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chickpeas, moong bean sprouts, and tomatoes in a light citrus dressing
arugula and mixed greens with red bell pepper, mango slices, and scallion in a five spice vinaigrette
add chicken tikkas
crisp flour chips served with potatoes, chickpeas, and yogurt, drizzled with a tamarind and cilantro sauce
rice crisps, crunchy gram-flour vermicelli, onions, tomatoes and cilantro, tossed in a sweet and sour tamarind sauce
served with tamarind and mint chutneys
spiced potatoes and green peas
spicy minced lamb and green peas
fresh homemade cheese stuffed with chutney dipped in chickpea batter and deep fried.
fresh julienne of vegetables, onion and potato dipped in chickpea batter and deep fried.
indo-chinese style cauliflower florets sautéed with onions and green pepper, in a sweet and sour chili paste
the tastier version of chicken 65. an indo-chinese house favorite of chili chicken tikkas.
shrimp marinated in tamarind, fresh ginger, garlic, cayenne pepper, cumin and turmeric then pan fried and topped with lemon and thai basil.
crabmeat, curry leaves, ginger and onions served with ginger-plum chutney
lamb kebabs cooked in the tandoor oven then sauteed with mustard oil, chili powder, lemon, fresh ginger garlic and fenugreek
tandoor-grilled tender chunks of chicken marinated in ginger, garlic & yogurt
tandoor-grilled chicken marinated with mild cheese, sour cream, ginger, garlic and herbs
tandoor-grilled, mint-infused lamb kebabs served with kachumber masala
soup, vegetarian samosa, chef's choice of 2 vegetarian entrees, raita, sweet mango or spicy pickle, basmati rice, papad, naan, dessert, coffee or tea.
soup, vegetarian samosa, chef's choice of 2 chicken entrees, basmati rice, naan, raita, sweet mango or spicy pickle, papad, dessert, coffee or tea.
substitute lamb samosa and lamb entree add
piquant south indian chicken curry tempered with mustard seeds, curry leaves red chilies and coconut milk
white meat add
the famous delhi cousin of chicken tikka masala with a more buttery creamy taste.
chicken pieces tossed with black peppercorns, flavored with tamarind, curry leaves, red chilies, mustard seeds, ginger & garlic.
white meat add
chicken cooked in a yogurt sauce with mango, ginger, coconut milk & curry leaves.
white meat add
chicken breast cubed and marinated in ginger, garlic and yogurt, cooked in our tandoor and sauteed in a piquant tomato sauce flavored with methi leaves.
a goan specialty of chicken cooked with potatoes, vinegar, spices and red chili paste.
white meat add
chicken cooked in a delicate cashew sauce flavored with ginger, cardamom and cloves.
white meat add
an indian stir fry of chicken sauteed with whole red chilies, onions, tomatoes and bell peppers.
white meat add
chicken cooked in a classic favorite onion-garlic spinach sauce.
white meat add
traditional house blend of coriander, cumin, red chili powder and turmeric in a light onion and tomato sauce.
white meat add
chicken with hints of saffron and garam masala cooked in our clay oven.
white meat add
a delicate parsi dish of lamb sautéed with apricots, stick cinnamon, fresh ginger, garlic, onion and red chili served with julienne fried potatoes.
a kerala specialty of lamb in a spicy coconut curry with mustard seeds, whole red chilies and curry leaves
kashmiri style lamb in a peppercorn-tomato sauce
lamb cubed and marinated in ginger, garlic and yogurt, cooked in our tandoor and sauteed in a piquant tomato sauce flavored with methi leaves
a goan specialty of lamb cooked with potatoes, vinegar, spices and red chili paste
lamb cooked in a delicate cashew sauce flavored with ginger, cardamom and cloves
an indian stir fry of lamb sauteed with whole red chilies, onions, tomatoes and bell peppers
lamb cooked in a classic favorite onion-garlic spinach sauce
traditional house blend of coriander, cumin, red chili powder and turmeric in a light onion and tomato sauce
authentic Bengali style fish in a yogurt and tomato sauce, flavored with fresh ginger, green chili, cinnamon, cardamom, bay leaf and kalonji.
shrimp cooked in a coconut sauce flavored with curry leaves and turmeric
shrimp, scallops & squid in a spicy sauce flavored with tamarind, curry leaves, red chilies, mustard seeds, ginger & garlic
an indian stir fry of shrimp sauteed with whole red chilies, onions, tomatoes and bell peppers
a goan specialty of shrimp cooked with potatoes, vinegar, spices and red chili paste
grilled salmon served with pineapple sun dried tomato salsa
black lentils simmered with fresh cream, tomatoes, ginger, garlic, cilantro and caramelized onions
a classic yellow daal
chickpeas and potatoes in a spicy tomato coriander sauce with ginger, garlic and cilantro
pureed spinach and paneer cheese flavored with whole roasted cumin in a tomato-onion gravy
peas and fresh paneer (cheese) flavored with whole roasted cumin in a tomato-onion sauce
indian green gourd squash croquets flavored with ginger and green chilies and aromatic spices sauteed in a light yogurt and tomato sauce
fresh okra in a tomato-onion reduction, garnished with caramelized onions
tandoor roasted eggplant puree sautéed with sliced onions, ginger and garlic and garnished with fresh peas and cilantro
baby eggplant served in a cashew and yogurt sauce topped with almonds and raisins
roasted cauliflower sautéed with sliced onions, ginger and garlic and garnished with fresh tomatoes and cilantro
paneer sautéed in a creamy tomato sauce
paneer and vegetables served in a korma sauce
vegetable, paneer croquets in a creamy cashew and almond sauce with fresh herbs and spices.
1 veggie samosa, 1 aloo tikki, 2 pakoras, 1 paneer pakora
1 keema samosa (lamb), tantric wings, 1 sheekh kebab, 2 chicken tikkas
thin rice and lentil crepe.
crepe stuffed with seasoned potatoes and onions.
crepe basted with hot chutney and stuffed with spicy potatoes. hot & spicy.
rice and lentil pancake topped with diced vegetables.
steamed rice cakes served with sambar a savory lentil sauce.
plain
with your choice of garlic, rosemary, mint, onions, cilantro, paneer
new england goat cheese and rosemary
lakhnawi naan -sweetened naan filled with ground almonds, cashews and raisins
cheese low fat mozzarella, and low fat pepper jack cheeses cilantro and spices
chili cheese
stuffed with seasoned onions or spiced potatoes
unleavened whole wheat bread baked in our tandoor oven
plain
laccha-with your choice of mint, or ajwain
steamed rice and peas flavored with whole cumin
shrimp
chicken
lamb
vegetables
maharaja (medley of the above)
fig chutney, plum chutney and pineapple mango salsa
yogurt with cucumber, tomatoes and cilantro
crisp chickpea flour wafers served with onion relish
ricotta-like patties in a light cardamom infused cream sauce
creamy rice pudding with cashews, almonds and raisins.
indian cousin of the donut hole made with milk powder and lightly fried in a delicate rose-cardamom syrup
heavenly warm chocolate cake with a decadent molten fudge center and a hint of grand marnier
try our version of an exotic cheesecake
traditional indian ice cream in your choice of pistachio or mango.
fresh lime soda made with freshly squeezed lime juice
classic yogurt smoothie
orange, cranberry, pineapple, guava, mango, passion fruit
coke, diet coke, sprite, ginger ale
zen, green tea, orange spice, mint, passion, awake, calm, chamomile. Darjeeling, early grey, chai
black tea simmered with milk and a mix of cinnamon, ginger, pepper and cardamom
still mineral water
sparkling mineral water