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Alfredo sauce, roasted garlic cloves, organic arugula, extra virgin olive oil, crisp pancetta. 850 calories.
Classic bistro specialty, baked with provolone and gruyere cheeses. 710 calories.
Organic baby greens, romaine lettuce, julienne vegetables, crisp wontons, mandarin oranges, toasted almonds, sesame seeds, cilantro, ginger sesame dressing. 620 Calories.
Roasted zucchini, jumbo white beans, oven roasted tomatoes, parmesan cheese, garlic croutons, dijon balsamic vinaigrette. 980 calories.
Organic baby greens, romaine lettuce, wild shrimp, petite tomatoes, grilled corn, jack cheese, tortilla crisps, cilantro lime vinaigrette. 560 calories.
Romaine lettuce, garlic croutons, parmesan cheese crisp, caesar dressing. 680 calories.
Gluten free. Organic baby greens, dried mission figs, spiced candied almonds, goat cheese, vanilla bean vinaigrette. 560 calories.
Gruyere cheese, dijon mustard, grilled rustic bread. 1050 calories.
Gruyere cheese, tomato, organic baby greens, citrus cranberry chutney, garlic aioli, toasted multigrain ciabatta. 1330 calories.
Sharp white cheddar cheese, toasted parmesan baguette, au jus. 1550 calories.
Aged provolone cheese, oven roasted tomatoes, organic arugula, dijon balsamic vinaigrette, lemon chive aioli, grilled rustic bread. 1170 calories.
Sliced chicken breast, organic baby greens, crisp bacon, roma tomato, avocado, french green beans, garlic aioli, toasted rustic bread. 1220 calories.
Sweet tomato sauce, mozzarella and aged provolone cheeses, fresh basil, oregano. 990 calories.
Basil pesto, fontina and parmesan cheeses, lemon arugula salad. 1010 calories.
10 ounce flat iron steak prepared to your specification, herb butter, organic arugula salad, bistro french fries with kalamata olive aioli. 1290 calories.
With Mediterranean couscus.
Roasted garlic tomato sauce, organic baby spinach, oyster mushrooms, rosemary beurre blanc. 890 calories.
Menu for Cafe Bistro provided by Allmenus.com
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