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Honey, pecan, mixed berry compote.
Tulip tree nettle, fresh herbs on a croissant.
Every dessert in the shop plated up and topped with a 24 karat gold leaf.
Hazelnut crunch inside flourless chocolate cake enrobed in caramel chocolate mousse.
Gluten-free. Pick your toppings-mixed berry compote, lemon curd, peanut butter, honey, chocolate ganache, caramel, apples.
Earl grey, glass slipper almond, cherry and vanilla lemon mint, raspberry and champagne, lavender orange caffeine-free.
Approximate 4 cups.
Rosewater, fresh mint syrup, candied rose petals.
House-made infusion with fresh lavender flowers.
Iced chai latte with a shot of bee roasters espresso.
Menu for The Gallery Pastry Shop provided by Allmenus.com
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