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Pho Le

(877) 585-1085

We make ordering easy. Learn more

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  • 1356 Dorchester Avenue, Boston, MA 02122
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Pho Le

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Appetizers (Mon Khai Vi)
    • Goi Cuon Thit Nuong $4.95

      Summer rolls with grilled meat. Shredded lettuce, mintand rice vermicelli combined with a choice of grilled pork, chicken or beef, wrapped in softened rice paper and served with peanut sauce.

    • Rice Chowder $6.95+

      Prepared with a choice of chicken and beef or pork.

    • Chao Tom $9.95

      Shrimp paste on sugar cane. A traditional Vietnamese delicacy of lightly seasoned ground shrimp and molded around sugar cane.

    • Banh Beo $6.95

      Steamed rice cake. Topped with minced shrimp, fried shallotsand scallion oil. Served with nuoc mam.

    • Chicken Skewer $4.95

      Chicken marinated in lemongrass, garlic, sesameand soy sauce and garlic. Grilled over an open flame.

    • Goi Cuon $4.50

      Fresh summer roll. Shredded lettuce, mintand rice vermicelli with a choice of sliced pork or shrimp or a traditional combination of both, wrapped in rice paper. Served with peanut sauce. Vegetarian fresh summer rolls with tofu available.

    • Banh Mi Chien Tom $5.95

      Shrimp toast. Sliced French bread prepared with a layer of shrimp paste.

    • Beef Skewer $4.95

      Beef marinated in lemongrass, garlic, sesameand soy sauce, garlic. Grilled over an open flame.

    • 8 Pieces Canh Ga Chien Don $8.95

      Crispy chicken wings. Lightly coated fried chicken wings, tossed in our homemade sauce.

    • Bo La Lot $11.95

      Betel leaf beef. Seasoned minced beef, wrapped in wild betel leaf and grilled.

    • Nem Nuong Nha Trang $4.95

      Nha trang roll. Vietnamese style grilled ham rolled in rice paper with a variety of greens and herbs. Served with warm nem nuong dipping sauce.

    • Banh Bot Loc $6.95

      Tapioca dumplings. Clear dumplings, steamedand filled with caramelized shrimp and pork. Served with nuoc mam.

    • Sup Hoanh Thanh $5.95+

      Wonton soup. Pork filled wontons, lettuce and shallotsand scallions in chicken broth.

    • Chim Cut Ro Ti $10.50

      Roasted quail. Sauteed with scallions, sliced onions and red bell peppers. Served over a bed of watercress.

    • Banh Xeo $9.95

      Vietnamese Crepe. A traditional mixture of shrimp, porkand bean sprouts, enclosed in a rice flour crepe. Served with a variety of greens and herbs for wrappingand nuoc mam for dipping.

    • Cha Gio $4.25

      Crispy spring roll. A savory mixture of ground chicken, carrots, onions, glass noodlesand mushrooms rolled and fried until golden brown. Served with "nuoc mam" dipping sauce.

  • Special Noodle Soups (Hu Tieu & Bun Dac Biet)
    • Banh Canh Cua Gio Heo $9.95

      Crab meat noodle soup with pork hock. Handmade noodles in pork soup base served with pork hock and meatballs consisting of pork, crab and shrimp. Topped with cilantro, scallions, black pepperand fried shallots.

    • Bun Bo Hue dac Biet $9.50

      Spicy hue style noodle soup. Spicy lemongrass beef soup with sliced beef shin, pork hock, pork pasteand beef tendon. Served with sliced banana blossom, cabbage, bean sprouts, herbs and lime. Add our chili sate if you prefer it extra spicy.

    • Hu Tieu Hoac Mi Hai San $8.95

      Seafood noodle soup. Noodle soup with shrimp, imitation crabmeat, squidand fish cake. Choice of rice noodles or egg noodles.

    • Bo Kho - Hu Tieu Hoac Banh Mi $8.95

      Vietnamese style beef stew. Served with a baguette on the side or rice noodles. Spiced beef stew and carrots comes with side of bean sprouts, fresh basil leaves and lime. Add our chili sate if you prefer it spicy.

