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this is a full-bodied, robust, and malty tea that has excellent color in the liquor. the leaf is quite small and this adds to the strength of the cup. our organics are grown without artificial fertilizers, pesticides and herbicides.
a bold grade of tea with rich flavor, especially suited for those who like a hearty cup. excellent with milk and sugar or lemon. pure assam tea from the gingia estate. a classic morning tea.
a malty and self-drinking assam. an assam that can be had with or without milk. lots of flavor and a wonderful sweet taste.
as good as it gets in darjeeling teas, subtle cascading undertones-exquisite.
the makaibari estate has been producing only organic teas since 1992. a pleasing level of tannins with flowery notes. a fine darjeeling either plain or with a splash of milk.
the word nilgiri literally translated means blue mountains, and blue they are. one of the most spectacular mountain ranges of south india. tiger hill estate is one of nilgiri's best known gardens. excellent flavor with a touch of mint.
keemun is the famous china "red" tea. the small, tightly rolled, high-grade leaves yield a mighty rich brew.
picked from plants dating back to the eighteenth century, this superb keemun has a full, well-rounded body with a velvety character.
yunnan teas have a slightly sweet, spicy and smokey character. this one is quintessential with a full body and golden tippy leaf.
a compressed version of pu-erh that tends to be slightly mellower than the loose leaf version. the raw pu-erh leaves are compressed into a tiny ball and then slightly aged or oxidized. each tuo cha weighs approx. 5 grams. organic fair trade certified. al
a really good ceylon. harvested at peak time to assure the best quality and flavor. alluring with a hint of vanilla-naturally.
a loose leaf black tea from the yunnan region of china. has a dark color in the cup and a smooth earthy aroma and taste. although classified as black teas,due to the dark steep color, pu-erh teas in actuality are closer to being fermented green teas.
a higher grade pu-erh than our supreme. the flavor of this tea is not subtle and is an exquisite example of the earthy flavored overtones associated with pu-erh teas. although classified as black teas,due to the dark steep color, pu-erh teas in actuality.
a hearty blend of ceylon and assam teas, developed for us by a famous london company. rich and flavorful, even with extra milk
a pure ceylon tea blended with assorted spices.
a classic combination of nilgiri black tea blended with cinnamon, cardamom, ginger, clove and black pepper. traditionally served with steamed milk, sugar and/or honey. see also chai section.
an enticing new chai flavored with pumpkin, vanilla and spicey herbs with a black tea base. the pumpkin is perfectly suited for steamed milk and honey.
another superior ceylon black tea with incredible taste from bits of mango added.
from northern india, the predominant flavor in our kashmiri chai is cardamom. peppermint, nutmeg, tellicherry pepper and black indian teas balance out this exotic blend. usually served with 1/3 steamed milk. also see our chai section.
the principal ingredient in this chai is cinnamon imported from vietnam a blend of nutmeg, clove and black teas round out this brew. usually served with 1/3 steamed milk. also see chai section.
our secret blend makes this chai a little spicy. great with honey hot or iced. also see chai section.
the best china lapsang souchong we have found yet. superior in flavor. very smoky, yet quite mellow.
china black tea prepared by hand in the traditional gou?thod. the tea is then naturally flavored by repeated layering with fragrant rose petals. the resulting tea is quite pleasant, smooth drinking and fragrant.
a tealuxe favorite. peachy white combines a china black tea base with the natural essence of white peaches. they are just as juicy and aromatic as their yellow sisters, but considerably more sensual and flavorful.
a blend of china black tea with natural fruit flavors and scents. pomegranates with a tart but fresh taste and pears produce a sweet, light flavor. the two working together yield a truly singular effect. a sophisticated blend that can be enjoyed any time.
a melange of our customers' favorite flavors. you could call it "our customers' custom blend."
ceylon estate black tea and a mysterious combo of grenadine and vanilla makes this tea one of our most popular.
ceylon black tea flavored with french creme and a smooth caramel accent.
a crisp black ceylon tea with the added flavor and creaminess of vanilla. wonderful.
a black tea with a subtle earl grey and more pronounced raspberry flavor. a tealuxe favorite hot or iced.
