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house seasoned mixed nuts served warm
house marinated mixed mediterranean olives
traditional deviled eggs with a white truffle whipped filling
fresh fried tortilla, house made pico de gallo, guacamole, sour cream, and scallions.
add cumin chicken
buffalo, honey mustard, or bbq
potato chips fried to order with a cheesy onion dip
garlicky white bean puree with toasty baguette and mixed olives
crispy fried with a side of bleu cheese dressing. change sauce to honey mustard, bbq, or orange chipotle
philly style mini cheese steaks with or without fried onions and cheese sauce
three mini fried clam rolls with house pickled cabbage, and house made remoulade
white wine steamed clams with a rustic spicy tomato sauce.
lightly breaded flash fried calamari and pickled chilies served over a bed of arugula with lemon aioli.
house made traditional chowder
house made hearty beef chili
house made tomato bisque with mini grilled cheeses for dipping
mesclun greens with tomatoes, cucumber, and red wine vinaigrette
romaine lettuce, caesar dressing, homemade croutons, and grated parmesan
a whole head of baby iceberg, house made bleu cheese dressing, diced tomato and bacon with crumbled bleu cheese and honey-sherry vinaigrette
chopped romaine lettuce is tossed with grilled chicken, avocado, bacon, tomatoes, hard-boiled egg, crumbled bleu cheese, and honey-thyme vinaigrette
feel free to ask your server to have any salad and some of our sandwiches wrapped up in a 12" flour tortilla! served with fries
warm black pastrami, house made dressing, house pickled cabbage, and swiss, pressed in caraway rye bread
smoked turkey breast, bleu cheese, red onion, avocado, apple wood smoked bacon, and chipotle aioli
grilled zucchini, grilled portabella, fresh tomato, mozzarella, arugula, and basil mayo pressed in rosemary focaccia
warm rare roast beef, american cheese, and house made new england bbq sauce on a toasted onion roll
grilled marinated chicken breast with lettuce, tomato, onion and your choice of cheese
tomato, mozzarella, and fresh basil
sautéed wild mushrooms, roasted garlic, fontina cheese, and baby arugula
crumbled hot italian sausage, tender broccoli rabe
plain cheese or with your choice of toppings: crumbled sausage, pepperoni, mushrooms, or onions
piping hot fries with a house pub curry
parmesan fries, with truffled dipping sauces
crispy fries topped with fresh cheese curd and a peppery light brown gravy
char-grilled tips cooked to your temp served with butter whipped potatoes and chef's vegetable of the day
full slow roast leg and breast with roasted carrots, celery, onion, and tiny potatoes. served with pan jus
broiled haddock fillet over sauteed green beans and shallot, served with a lemon capper butter sauce
hanger steak cooked to your temp served with bleu cheese butter, crispy fries, and a salad of peppery watercress
red wine braised short ribs with roast root vegetables, colcannon (butter whipped potatoes with braised cabbage) and a red wine demi
half pound of ground beef, your choice of cheddar, swiss, or american cheese and a pile of crispy fries with a cracked black pepper challah roll
add sautéed onions and mushrooms, avocado, or bleu cheese
witbier, crisp wheat finish with a combination of orange peel and coriander
light lager clean, crisp, and smooth
american ipa, powerful but balanced east coast ipa with citrusy hop character
irish dry stout, smooth, light head to a bittersweet finish
american ipa, floral, medium body, with an aggressive clean hop finish
american pole wheat ale, cloudy appearance with a citrus-like aroma, light body, and clean finish
not quite a pale ale, balanced subtle apricot
english porter, full-flavored with hints of roasted coffee beans and bittersweet chocolate
maibach, malty aroma with a rich hearty flavor
irish red ale, sweet caramel malt balanced by a distinct hop bitterness
back, sea server
fruit ale, aroma of blueberry is balanced by a subtle flavor
Menu for White Horse Tavern provided by Allmenus.com
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