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two oozy eggs, VT cheddar, local greens pesto (vegetarian)
maple roasted sweet potato, black bean spread, pickled slaw and greens (vegan)
grilled beef and veggie hash, broccoli, BBQ sauce, and smoky aioli
roasted beet salad, creamy dill ricotta cheese, greens (vegetarian)
pulled pork, shiitake mushrooms, cranberry hoisin, pickled slaw, greens
mixed with local veggies, smoked paprika aioli, 3 pc
ground beef, creamy red coconut sauce and crunchy purple pickles (gluten-free)
earthy black bean spread and sesame (gluten-free) (vegan)
parsnip fries, house spice, seaweed confetti, soy aioli (vegetarian) (vegan without soy aoili)
fennel, coriander, butter, crunchy pickles, cilantro (vegetarian)
house made creamy maple dipping sauce, 3 pcs (vegetarian)
sea salt feta, garlic panko, radish, ginger-scallion vinaigrette (vegetarian)
ginger-scallion oil, black sesame and scallions (gluten-free) (vegan)
chilled and marinated, spicy Sichuan peppercorn vinaigrette (vegan)
apple hoisin, scallions
signature soy aioli, crunchy purple pickles, 3 pcs
heirloom beans, squash, sweet corn and pepper jelly sauce, 3 pcs (vegan)
creamy potatoes, cheddar, local veggies and sour cream, 3 pcs (vegetarian)
charred cabbage, pickled cranberries, lots of herbs and peanuts (gluten-free) (vegan)
Menu for Mei Mei provided by Allmenus.com
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