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Ground beef, fontina, and marinara.
Iceberg lettuce and zesty Italian.
Hot peppers and red sauce.
Thin sliced veal, prosciutto, lemon caper sauce, sage, and orecchiette pasta.
Spaghetti, lemon-garlic sauce, parsley, toasted gremolata.
Spaghetti and grandma's meatballs.
Rigatoni, marinara, vodka sauce, pancetta, and mascarpone.
Pappardelle, meat gravy, and shaved Parmesan.
Orecchiette, sausage, broccoli rabe, pine nuts, and dry currants.
Maine lobster and lemon-herb cream.
Spaghetti, black pepper, Parmesan cheese.
Menu for Tony & Elaine's provided by Allmenus.com
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