• Kansas
  • Lawrence
  • Mariscos Restaurant

Mariscos Restaurant

(785) 312-9057
  • 4821 W 6th St, Ste A, Lawrence, KS 66049
  • Website
  • Own this business? Learn more about offering online ordering to your diners.

  • $$$$$
(785) 312-9057
  • Gluten Free
  • Main
  • Breakfast
  • Brunch
  • Salad & Soup
    Add chicken $4.00 add $2.00 shrimp add salmon $7.00, add gluten free roll $4.00
    • Mariscos Cobb $13

      House greens, roasted chicken, smoked bacon, hard egg, vermont sharp white cheddar, haas avocado, chopped tomato, buttermilk dressing

    • BLT Salad $8

      Baby spinach, medium boiled egg, smoked bacon, maytag bleu cheese crumbles, tomatoes, radishes, maytag bleu cheese dressing

    • Mariscos Signature Caesar $6

      Roasted tomatoes, romaine, spinach, vermont sharp white cheddar, buttermilk caesar dressing, tossed

    • Seasonal House Salad $5

      With blackberry balsamic vinaigrette

    • Soups $4

      Signature tomato basil bisque or soup of the day

  • Pesco-Vegetarian Menu- Salad & Soup
    Add chicken $4.00 add $2.00 shrimp $6.00 add salmon $7.00
    • Mariscos Signature Caesar $6

      Roasted tomatoes, romaine, spinach, vermont sharp white cheddar, toasted garlic crostini, buttermilk caesar dressing, tossed

    • Seasonal House Salad $5

      With blackberry balsamic vinaigrette

    • Soups $4

      Signature tomato basil bisque or soup of the day

  • Brunch Menu-Salad & Soup
    Add chicken $4.00 add $2.00 shrimp $6.00 add salmon $7.00, add gluten free roll $4.00
    • Mariscos Cobb $13

      House greens, roasted chicken, smoked bacon, hard egg, vermont sharp white cheddar, haas avocado, chopped tomato, buttermilk dressing

    • Mariscos Signature Caesar $6

      Roasted tomatoes, romaine, spinach, vermont sharp white cheddar, buttermilk caesar dressing, tossed

    • Seasonal House Salad $5

      With blackberry balsamic vinaigrette

    • Soups $4

      Signature tomato basil bisque or soup of the day

  • Entrees
    Add gluten free roll $2.00
    • Filet $32

      8 oz Local, dry aged, beechwood grilled, with caramelized garlic butter, vegetable of the day, choice of potato

    • Kc Strip $28

      10 oz Local, dry aged, beechwood grilled with caramelized garlic butter, vegetable of the day, choice of potato

    • Roast Chicken $19

      Organic free range chicken breast, with garlic butter glazed carrots, oven roasted potatoes, sauteed spinach & shallots

    • Golden Trout $19

      Grilled filet with apricot butter, sauteed spinach & shallots, white cheddar grits

    • Chicken Penne $19

      Herb seared chicken breast and penne pasta tossed in a parmesan & roasted shallot cream sauce

    • Lobster Mac $21

      Lobster claw meat & scallops baked with penne pasta and a creamy blend of vermont sharp white cheddar & colby jack

  • Pesco-Vegetarian Menu-Entrees
    Additions-add two 2 shrimp to any dish $6.00 add salmon filet to any dish $7.00 vegetable of the day, sauteed spinach & shallots, white cheddar grits $4.00 baked potato add cheese $1.00, root mash potatoes, oven roasted fingerling potatoes $4.00 salt roasted sweet potato with rum raisin butter $5.00 potato fries, sweet potato fries, house chips $4.00
    • Golden Trout $19

      Pan fried filet with apricot butter, sauteed spinach, white cheddar grits

    • Mariscos Fish Fry $19

      Beer battered jumbo shrimp & haddock filets, potato fries, corn hush puppy, house made tartar & bloody mary cocktail sauce

    • Lobster Mac $19

      Lobster claw meat & scallops baked with cavatelli pasta and a creamy blend of vermont sharp white cheddar & colby jack

  • Small Plates
    • Cheesy Crab Tots $13

      House tater tots, spicy vinegar drizzle, topped with crab & roasted garlic mornay sauce

    • Calamari & Scallops $13

      Fried with carrots & sliced jalapenos, house greens, bloody mary cocktail sauce & drawn butter

  • Pesco-Vegetarian Menu-Small Plates
    • Cheesy Crab Tots $13

      Crispy fried house tater tots, spicy vinegar drizzle, topped with crab & roasted garlic mornay sauce

    • Calamari & Scallops $12

      Crisply fried with carrots & sliced jalapenos, house greens, bloody mary cocktail sauce & drawn butter

