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This spicy vegetarian combination will warm your day with green chiles, black beans, corn, tomato and pepper-jack cheese topped with salsa, sour cream and green onion.
A savory blend of grilled chicken, spinach, red pepper, mushroom and goat cheese crumbles topped with hollandaise sauce.
A hearty serving of sausage, ham, mushroom and cheddar-jack cheese topped with peppered sausage gravy.
Take in the warmth of seasoned bacon, sliced avocado and shredded cheddar-jack cheese. Topped with salsa and sour cream. Served with biscuits and potato.
Enjoy the taste of a maui sunrise with this flavorful mix of pineapple, ham and shredded cheddar-jack cheese topped with toasted coconut.
Taste the wholesome flavors of the farm with fresh carrot, tomato, mushroom, green onion, broccoli, parsley and goat cheese.
This medley of crab meat, green onion and shredded cheddar-jack cheese is bound to bring a smile to your face.
A colorful and fresh array of diced red and green pepper, onion, broccoli, mushroom and shredded cheddar-jack cheese.
A mile-high classic: savory blend of diced green pepper, onion, ham and shredded cheddar-jack cheese.
You're the chef! Choose 3 ingredients to create your favorite combination. Shredded cheddar-jack cheese, sausage, green pepper, red pepper, onion, seasoned bacon, ham, mushroom. Served with potatoes and biscuits.
3 slices of French bread cooked in our house-made batter of egg, vanilla and cinnamon stacked high. Topped with berry compote and dusted with powdered sugar.
A classic waffle dusted with powdered sugar and served with berry compote and maple syrup.
Settle in with a fresh take on a classic breakfast meal. Fresh diced cinnamon apples blended with rolled oats served with brown sugar and cream.
Two halves of a honey-wheat English muffin topped with over easy eggs, sliced ham, diced tomato, sliced green onion and hollandaise sauce. Served with a side of seasoned breakfast potatoes.
Crab and andouille sausage provide a delicious twist to this classic dish. Served on top of a honey-wheat English muffin with over easy eggs, sliced green onion and hollandaise sauce with a side of seasoned breakfast potatoes.
Two freshly baked biscuits with peppered sausage gravy.
A taste of the South in a crepe with whipped eggsandouille sausage, ham, white and green onion, diced red pepper and cheddar-jack cheese topped with sour cream. Served with a side of seasoned breakfast potatoes.
Fresh spinach and sauteed salmon top a honey-wheat English muffin with 2 over easy eggs and hollandaise sauce. Served with a side of seasoned breakfast potatoes.
Two eggs your style, seasoned breakfast potatoes, a freshly baked biscuit and your choice of ginger sue's signature seasoned bacon, sausage links, ham or turkey sausage patties.
Spice up your morning with whipped eggs, cheddar-jack cheese, green Chile peppers, white and green onion, avocado and chorizo in a soft crepe topped with salsa and sour cream. Served with a side of seasoned breakfast potatoes.
Taste the flair of the southwest with a rich blend of corn, black beans, avocado, tomato, green onion, chorizo and pepper-jack cheese tossed with salsa-ranch dressing and topped with sour cream.
A perfectly sauteed salmon fillet sits atop a blend of fresh romaine and spinach, red onion, red pepper, cucumber, carrots and crumbled goat cheese tossed with our house-made balsamic vinaigrette.
A grilled chicken breast, corn, black beans and tomato are tossed with romaine lettuce and barbeque-ranch dressing topped with spinach tortilla strips.
Warm chicken tenders, diced tomato, seasoned bacon, hard-boiled egg and cheddar-jack cheese top a bed of romaine lettuce tossed with ginger sue's own honey-mustard dressing.
A satisfying cobb that's true to form. A bed of romaine lettuce tossed in ranch dressing and topped with a grilled chicken breast, tomato, avocado, seasoned bacon, hard-boiled egg and bleu cheese crumbles.
A 6 ounce salmon fillet sauteed to perfection in olive oil, white wine, salt and pepper served with creamy garlic mashed potatoes and fresh seasoned green beans.
Seasoned chicken fingers, French fries, apple slaw and ginger sue's own honey mustard dipping sauce.
8 ounces of hand-cut cod in a spicy breading served with house-made tartar sauce, seasoned French fries and apple slaw.
Thick and hearty, like it was meant to be. A generous portion of ground beef and pork meatloaf served with creamy garlic mashed potatoes and fresh seasoned green beans.
You won't leave hungry after eating this hand-cut pork tenderloin topped with sausage gravy and served with creamy garlic mashed potatoes and fresh seasoned green beans.
A grilled chicken breast painted with Barbeque sauce and topped with cheddar cheese, lettuce, tomato and mayonnaise on a wheat bun.
House-made and large enough to hang off its sesame seed bun, this spicy breaded tenderloin is partnered with tomato, lettuce, mustard and mayonnaise.
A grilled chicken breast glazed in ginger sue's own honey mustard topped with Monterey jack cheese, lettuce, tomato and mayonnaise on a wheat bun.
A twist on a diced salad favorite. A spinach tortilla wrapped around grilled chicken breast, hard-boiled egg, seasoned bacon, tomato, avocado, bleu cheese crumbles, romaine lettuce and ranch dressing.
Eat a hearty and crisp combination of cucumber, avocado, diced tomato, alfalfa sprouts, red pepper, romaine lettuce, cheddar-jack cheese and ranch dressing in a spinach tortilla.
Freshly prepared egg salad, alfalfa sprouts and mayonnaise on toasted honey wheat bread: a ginger sue's favorite.
Fried egg sandwich the classic roadside standby meets ginger sue's signature seasoned bacon, cheddar cheese, lettuce, tomato, mayonnaise and a fried hard egg on toasted honey wheat bread.
A hand-pattied beef and onion burger with tomato, lettuce and mayonnaise on a wheat bun.
Eating vegetarian is delicious with this house-made black bean burger topped with salsa, sour cream, lettuce and tomato on a wheat bun. Served the healthy way with a bowl of ginger sue's signature apple slaw.
Our fresh house-made tuna salad, mayonnaise and alfalfa sprouts on toasted honey wheat bread.
Ginger sue's house blend coffee with steamed milk.
Chocolate, steamed milk and whipped cream.
Espresso and steamed milk.
Chocolate, espresso and steamed milk topped with whipped cream.
Espresso with frothed milk.
A delicious, classic combination: strawberries, banana, apple juice and low-fat vanilla yogurt.
Mango sorbet, pineapple, banana, coconut and pineapple juice make up this taste of swirled sunshine.
An energetic blend of raspberries, banana, apple juice and raspberry sorbet.
Yellow plus blue equals delicious: blueberries, banana, pineapple juice and low-fat vanilla yogurt.
Wake your taste buds with pineapple, strawberries, banana, pineapple juice and mango sorbet.
Raspberries, strawberries, blueberries, apple juice and raspberry sorbet combine to create this tangy frozen treat.
Regular or decaf.
Menu for Ginger Sue's Restaurant provided by Allmenus.com
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