coleslaw, or fries unless otherwise specified. Substitute sweet potato waffle fries or onion rings.

Thinly sliced, warmed prime rib on French bread, topped with melted provolone and served with choice of onion soup or au jus for dipping.

Lean corned beef, sauerkraut, and Thousand Island dressing topped with Swiss cheese and grilled on marble rye.

Sliced turkey breast over stuffing. Topped with gravy. Served open-faced with cranberry sauce and choice of potato.

Served on grilled multi-grain bread.

A true Irish tradition, warmed, thinly sliced and piled high.

Sliced chicken breast, sauteed with onions, peppers, mushrooms, and served on French breast with melted American, and a little dab will do ya of roasted garlic mayo.

Lightly golden fried boneless chicken breast tossed in our specialty Buffalo sauce. Served on a roll with lettuce, tomato, and blue cheese.

Grilled chicken breast dusted with jerk seasoning, topped with mango salsa on a toasted roll with field greens.

Our own tomato sauce topped with melted mozzarella.

Tender boneless, marinated breast charbroiled to perfection.

Hot Dog Served on a grilled roll.

Lettuce, tomatoes, and cheese served with salsa and sour cream.

Lettuce, tomatoes, and cheese served with salsa and sour cream.

Fresh fried haddock with honey-lime drizzle, vegetable slaw, and fresh mango salsa.

Add toppings for an additional charge.

Toppings like onions, peppers, mushrooms, jalapenos, broccoli, pineapple, eggplant, black olives.

Any two toppings!

Any three toppings!

Sausage, bacon, pepperoni, linguica, and Hamburg.

BBQ sauced.

Light white garlic sauce and mozzarella.

Served on a white pizza.

Spinach, mozzarella, olives, feta, tomatoes, and eggplant on a white pizza.

Served on a white pizza.

Served with home fries.

Three scrambled eggs, two strips of bacon, two sausages, a slice of cinnamon raisin French toast with home fries, toast, or English muffin.

Come with choice of bacon or sausage.

Large corn flour tortilla stuffed with bacon, black olives, scrambled eggs, American cheese, served with sour cream and home fries.