    • Mixed Fry Basket $6

      Thinly cut potato & sweet potato fries, shoestring carrots, garlic aioli

    • Crab Cakes $13

      Two 2 lump blue crab cakes, sriracha aioli, house greens with honey balsamic

  • Brunch Menu-Small Plates
    • Cheesy Crab Tots $13

      House tater tots, spicy vinegar drizzle, topped with crab & roasted garlic mornay sauce

    • Calamari & Scallops $13

      Fried with carrots & sliced jalapenos, house greens, bloody mary cocktail sauce & drawn butter

  • Brunch Menu-Sandwiches, Etc
    Add a cup of soup $3.00 served on gluten free bread
    • Mariscos Burger $13

      1/3 lb Grass fed, beechwood grilled, choice of bacon & sharp cheddar or sauteed mushroom & swiss, tomato, red onion, greens, garlic aioli, side fries

    • Grilled Veggie Melt $11

      Sauteed portabella mushrooms, farmer's cheese, spinach, caramelized onion, roasted tomato, garlic aioli, sauteed vegetables

    • Fish Tacos $11

      Three 3 seasoned catch of the day, shredded cabbage, colby jack cheese, chopped tomato, sriracha aioli, corn tortillas

    • Chicken Penne $19

      Herb seared chicken breast & penne pasta tossed in a parmesan & roasted shallot cream sauce

  • Sandwiches, Etc
    Add a cup of soup $3.00 sandwiches are served on gluten free bread
    • Mariscos Burger $13

      1/3 lb Grass fed, beechwood grilled, choice of bacon & sharp cheddar or sauted mushroom & swiss, greens, tomato, red onion, garlic aioli, side fries

    • Grilled Veggie Melt $11

      Saute portabella mushrooms, farmer's cheese, spinach, caramelized onions, roasted tomato, garlic aioli, side vegetable of the day

    • Chicken Monterrey $11

      Seared chicken breast, hickory smoked bacon, pepper jack cheese, haas avocado, roasted garlic aioli, side house made chips

    • Fish Tacos $11

      Three 3 seasoned catch of the day, shredded cabbage, colby jack cheese, chopped tomato, sriracha aioli, on corn tortillas

  • Pesco-Vegetarian Menu-Sandwiches, Etc
    Add a cup of soup $3.00
    • Grilled Veggie Melt $9

      Sauted portabella mushrooms, farmer's cheese, spinach, caramelized onions, roasted tomato, garlic aioli on multigrain, side sweet potato fries

    • Grilled Cheese Sliders $9

      Three 3 baguette sliders with clby jack, creamy vermont sharp white cheddar & chives, side signature tomato bisque

    • Fish Tacos $11

      Three 3 seasoned catch of the day, shredded cabbage, clby jack, chopped tomato, sriracha aioli, choice of corn or flour tortillas

  • Salad & Soup
    Add chicken $4.00 add $2.00 shrimp $6.00 add salmon $7.00
    • Mariscos Cobb $13

      House greens, roasted chicken, smoked bacon, hard egg, sharp, white cheddar, avocado, chopped tomato, buttermilk dressing

    • BLT Salad $8

      Baby spinach, medium boiled egg, smoked bacon, maytag bleu cheese crumbles, beer battered tomatoes, radishes, maytag bleu cheese dressing

    • Mariscos Signature Caesar $6

      Roasted tomatoes, romaine, spinach, sharp, white cheddar, toasted garlic crostini, buttermilk caesar dressing, tossed

    • Seasonal House Salad $5

      With blackberry balsamic vinaigrette

    • Soups $4

      Signature tomato basil bisque or soup of the day

  • Mid Day-Salad & Soup
    Add chicken $4.00 add $2.00 shrimp $6.00 add salmon $7.00
    • Blt Salad $8

      Baby spinach, medium boiled egg, smoked bacon, maytag bleu cheese crumbles, beer battered tomatoes, radishes, maytag bleu cheese dressing

    • Seasonal House $5

      With blackberry balsamic vinaigrette

    • Mariscos Signature Caesar $6

      Roasted tomatoes, romaine, spinach, vermont sharp white cheddar, toasted garlic crostini, buttermilk caesar dressing, tossed

    • Soups $4

      Signature tomato basil bisque or soup of the day

  • Entrees
    Additions add two 2 shrimp to any dish $6.00 add salmon filet to any dish $7.00 vegetable of the day, sauteed spinach and shallots, white cheddar grits $4.00 baked potato add bacon & cheese 1, root mash potatoes, oven roasted fingerling potatoes $4.00 salt roasted sweet potato with rum raisin butter $5.00 potato fries, sweet potato fries, house chips $4.00
    • Filet $32

