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The Lounge at Taj Boston

(617) 598-5255

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  • 15 Arlington Street, Boston, MA 02116
  • American (New) ,  Indian ,  New England
  • $$$$$
  • Grubhub.com
  • The Lounge at Taj Boston

  • (617) 598-5255

    We make ordering easy.

  • Breakfast
  • Lunch
  • Dinner
  • Accompaniments
    • Bagel with Cream Cheese $7.00

    • Selection of Pastries $11.00

    • White, Wheat, Rye Toast or English Muffin $6.00

    • Breakfast Potatoes $6.00

    • Maple Smoked Bacon or Sausage $7.00

  • Indian Specials
    • Aloo Paratha $13.00

      Whole wheat bread stuffed with tempered potato, yogurt and pickle.

    • Mango Lassi $6.00

      Blend of mango and yogurt.

  • Breakfast Specials
    • Fresh Seasonal Fruit Plate $15.00

      Homemade banana bread.

    • Seasonal Berries $17.00

      Fresh raspberries, blueberries, blackberries and strawberries.

    • Taj Bircher Muesli $13.00

      Orange flavored apple muesli, strawberries.

    • Continental $20.00

      Choice of fresh juice, breakfast pastry selection from our bakery or toast, sweet butter and preserves, coffee or tea.

    • Country Oatmeal $10.00

      Sliced bananas or fresh berries.

    • Cinnamon Raisin French Toast $16.00

      Candied orange and orange segments.

    • Belgian Waffle $16.00

      Berry compote, whipped cream, maple syrup.

    • Buttermilk Pancakes $16.00

      Plain, blueberry, banana pecan or chocolate chip.

    • Smoked Atlantic Salmon $19.00

      Toasted bagel, cream cheese, sliced tomato, caper berries.

    • American $27.00

      Choice of fresh juice, two eggs any style, breakfast potatoes, choice of bacon or sausage, toast, sweet butter and preserves, coffee or tea.

    • Two Eggs Any Style $17.00

      Bacon or sausage, breakfast potatoes, toast.

    • Corned Beef Hash and Two Eggs Any Style. $22.00

      House corned beef, thyme, potato, root vegetables, toast.

    • Traditional Eggs Benedict $20.00

      Canadian bacon, breakfast potatoes, hollandaise sauce.

    • Crab Cake Benedict $24.00

      Crab cakes, two poached eggs, old bay hollandaise sauce.

    • Smoked Salmon Benedict $27.00

      Chive hollandaise sauce.

    • Lobster and Crab Omelet $28.00

      Melted brie, tomato, herbs, toast.

    • Omelet $19.00

      Choice of: Bell peppers, vine ripe tomatoes, ham, bacon, mushrooms, onions, spinach, green onion, asparagus, ricotta, parmesan, cheddar or swiss cheese, toast.

    • Omelet with Crab Meat $24.00

      Choice of: Bell peppers, vine ripe tomatoes, ham, bacon, mushrooms, onions, spinach, green onion, asparagus, ricotta, parmesan, cheddar or swiss cheese, toast.

    • Omelet with Smoked Salmon $22.00

      Choice of: Bell peppers, vine ripe tomatoes, ham, bacon, mushrooms, onions, spinach, green onion, asparagus, ricotta, parmesan, cheddar or swiss cheese, toast.

  • Cold Beverages
    • Orange Juice $6.00

    • Grapefruit Juice $6.00

    • Pineapple Juice $6.00

    • Cranberry Juice $6.00

    • Apple Juice $6.00

    • Tomato Juice $6.00

    • Carrot Juice $6.00

    • V 8 Juice $6.00

    • Mineral Waters $5.50+

      Evian, from the french alps.

    • Natural Artesian Water From Fiji $5.50+

    • Pellegrino $5.50+

      Natural sparkling mineral water from italy.

  • Soft Drinks
    • Sodas $4.50

    • Tonic Water $4.50

    • Soda Water $4.50

  • Hot Beverages Tea
    • Black Tea $4.50

      English breakfast, darkjeeling, earl gray, orange spice.

    • Green Tea $4.50

    • Herbal Infusion $4.50

      Vanilla rooibos, chamomile, peppermint.

    • Low Caffeine $4.50

      Orange oolong.

    • Herbal Special Tea $4.50

      Monsooon chai.

    • Energy $4.50

      Jet lag a.m. therapy.

    • Filtered Coffee $6.00

    • Espresso $6.25

    • Cappuccino $7.00

    • French Press Coffee $10.00

    • Hot Chocolate $6.00

  • Appetizers
    • Maine Jonah Crab Cake $24.00

      Golden beet celery slaw, lemon and caper aioli, mache lettuce.

    • Aloo Tukra $15.00

      Crispy marbles potatoes, colored peppers, mint chutney, been sprouts.

    • Murgh Seekh Kebab $18.00

      Minced chicken cooked in a clay oven mango slaw and mint yogurt.

  • Salads
    • Artisanal Lettuces $12.00

      Baby tomato, cucumber, radish, citrus fruit, white balsamic.

    • Waldorf Salad $20.00

      Poached chicken, romaine, celery, apple, grapes, candied walnuts.

    • Caesar Salad $17.00

      Gem lettuce, garlic croutons, parmesan.

    • Caesar Salad With Chicken $21.00

      Gem lettuce, garlic croutons, parmesan.

    • Caesar Salad With Shrimp $25.00

      Gem lettuce, garlic croutons, parmesan.

    • Caesar Salad With Sirloin $32.00

      Gem lettuce, garlic croutons, parmesan.

    • Cobb Salad $19.00

      Traditional accompaniments, creamy herb dressing.

    • Cobb Salad with Chicken $23.00

      Traditional accompaniments, creamy herb dressing.