    • Bun Ca Ri Ga $8.95

      Bone in chicken stewed with curry, lemongrass, onions, potatoes, carrotsand served with rice vermicelli. Chicken curry stew.

    • Hu Tieu Hoac Mi My Tho $8.95

      My tho noodle soup. Noodle soup with shrimp, imitation crabmeat, squid, fish cakeand sliced pork. Choice of rice noodles, egg noodles or clear water chestnut noodles.

    • Bun Bo Bap $8.95

      Spicy hue style noodle soup. Spicy lemongrass beef soup with sliced beef shin only. Served with sliced banana blossom, cabbage, bean sprouts, herbs and lime. Add our chili sate if you prefer it extra spicy.

    • Hu Tieu Hoac Mi Dac Biet $9.95

      Special seafood noodle soup. Noodles topped with shrimp, imitation crabmeat, squid, fish cake, sliced pork, sliced pork liver, quail egg, garnished with baby bok-choy. Choice of rice noodles, egg noodles or clear water chestnut noodles.

    • Banh Canh Cua $9.50

      Crab meat noodle soup. Handmade noodles in pork soup base served with meatballs consisting of pork, crab and shrimp. Topped with cilantro, scallions, black pepperand fried shallots.

  • Salads (Goi)
    • Goi Xoai $10.95

      Mango salad. Shredded green mango tossed with a mixture of poached and dried shrimps in fish vinaigrette.

    • Goi Vit $11.95

      Duck salad. Duck tossed with shredded cabbage in ginger and fish vinaigrette.

    • Goi Ngo Sen $10.95

      Lotus root salad. Crunchy, pickled lotus roots tossed with poached shrimp, sliced porkand shredded carrots in fish vinaigrette.

    • Goi Tom Thit $8.95

      Shrimp & chicken salad. Poached shrimp and shredded chicken tossed with shredded cabbage, shredded carrots and fresh mint in fish vinaigrette. Can be prepared with shrimp only, chicken only or with tofu.

  • Specials (Cac Mon Dac Biet)
    • S10. Bun Rieu $9.95

      Crab & tomato noodle soup. Crab paste, tomatoes, fried tofuand vermicelli noodle soup. Served with a side of fresh vegetables and shrimp paste.

    • S8. Bun Mang Vit $9.95

      Duck & bamboo noodle soup. Duck and bamboo vermicelli noodle soup. Served with a side of duck salad dressed with ginger fish sauce.

    • S9. Bun Mam $9.95

      Fermented seafood & pork noodle soup. Squid, shrimp, pork, eggplant, vermicelli noodlesand chives in soup. Accompanied with sliced cabbage and herbs.

    • S6. Bo Nuong Bo $16.95

      Beef in butter.

    • S12. Bun Dau Mam Tom Ha Noi $22.95

      Ha noi style fried tofu & noodle specialty. Fresh lettuce and herbs, crispy tofu, steamed sliced pork, rice vermicelli and "cha com" pork patty mixed with rice flakes. Served with "mam tom" or shrimp paste dipping sauce on the side. Serves 2.

    • S5. Bo 7 Mon $36.95

      Seven course beef.

    • S6. Bo Nhung Dam $16.95

      Beef & vinegar fondue.

    • S7. Com Tay Cam $12.95+

      Clay pot rice. Chicken, shrimp, frog legs, mushrooms, mixed vegetables simmered with rice.

    • S11. Banh Cuon Cha Lua Hoac Thit Nuong $9.95

      Steamed rice rolls. Steamed rice crepes, cucumbers, blanched bean sprouts, mint, fried shallotsand fish sauce. Choice of Vietnamese ham or grilled meat (grilled chicken, beef or pork).