      8 oz Local, dry aged, beechwood grilled with caramelized garlic butter, house made steak sauce, vegetable of the day, choice of potato

    • Kc Strip $28

      10 oz Local, dry aged, beechwood grilled with caramelized garlic butter, house made steak sauce, vegetable of the day, choice of potato

    • Roast Chicken $19

      Organic free range chicken breast, sweet bourbon pan glaze, carrots, oven roasted potatoes, sauteed spinach & shallots

    • Mariscos Fish Fry $19

      Beer battered jumbo shrimp & haddock filets, potato fries, sweet corn hush puppy, house made tartar & bloody mary cocktail sauce

    • Cold Water Salmon $15

      Beechwood grilled see our seasonal menu for accompaniments

    • Golden Trout $19

      Pan fried filet with apricot butter, sauteed spinach & shallots, white cheddar grits

    • Sea Scallops $25

      Graham cracker crusted scallops, house bacon, bourbon peanut sauce

    • Chicken Pappardelle $18

      Herb seared chicken breast over flat, wide noodles, parmesan & roasted shallot cream sauce

    • Lobster Mac $19

      Lobster claw meat & scallops baked with cavatelli pasta and a creamy blend of sharp, white cheddar & colby jack

  • Small Plates
    • Cheesy Crab Tots $13

      House tater tots, spicy vinegar drizzle, topped with crab & roasted garlic mornay sauce

    • Crab Cakes $13

      Two 2 lump blue crab cakes, sriracha aioli, house greens with honey balsamic

    • Calamari & Scallops $12

      Fried with carrots & sliced jalapenos, house greens, bloody mary cocktail sauce & drawn butter

    • Mixed Fry Basket $6

      Potato & sweet potato fries, shoestring carrots, garlic aioli

    • Local Charcuterie Board $14

      Local artisanal cheeses & meats, see our seasonal menu on back for today's selection

  • Mid Day-Sandwiches, etc.
    Add a cup of soup $3.00
    • Mariscos Burger $10

      1/3 lb Grass fed, beechwood grilled, choice of bacon & sharp cheddar or sauteed mushroom & swiss, greens, tomato, red onion, garlic aioli, side fries

    • Grilled Cheese Sliders $9

      Three 3 baguette sliders with colby jack, creamy vermont sharp white cheddar & chives, side signature tomato basil bisque

    • Prime Rib Sliders $11

      Three 3 slow roasted prime rib sliders with caramelized onions, melted swiss, & stout beer au jusadd fries $4.00

    • Half Sandwich & Soup Or Salad $11

      Veggie melt, chicken monterrey, crab melt, or two 2 prime rib sliders with soup or half salad

    • Soup & Salad $11.05

      A cup of soup and choice of salad blt salad & soup

    • Soup & Salad $8.5

      Seasonal house salad & soup

    • Soup & Salad $9.5

      Mariscos signature caesar & soup

    • Roast Turkey $11

      House smoked turkey breast on local sweet potato bread with farmer's cheese, arugula, shaved red onion, side red wine cranberry sauce, house made potato chips

    • Lump Crab Melt $12

      Blue crab cakes, colby jack, creamy Vermont sharp white cheddar & chives, bacon, tomato over crisp english muffin, side sweet potato fries

    • Chicken Monterrey $9

      Seared chicken breast, hickory smoked bacon, pepper jack cheese, haas avocado, roasted garlic aioli on multigrain, side house made chips

    • Grilled Veggie Melt $9

      Sauteed portabella mushrooms, farmer's cheese, spinach, caramelized onions, roasted tomato, garlic aioli on multigrain, side sweet potato fries

    • Fish Tacos $11

      Three 3 seasoned catch of the day, shredded cabbage, colby jack, chopped tomato, sriracha aioli, choice of corn or flour tortillas

  • Sandwiches, etc.
    Add a cup of soup $3.00
    • Mariscos Burger $10

      1/3 lb Grass fed, beechwood grilled, choice of bacon & sharp cheddar or sauteed mushroom & swiss, greens, tomato, red onion, garlic aioli, side fries

    • Prime Rib Sliders $11

      Three 3 prime rib sliders with caramelized onions, melted swiss & stout beer au jus, add fries $4.00

    • Grilled Veggie Melt $9

      Sauteed portabella mushrooms, farmer's cheese, spinach, caramelized onions, roasted tomato, garlic aioli on multigrain, side sweet potato fries

    • Chicken Monterrey $9

      Seared chicken breast, hickory smoked bacon, pepper jack cheese, avocado, roasted garlic aioli on multigrain, side house made chips