    • Cobb Salad with Salmon $25.00

      Traditional accompaniments, creamy herb dressing.

    • Cobb Salad with Lobster $32.00

      Traditional accompaniments, creamy herb dressing.

  • Soups
    • Winter Vegetables and White Bean Soup $12.00

      Mint pesto, parmesan crostini.

    • New England Clam Chowder $13.00

      Littlenecks, double smoked bacon, house made cracker.

  • Entrees
    • 10 Oz Steak and Frites $36.00

      French fries and petite salad.

    • Bay of Fundy Salmon $34.00

      Buck wheat soba hakka noodles, baby bok choy, ginger soy sauce.

    • Organic Half Chicken $28.00

      Caramelized root vegetables, swiss chard, chipotle whipped potato, savory chicken jus.

  • Sandwiches
    • Roasted Turkey Club $19.00

      Avocado, cheddar, bacon, cranberry mayonnaise.

    • The Taj Burger $25.00

      Snake river farms waygu, crispy onion, yuzu pickle, chipotle, aged cheddar.

    • Bombay Burger $18.00

      House made patty, watercress, avocado, tomato, mint aioli, pepper jack.

  • Breads
    • Naan $7.00

      Plain or choice of garlic, butter or olives.

    • Pickled Onion Cheese Naan $9.00

      Leavened bread, pickled onion and cheeses.

    • Tandoori Roti $7.00

      Thin bread made with ground wheat.

    • Aloo Daniya Kulcha $8.00

      Leavened bread stuffed with special potatoes.

  • Indian Specialties
    • Dal Makhani $22.00

      Urad black lentils simmered with tomatoes, fenugreek and a touch of cream.

    • Kadai Paneer $25.00

      Soft cottage cheese, bell pepper, garlic tomato sauce, kadai spices.

    • Lasooni Palak $24.00

      Spinach with garlic, onion and cumin with choice of mushrooms or paneer.

    • Murgh Tikka Masala $28.00

      Clay oven cooked chicken tikka onion tomato gravy flavored with fenugreek.

    • Seafood Coconut Curry $32.00

      Crab, scallop, shrimp, fennel, shallot, coconut milk and curry leaves.

    • Lucknowi Biryani $24.00+

      Cooked on dum in a sealed pot with saffron, spices and dried fruits.

  • Seafood Appetizers
    • Tuna Sashimi $22.00

      Coconut kaffir lime, pineapple, avocado, crispy wonton, roasted sesame.

    • Half Dozen Raw New England Oysters $18.00

      Lime smoky cocktail sauce and shallot mignonette.

    • Half Dozen Chilled Jumbo Shrimp $24.00

      Lime smoky cocktail sauce.

    • Maine Jonah Crab Cake $24.00

      Golden beet celery slaw, lemon and caper aioli, mache lettuce.

    • Lobster Risotto $22.00

      Roasted butternut squash, english peas, brown vanilla butter.

  • Hot Appetizers
    • Aloo Tukra $15.00

      Crispy marble potatoes, colored peppers, mint chutney, bean sprouts.

    • Murgh Seekh Kebab $18.00

      Minced chicken cooked in a clay oven mango slaw and mint yogurt.

  • Salads
    • Artisanal Lettuces $12.00

      Baby tomato, cucumber, radish, citrus fruit, white balsamic.

    • Roasted Baby Beets Salad $15.00

      Baby beets, dried fruit compote, crumbled blue haze cheese, baby kale and forum vinegar.

  • Soups
    • Winter Vegetables and White Bean Soup $12.00

      Mint pesto, permesan crostini.

    • New England Clam Chowder $13.00

      Littlenecks, doubles smoked bacon, house made cracker.

  • Entrees
    • Bay of Fundy Salmon $34.00

      Buck wheat soba hakka noodles, baby bok choy, ginger soy sauce.

    • Seared Striped Bass $39.00

      Bouillabaisse, curry leaves potato gratin, charred baguette.

    • Organic Half Chicken $28.00

      Caramelized root vegetables, swiss chard, chipotle whipped potato, savory chicken jus.

    • Colorade Rack of Lamb $45.00

      Berley risotto, wild mushroom ragout, blue cheese tomato and port fig sauce.

    • Filet Mignon $47.00

      Squash polenta, brussels sprouts, multi colored caroots, crispy salsify and red wine jus,

    • Gnocchi $23.00

      Hand rolled gnocchi, shemji mushrooms, wilted spinach and sage cream sauce.

  • Breads
    • Naan $7.00

      Plain or choice of garlic, butter, mint or olives.

    • Pickled Onion Cheese Naan $9.00

      Leavened bread, pickled onion and cheese.

    • Tandoori Roti $7.00

      Thin bread made with ground wheat.

    • Aloo Daniya Kulcha $8.00

      Leavened bread stuffed with spiced potatoes.

  • Indian Specialties
    All dishes served with a side of green peas pulao or saffron rice.
    • Dal Makhani $23.00

      Urad black lentils simmered with tomato, fenugreek and a touch of cream.

    • Kadai Paneer $25.00

      Soft cottage cheese, bell pepper, garlic tomato sauce, kadai spices.

    • Lasooni Palak $24.00

      Spinach with garlic, onion and cumin with choice of mushroom or paneer.

    • Murgh Tikka Masala $28.00

      Clay oven cooked chicken tikka onion tomato gravy flavored with fenugreek.

    • Seafood Coconut Curry $32.00

      Crab, scallop, shrimp, fennel, shallot, coconut milk and curry leaves.

    • Lucknowi Biryani $24.00+

      Cooked on dum in a sealed pot with saffron, spices and dried fruits.

Menu for The Lounge at Taj Boston provided by Allmenus.com

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