the men favorite as they love to party. flavory with brightness and body. an excellent character is added with soft hints of earl grey and jasmine. one of our most popular teas. superb for afternoon tea settings.
was princess diana's favorite. a very interesting and flavorful tea with a hint of strawberry and lemons. have a cup and you will see yourself lounging on the divan at the end of the day.
quintessential english style tea with blended blue flowers and a twist of cream. a fabulous tea.
china black tea base with natural oil of bergamot. produced for the british market, this tea has less bergamot than some american counterparts.
a rare tea in the united states. ceylon and nilgiri teas are flavored with a special bergamot oil and sprinkled with blue mallow blossoms. earl grey lovers, this tea will knock you out.
specially blended for those who prefer a heavily scented earl grey.
black tea from ceylon flavored with the rich taste of chocolate.
real bits of cherries flavor this premium black tea from ceylon.
a "must have". start with the tastiness of good ceylon vanilla tea and add sweet jasmine. the result: two flavors that were meant for each other.
ceylon black tea flavored with bits of ginger, cinnamon, and orange.
china green tea with a natural plum-like sweetness. steep only about two minutes.
a classic china green tea,subtle and delicate.gently rolled olive colored leaves makes our gunpowder a standout sensation.
a superb grade of dragon well tea. one of the most popular grades of tea anywhere. excellent aroma with a light body make this a desirable green tea.
high grade sencha is a grassy, brightly flavored tea. an unqualified pleasure to green tea drinkers. like wine, the teas varies subtly from season to season.
a must try for green tea enthusiasts. literally translated "jewel dew," this full body tea offers unparalleled sweetness.
a zesty blend of american ginseng, ginger, cardamom, pepper, and green tea. it is a natural tonic, low in caffeine, that invigorates the body and mind and while reducing stress. also see chai section.
our #150 decaf green tea flavored with ginger and peaches.
an extraordinary jasmine tea. two leaves and a bud scented with the finest jasmine flowers and then tightly rolled into pearl sized balls.
the fresh flavor of raspberries infused with premium green tea from china.
green tea from china with the smooth flavor of vanilla.
this blend is a wonderful marriage of light green tea and pear flavors. great hot or iced.
bright, delicate kyoto green tea mixed with toasted and popped rice. a visual treat like snow in the springtime. the roasty aroma is from the toasted rice. the flavor is mellow and unique.
rich sencha leaaf flavored with bits of strawberry and other red fruits. a delicious way to get to know green teas, but be careful, it's habit forming.
gunpowder green tea blended with a generous amount of moroccan spearmint.
is your throat raw, sore, chapped, in bad shape, etc. try this new elixer with cardamom for soothing and clearing nasal passages, cherry bark to suppress coughing, slippery elm to coat the throat and clove to numb that pain.
a warm and sweet mixture of various red berries and fruits. set apart by the tangy flavor of black currant. give yourself the royal treatment, kir royale treatment.
a light refreshing blend of tropical fruits including orange, pineapple and papaya. scented with hibiscus flowers. a mild herbal with a gentle sweetness. great iced as well as hot.
also spelled chamomile. a soothing herbal tea without caffeine made from the herb manzanilla (sweet camomile). ours is from egyptian camomile, and only from the flowers. it has an intense apple aroma with a pleasantly bitter accent to the taste.
no tea, just a mix of whole fruits. blackberries, strawberries, raspberries and herbs create this taste sensation. makes a very refined cup with character. no caffeine.
if you feel the beginnings of a cold of flu, this is the tea for you. with soothing natural orange and jasmine essence to nurse sinus troubles and runny noses and echinacea to battle back sickness and boost your immune system, you now have a powerful wea.
simply the best peppermint tea we've found. this organic herbal tea is bright and refreshing with a scent that rings strong and clear. great brewed straight up or as part of a blend. very good iced as well.
refreshing light lemony flavor, tastes great hot or cold. believed to be an ancient digestive aid and to have anti-bacterial and anti-fungal properties.
like a brisk walk on a snow-covered trail, this 100% herbal spearmint leaf is quite refreshing.