  • Vermicelli (Cac Mon Bun)
    Most vermicelli dishes are served with a mix of shredded lettuce, mint, bean sprouts, and topped with roasted peanuts. Served with fish vinaigrette on the side.
    • Bun Hen $9.25

      Baby Clam Vermicelli. Spicy rice noodle bowl with baby clams, crushed black sesame rice crackers, shredded lettuce, mango, green apple, banana blossomand taro stem, topped with whole roasted peanuts. Served with clam broth on the side and mam ruoc sauce to taste.

    • Bun Thit Nuong Cha Gio $9.25

      Grilled meat vermicelli & crispy spring roll. Vermicelli with a crispy spring roll and a choice of grilled chicken, beef or pork.

    • Bun Tom Thit Nuong $9.25

      Grilled meat & shrimp vermicelli. Vermicelli with a grilled shrimp and a choice of grilled chicken, beef or pork.

    • Bun Tom Thit Nuong Cha Gio $11.99

      Grilled Meat, Shrimp & Spring Roll Vermicelli. Vermicelli with grilled shrimp, crispy spring rolland a choice of grilled chicken, beef or pork.

    • Bun Dac Biet $12.95

      Vermicelli special combination. Vermicelli with grilled shrimp, crispy spring roll, grilled shrimp paste on sugar cane and a choice of grilled chicken, beef or pork.

    • Bun Thit Nuong $8.95

      Grilled meat vermicelli. Vermicelli with a choice of grilled chicken, beef or pork.

    • Bun Bo Xao Hanh $8.95

      Sauteed Beef Vermicelli. Vermicelli with sauteed beef and sliced onions.

    • Bun Tom Nuong $8.95

      Grilled shrimp vermicelli. Vermicelli with grilled shrimp.

    • Bun Nem Nuong $9.95

      Nem nuong vermicelli. Vermicelli with Vietnamese grilled pork patties.

    • Bun Chao Tom $9.95

      Shrimp Paste Vermicelli. Vermicelli with grilled shrimp paste on sugar cane.

  • Steamed Vermicelli (Banh Hoi)
    Rolls with rice paper, green leaf lettuce, fresh mint, pickled carrots and daikon. Served with our specially prepared fish sauce for dipping.
    • Banh Hoi Dac Biet $14.95

      Steamed vermicelli special combo. Vietnamese grilled pork patties, grilled shrimp, shrimp paste on sugar cane and a choice of grilled chicken, beef or pork and steamed thin vermicelli topped with scallions and roasted peanuts.

    • Banh Hoi Tom Nuong $11.95

      Steamed vermicelli with grilled shrimp. Grilled shrimp and steamed thin vermicelli topped with scallions and roasted peanuts.

    • Banh Hoi Chao Tom Nuong $12.95

      Steamed vermicelli with shrimp paste. Grilled shrimp paste on sugar cane and steamed thin vermicelli topped with scallions and roasted peanuts.

    • Banh Hoi Thit Nuong $10.95

      Steamed Vermicelli with Grilled Meat. A choice of grilled chicken, beef or pork and steamed thin vermicelli topped with scallions and roasted peanuts.

    • Banh Hoi Nem Nuong $12.95

      Steamed vermicelli with vietnamese ham. Grilled Vietnamese ham and steamed thin vermicelli topped with scallions and roasted peanuts.

  • Stir Fried Noodles (Hu Tieu & Mi Xao)
    • Pad Thai $9.95

      Stir fried Thai style rice noodles with assorted vegetables and a choice of chicken, beef or pork. Sprinkled with roasted peanuts.

    • Mi Xao Don $9.95

      Crispy Yellow Noodles. Crispy yellow noodles topped with assorted vegetables and a choice of stir fried sliced chicken breast, beef sirloin or pork.

    • Hu Tieu Xao $9.95

      Stir fried flat rice noodles. Stir fried yellow noodles with a choice of sliced chicken breast, beef sirloin or pork with sliced red bell peppers, broccoli, green beans, snow peas and onions.

    • Stir Fried Yellow Noodles (Mi Xao) $9.95

      Stir fried yellow noodles with a choice of sliced chicken breast, beef sirloin or pork with sliced red bell peppers, broccoli, green beans, snow peas and onions.

Menu for Pho Le provided by Allmenus.com

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