    • Fish Tacos $11

      Three 3 pan seared, seasoned catch of the day, shredded cabbage, colby jack, chopped tomato, sriracha aioli, choice of corn or flour tortillas

    • Grilled Cheese Sliders $9

      Three 3 baguette sliders with colby jack, creamy, sharp, white cheddar & chives, side signature tomato basil bisque

    • Bacon Cheddar Quiche $10

      Silky egg custard baked in a pie crust, roasted fingerling potatoes, mixed greens with blackberry balsamic vinaigrette

  • Mid Day-Main Menu
    Add a cup of soup $3.00
    • Cold Water Salmon $15

      Wood grilled with apple-brown butter glaze, butternut squash, red onion, pepitos, crispy basmati rice with house raisins

    • Chicken Pappardelle $12

      Herb seared chicken breast over flat, wide noodles, parmesan & roasted shallot cream sauce

    • Bacon Cheddar Quiche $10

      Silky egg custard baked in a pie crust, roasted fingerling potatoes, mixed greens with blackberry balsamic vinaigrette

    • Fish & Chips $12

      Craft beer battered haddock, potato fries, house made tartar sauce

    • Golden Trout $11

      Pan fried filet with apricot butter, sauteed spinach & shallots, white cheddar grits

    • Crab Cakes $13

      Two 2 lump blue crab cakes, sriracha aioli, house greens with honey balsamic

    • Cheesy Crab Tots $13

      House tater tots, spicy vinegar drizzle, topped with crab & roasted garlic mornay sauce

    • Mariscos Cobb $13

      House greens, roasted chicken, smoked bacon, hard egg, vermont sharp white cheddar, haas avocado, chopped tomato, buttermilk dressing

  • Seasonal Eats
    • Goat Cheese Flan (Small plate) $12

      With butternut squash broth, house bacon, orange zest and crostini gluten free

    • Charcuterie Board (Small plate) $14

      Aged goat's milk cheese, house smoked turkey, cranberry red wine jam, horseradish pickled brussel sprouts with herbed chevre goat's milk cheese, house tuna confit, dry aged kalamata olives gluten free

    • Roast Turkey (Sandwich) $11

      House smoked turkey breast on local sweet potato bread with farmer's cheese, arugula, shaved red onion, brown mustard, side red wine cranberry sauce & house made potato chips

    • Grass Fed T-Bone Steak $35

      Local, dry aged, beechwood grilled with caramelized garlic butter, house made steak sauce, vegetable of the day, choice of potato gluten free

    • Sausage Orecchiette $13

      Local chicken bratwurst over orechiette shell pasta tossed with roasted butternut squash, red onions, spinach in a brown butter sage glaze, garnished with apple chutney gluten free

    • Cold Water Salmon $15

      Beechwood grilled with apple-brown butter glaze, butternut squash, red onion, pepitos, crispy basmati rice with house raisins gluten free

    • Pacific Cod $23

      Pan roasted pacific cod in a smoky white wine butter jus, with house bacon, portabella mushrooms, leeks, and tiny pasta gluten free

  • Mid Day - Sweet
    • Mini Chocolate Chip Cookies

      With layered irish cream & coffee liqueur or vanilla ice cream

    • Harvest Fruit Cobbler

      With honey cinnamon ice cream

    • Creme Brulee

    • Cinnamon Bread Pudding

      With honey cinnamon ice cream

    • Chocolate Mocha Torte

      Gluten free

  • Three Egg Omelettes
    Served with home fries & an english muffin half
    • Crab Mornay $11

      Lump crab, sauted mushrooms & creamy mornay sauce.

    • Mile High $9

      Hickory smoked bacon, peppers, onions & three cheese blend.

    • Bacon Cheddar $9

      Hickory smoked bacon & cheddar

    • Veg Ricotta $9

      Sauted spinach, mushrooms, peppers, red onions, tomatoes & ricotta cheese.

    • Mushroom Swiss $9

      Sauted mushrooms, caramelized onions & swiss cheese

    • Cheese $8

      Colby Jack & pepper jack.

  • Signature & Stacks
    • Blue Crab Benedict $11.5

      Seared crab cakes & two poached eggs on an english muffin topped with hollandaise.Add hash browns $2.50

    • Local Biscuits & Gravy $7.5

      Scratch bakery biscuits smothered in house made sausage gravy. Add an egg your style $1.00

    • West Lawrence Stack $9

      Hash browns stacked with hickory smoked bacon, three cheese blend & two eggs your style. Served with a small side of sausage gravy

    • Corned Beef Stack $9

      House made corned beef hash stacked with white toast, three cheese blend, Hickory smoked bacon & two eggs your style.