a magical blend of ginger and ginseng with natural orange and tangerine oils. it can be soft and sweet if you brew it for a short time. it's strong and spicy if brewed longer.
a spectacular blend of two classic herbs. its smooth and delicious flavor will satisfy both children and adults. great hot or iced.
a smooth blend of herbs and spices including mint, ginger, and licorice producing a refreshing and energizing infusion.
a fantastic blend of siberian ginseng and ginger. a healthful and delicious addition to any diet.
this wild herbal infusion contains natural vitamin c and is completely free of caffeine. blended with rose hips and dried fruits. a knockout iced tea.
real strawberry and apple pieces highlight this delicious fruit herbal tea.
decaffeinated using the preferred co2 method, this dark and rich tea will not disappoint. well suited for milk and sugar.
a great decaffeinated chai that is a cross between our kashmiri and masala chais. a wonderful blend with the bold flavors of cardomom and cinnamon.
a superior decaffeinated green tea from china. this natural decaffeinating process allows the leaves to retain shape and flavor.
a superior decaf tea from china flavored with bits of mango. this decaffeinating process allows the leaves to retain their shape and flavor.
our #150 decaf green tea flavored with ginger and peaches.
the ripening apricot harkens the end of summer with the essence added to a delicious decaffeinated black tea. our decaf apricot arabesque brews up sweet and smooth, with an aroma that captures summertime. enjoy this tea brewed hot, or as a refreshing trea.
decaffeinated using only pure carbon dioxide, leaving behind no residual chemicals. more costly than ethyl acetate but of superior quality. a whole leaf ceylon op. enjoy with milk or plain.
decaffeinated with the same process as our newbury decaf english breakfast. a whole leaf ceylon tea with the natural oil of bergamot oranges.
rooibos has an enchanting citrus flavor with a hint of vanilla and is a wonderful alternative to traditional black tea. it is a source of natural vitamin c and is completely caffeine free.
organic red rooibos tea from south africa with the flavor of juicy oranges.
organic red rooibos tea from south africa with the flavor of real almonds.
organic red rooibos tea from south africa with the smooth flavor of vanilla.
an exciting blend of our own genuine rooibos and mint.
organic rooibos, organic honeybush, organic hibiscus, spices, and natural fruit flavors combine to make this exceptional blend.
organic green rooibos, organic osthmanthus, lemon myrtle, and natural fruit flavors make a truly unique flavor that is good for any occation.
a signature herbal blend designed at our providence location joins african red rooibos with peppermint, ginger, and ginseng.
organic red rooibos tea from south africa with the invigorating flavor of peaches.
like a sojourn in the south pacific. bold pouchong tea flavored with fresh coconut.
the choicest of the standard grades of jasmine tea. delicate flavor with a natural sweetness that is enhanced by the subtle aroma of the finest jasmine flowers.
a.k.a. "iron goddess of mercy" this superb grade of the famed china oolong has a nutty flavor and bouquet. brew traditionally or gung fu style.
this organic oolong will remind you of the dark and smooth teas you're served at chinese restaurants.
also known as argentinian tea. this mateine bearing plant is valued for its stimulating properties. we offer an excellent grade.
our #202 yerba mate blended with roasted ramon nut and a hint of mocha flavor. a rich tasting coffee alternative.
our #202 yerba mate blended with the roasted ramon nut. dark roasted for a stronger flavor.
a blend of yerba mate and peppermint will stimulate the mind and promote health and vitality.
roasted ramon nut and vanilla gives this blend a smooth, sweet flavor.
love tea? try the most wonderful white tea we've found. white teas are even less processed than green teas, and this one is delicate, sweet and balanced.
rare white tea from china infused with the taste of ripe peaches. smooth and subtle. try it hot or iced.
rare fujian white tea from china infused with pineapple and coconut. try it hot or iced.
rare white tea from the fujian region flavored with sweet blueberries. a wonderfully smooth and subtle treat. try it hot or iced.
rare white tea from china with the sweet tangy flavor of tangerines. try it hot or iced.
a beautiful combination of white tea from china flavored with real pieces of pear.
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