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3 organic eggs, coconut bacon, goat cheese, spinach, sauteed mushrooms and onions, topped with tomatoes, served with multi grain toast.
Multi-grain toast topped with mashed avocado, lime, micro greens, 1 egg your way.
Scrambled organic eggs, smoked turkey, white cheddar, broccoli, red pepper spread in a whole wheat tortilla.
With vega® vanilla protein powder, served with maple syrup on the side.
Romaine, butter lettuce, smoked turkey, white cheddar, chopped egg, avocado, tomato, red onion, kalamata olives, hemp seeds, zesty Italian dressing. Gluten-free.
Baby kale, roasted squash, mushrooms, dates, goat cheese, walnuts, coconut bacon, croutons, maple-cider vinaigrette
Chicken, chopped romaine, avocado, tomatoes, capers, vegan Caesar dressing (dairy + egg-free). Gluten-free.
Mixed greens, avocado, tomato, broccoli, carrots, beets, peas, cucumber, almonds, Manchego cheese, balsamic vinaigrette. Gluten-free.
House-made hummus served with GF crackers, cucumbers, grape tomatoes. Gluten-free.
Roasted red pepper and walnut spread + chickpea hummus, served with GF crackers, cucumbers. Gluten-free and vegan.
Fresh guacamole served with organic tortilla chips. Gluten-free and vegan.
Cauliflower rice, chicken, cilantro pesto, peas, topped with diced tomatoes, shredded carrots, cilantro, microgreens. Gluten-free.
Stir-fried carrots, spinach, mushrooms, broccoli, cabbage, onion, brown rice, fresh cucumber, drizzled with a spicy Asian sauce. Gluten-free and vegan.
Vegan lasagna with roasted zucchini, eggplant, marinara, house-made cashew cheese. Gluten-free and vegan.
Organic chicken, broccoli, roasted carrots, mushrooms, oregano-olive oil saute. Gluten-free.
Red and white quinoa, avocado, kale, broccoli, beets, almonds, hemp seeds, ginger-miso dressing. Gluten-free and vegan.
Seared salmon with ponzu, house wakame, sweet potatoes, carrots, pickled cucumbers, toasted coconut flakes, over cauliflower rice, topped with a creamy avocado sauce. Gluten-free.
Wild-caught salmon, roasted sweet potatoes, sauteed kale, sweet onion, celery, citrus-ginger vinaigrette. Gluten-free.
Acai, banana, blueberries, Vega® vanilla protein, almond milk, topped with granola, coconut flakes, flax seeds. Gluten-free and vegan.
Avocado, spinach, banana, oats, almond butter, almond milk, topped with granola, coconut flakes, chia seeds. Gluten-free and vegan.
Dragon fruit, pineapple, banana, dates, coconut milk, topped with granola, coconut flakes, hemp seeds. Gluten-free and vegan.
Turkey, white cheddar, coconut bacon, tomato, lettuce, Dijon-mayo, multi-grain bread.
Mixed greens, avocado, quinoa, tomato, red onion, almonds, red pepper spread, balsamic vinaigrette, whole-wheat tortilla. Vegan.
House-made veggie burger on whole-wheat bun with tomato, microgreens, house-made pickles, choice of vegan mayo or ketchup.
Tuna, avocado, apples, cranberries, walnuts, onion, celery, Dijon-mayo, multi-grain bread.
Chicken, Mexican coleslaw, guacamole, white cheddar, cilantro pesto, whole-wheat tortilla.
Chicken, avocado, lettuce, tomato, jalapeno aioli, toasted multi-grain bread.
3 crispy corn tortillas with ground mushrooms and walnuts, roasted red pepper spread, avocado, fresh vegetables, house-made salsa. Gluten-free and vegan.
Grilled chicken, brown rice, roasted carrots.
GF house-made chicken strips, roasted sweet potatoes.
Almond butter, white cheddar, green apple slices, honey on whole-wheat bread.
Smoked turkey, white cheddar, Mayo on whole-wheat bread.
Melted white cheddar, chopped broccoli on whole-wheat bread.
Gluten-free and vegan.
Gluten-free and vegan.
Gluten-free and vegan.
Ruby red grapefruit, green apple, fennel, lemon, Celtic sea salt.
Carrot, pineapple, cucumber, fennel, ginger, sea salt.
Green apple, lemon, zucchini, cucumber, kale, spinach, romaine, parsley, ginger, sea salt.
Orange, green apple, beet, cucumber, basil, sea salt.
Pear, green apple, cucumber, lemon, ginger, turmeric, cloves, nutmeg, cinnamon, vanilla, sea salt.
Cucumber, lemon, spinach, Swiss chard, fennel, ginger, sea salt.
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