    • Market Stack $9

      White cheddar grits topped with spinach, sauteed mushrooms, tomatoes, hickory smoked bacon & two eggs your style. Served with hollandaise

    • Chorizo Stack $11.5

      Fried flour tortillas, chorizo sausage, avocado, tomato, three cheese blend & two eggs your style. Served with house made salsa

    • Farmer's Plate $9

      Choice of hickory smoked bacon or sausage with hash browns & two eggs your style. Served with an english muffin half.

  • Extra
    • Pork Sausage Patties (3) $3

    • Pork Sausage Links (2) $3

    • Hickory Smoked Bacon (4) $3

    • Hash Browns $3

    • Home Fries $3

    • White Cheddar Grits $4

    • Local Sausage Gravy (6oz) $5.5

    • Egg or Egg White $1

    • Plate Size Ricotta Pancake $4

    • Scratch Bakery Biscuit $1.75

    • Buttered Toast $1.25

    • English Muffin (whole) $2.5

    • Seasonal Fruit $5.5

  • Lite & Sweet
    • Fruit Plate $10

      Seasonal mix of fresh fruit & low-fat vanilla yogurt. Perfect for sharing.

    • Granola & Yogurt $6

      Low-fat vanilla yogurt topped with locally made granola & mixed berries.

    • Steel Cut Oatmeal $4

      Topped with warm milk & brown sugar

    • Cinnamon Bread Pudding $6

      Topped with cream cheese icing & a caramel drizzle

    • Ricotta Pancakes $6

      Two plate sized pancakes topped with whipped butter & served with warm syrup. Add: chocolate chip, granola, or blueberry .$075, pecan cranberry $1.50 mixed berries side $1.00

    • Gluten Free Pancake $8

      Two rice flour pancakes with a hint of almond meal and buttermilk Topped with whipped butter & served with warm syrup. Add: mixed berries side $1.00

  • Drinks
    • Mariscos Blend Coffee from J&S Coffee Shop $2.5

    • Herbal Tea $2.5

    • Lipton Tea $2.5

    • Iced Tea $2.5

    • Hot Chocolate $2.5

    • Soft Drinks $2.5

    • Milk $2.5

    • Chocolate Milk $2.5

    • Juices $2.5

      Apple, cranberry, orange, grapefruit, v8, tomato

  • Salad & Soup
    Add chicken $4.00 add 2 shrimp add salmon $7.00
    • Mariscos Cobb $13

      House greens, roasted chicken, smoked bacon, hard egg, vermont sharp white cheddar, haas avocado, chopped tomato, buttermilk dressing

    • Mariscos Signature Caesar $6

      Roasted tomatoes, romaine, spinach, vermont sharp white cheddar, toasted garlic crostini, buttermilk caesar dressing, tossed

    • Seasonal House Salad $5

      With blackberry balsamic vinaigrette

    • Soups $4

      Signature tomato basil bisque or soup of the day

  • Small Plates
    • Cheesy Crab Tots $13

      House tater tots, spicy vinegar drizzle, topped with crab & roasted garlic mornay sauce

    • Mixed Fry Basket $6

      Potato & sweet potato fries, shoestring carrots, garlic aioli

    • Crab Cakes $13

      Two (2) lump blue crab cakes, sriracha aioli, house greens with honey balsamic

    • Calamari & Scallops $12

      Fried with carrots & sliced jalapenos, house greens, bloody mary cocktail sauce & drawn butter

  • Sandwiches, Etc
    Add a cup of soup $3.00
    • Bacon Cheddar Quiche $10

      Silky egg custard baked in a pie crust, roasted fingerling potatoes, mixed greens with blackberry balsamic vinaigrette

    • Mariscos Burger $10

      1/3 lb Grass fed, beechwood grilled, choice of bacon & sharp cheddar or sauteed mushroom & swiss, greens, tomato, red onion, garlic aioli, side fries

    • Grilled Veggie Melt $9

      Sauteed portabella mushrooms, farmer's cheese, spinach, caramelized onions, roasted tomato, garlic aioli on multigrain, side sweet potato fries

    • Prime Rib Sliders $11

      Three 3 slow roasted prime rib sliders with caramelized onions & melted swiss, stout beer au jus add fries $4.00

    • Fish Tacos $11

      Three 3 seasoned catch of the day, shredded cabbage, colby jack, chopped tomato, sriracha aioli, choice of corn or flour tortillas

    • Chicken Pappardelle $18

      Herb grilled chicken breast over flat, wide noodles, parmesan & roasted shallot cream sauce

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.