Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Vermont white cheddar, tomato, onions & assorted seasonal greens.
American Kobe beef, pickled red onions, truffle butter, tomato-aioli & assorted seasonal greens.
Blue cheese, granny smith apple chutney & assorted seasonal greens
Fresh avocado, habanero-cactus jam & assorted seasonal greens.
Applewood smoked bacon, Gouda cheese & chipotle-cocoa ketchup.
Fried chicken breast, jalapeno cream cheese,frizzled fried onions, bacon & assorted seasonal greens.
Fried chicken breast, fresh avocado, applewood smoked bacon, Swiss cheese, spicy honey mustard BBQ sauce and assorted seasonal greens.
Creole slaw, pickle relish, tomato & assorted seasonal greens.
(Can be made vegan by request) impossible patty, yellow cheddar, horseradish mayo, tomato, white onion & seasonal greens.
(Can be made Vegan by request) falafel patty, tzatziki sauce, pickled red onion, pickled cauliflower & assorted seasonal greens.
(Can be made vegan or gluten-free by request). Black bean patty, pepper jack cheese, roasted poblano salsa & assorted seasonal greens.
Shiitake-crimini mushroom patty, habanero cream cheese, sliced avocado & assorted seasonal greens.
Pickle relish & onions.
Homemade batter & fried.
Mustard, onions, pickle relish, tomatoes, sport peppers, celery salt & poppy seeds.
Seasonal greens mix, cucumber, tomatoes, red onions & roasted garlic herb vinaigrette.
Seasonal greens mix, pickled red onions, bacon bits, house egg salad, shredded cheese & avocado ranch.
4oz patties topped with American cheese, fried mac and cheese and covered in a house-made cheese sauce.
Salt Creek Farms beef patty topped with a Kalamata olive tapenade, creamy herbed cheese, roasted walnuts, seasonal greens and a charred tomato aioli.
House-made butcher patty made from a pork belly, bacon and beef blend. Topped with sauteed brown sugar apples, muenster cheese, seasonal greens and a raspberry dijon glaze.
Fried Cauliflower topped with a house-made vegan remoulade, slaw and tomatoes.
Fried chicken breast tossed in a house-made Korean BBQ sauce, topped with a garlic chili aioli and house-made kimchi.
Waffle fries topped with peas, carrots, chicken, green onions and a house-made chicken gravy.
House chili with Impossible meat and tri-blend of Northern, kidney and black beans. Served with green onions and saltines.
Menu for The Burger Stand @ College Hill provided by Allmenus.com