(617) 423-6340(617) 423-6340
10 Bosworth St, Boston, MA 02108
With virgin olive oil and pesto.
Spinach and veal in cream sauce.
1/2 canneloni, 1/2 manicaotti
With eggplant al forno.
With pesto sauce.
Cooked to order.
Sauteed parmesan breast, lemon butter sauce.
Sauteed boneless breast, mushrooms and marsala.
Vegetable of the day, potato, spaghetti, or ziti.
Grilled eggplant, roasted peppers, portabella and fresh mozzarella.
Lettuce, tomato, onion and oil.
With one meatball and marinara sauce.
With cheese and butter.
With french fries.
Sauteed with garlic and olive oil.
With lobster risotto.
With aioli sauce.
Red or white.
Glazed with garlic butter and served with mashed potatoes, peppers and onions, cooked to order.
Served with mashed potato and asparagus cooked to order.
Rolled in prosciutto, fontina cheese, garlic and herbs, served with roasted potato and asparagus.
Served with potato and vegetable.
Served with a sherry dill sauce.
Served with a scampi sauce.
Over pasta, wild mushrooms, tomatoes and olive oil.
Stuffed with lobster, shrimp and scallops, served with a brandy, cherry tomato sauce with asparagus and mashed potatoes.
Served in a lobster cream sauce.
Served in a light marinara sauce over linguine.
1/2 Lobster with shrimp and scallops served in a cream, martini sauce with fettucine.
Center cut veal chop stuffed with prosciutto and cheese, grilled, served with asparagus, potato and mushroom, marsala sauce.
A combination of center cut pork chop, sausage and chicken served with a mushroom risotto.
Broccoli rabe sauteed with garlic and olive oil and grilled sausages.
Traditional carbonara, spaghetti tossed with garlic, sauteed pancetta and eggs.
Italian dumplings topped with a traditional meat sauce.
Boneless breast of chicken tossed with garlic, olive oil and romano cheese.
Grilled roast beef sandwich, topped with mozzarella cheese, roasted peppers, onions, served on rye with fries.
Menu for Cafe Marliave provided by Allmenus.com
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