Burger Haus (W 9th St)

World's best ice cream to make the world's most delicious shakes.

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The fountain of youth from the vale of paradise, mixed greens topped with Bartlett pears, fennel, candied walnuts, craisins, bleu cheese crumbles and champagne vinaigrette.

Baby spinach topped with roasted red peppers, hardwood smoked bacon, walnuts, craisins, Parmesan cheese and balsamic vinaigrette.

Fresh mixed greens, Kalamata olives, thinly sliced red onions, pepperoncinis, tomato, cucumbers, feta crumbles and crispy pita chips with a creamy feta dressing.

Iceberg lettuce wedge with Applewood smoked bacon, tomatoes, cheddar cheese, green onions, house croutons and peppercorn ranch dressing.

Mixed greens with black beans, corn, onions, tomatoes, roasted red peppers, topped with guacamole and tortilla strips. Served with a side of chipotle ranch dressing.

Sliced seared tuna served medium rare on a bed of mixed Asian greens, oranges, snap peas, red peppers, julienned cucumbers and crispy wontons, with a toasted sesame vinaigrette.

Six butter lettuce leaves, served with grilled chicken, crunchy veggies and cilantro topped with a sweet and spicy sauce. Served with your choice of haus fries or southwest coleslaw.

Three corn tortillas with seasoned grilled tilapia, citrus coleslaw, pico de gallo and accented with a refreshing avocado aioli. Served with your choice of haus fries or southwest coleslaw.

Five pieces of lightly hand-battered, crispy yellow perch. Served with our famous haus fries.

Balsamic grilled mushroom cap with brie cheese, baby spinach, caramelized onions and garlic mayo on a brioche bun. Served with your choice of haus fries or southwest coleslaw.

Grilled chicken breast, spinach tomato, pesto, fresh mozzarella, served on tomato focaccia bread. Served with your choice of haus fries or southwest coleslaw.

Grilled chicken breast, spinach, tomato, basil pesto, cheddar and mozzarella cheese on grilled pita bread. Served with your choice of haus fries or southwest coleslaw.

Our signature burger on a brioche bun with butter lettuce, beefsteak tomato, red onion and your choice of cheese. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

A Bonzer combination of thick Applewood smoked bacon, American cheese, a fried egg, mayonnaise, butter lettuce and beefsteak tomato. Served on a whole wheat bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

Champagne cheddar cheese, sauteed onions and mushrooms, avocado, arugula and fine wine mayo. Elegant and vintage, served on a pretzel bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

A masterpiece with fresh mozzarella, beefsteak tomato, thinly sliced red onion, fresh basil, baby spinach and garlic mayo and flavored with a balsamic reduction and served on a brioche bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

Jetset to a sensational mix of chipotle Monterey, avocado, tomato butter lettuce, chipotle mayo and fried jalapenos on a pretzel bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

Island grilled pineapple, guacamole, American cheese, onions, jalapenos, mayonnaise, butter lettuce and beefsteak tomato on a whole wheat bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

A monumental pairing of roasted red peppers, pepperoncinis, thinly sliced red onions, creamy feta, butter lettuce and tomato. Served on a brioche bun and skewered with a Kalamata olive. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

Applewood smoked bacon, bleu cheese, caramelized onions, mayonnaise, mustard, butter lettuce and beefsteak tomato on a whole wheat bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

Chorizo verde salsa and pepper jack cheese, avocado, chipotle mayo, butter lettuce and crunchy tortilla strips on a pretzel bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

Savor our 7 oz. turkey patty topped with chipotle mayo, avocado, roasted red pepper, butter lettuce and pepper jack cheese. Served on a pretzel bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

A harmonious blend with 6 oz. of Ahi tuna, yuzu kosho mayo, spinach and honey-citrus soy-sesame vinaigrette, on a brioche bun. Premium blend of brisket and chuck from Davis Creek Farms in Kalamazoo. Includes choice of side.

Fried pickles, delectably served with our own zesty peppercorn ranch sauce.

Seared sushi-grade Ahi Tuna on a bed of crispy Asian slaw mixed with honey-lime vinaigrette, topped with marinated cucumber and wasabi aioli.

The heartiest and freshest available. Served with crispy pita chips.

Golden and delicieux with haus made savory remoulade.

Creamy guacamole bursting with flavor served with our own crispy corn chips. Sir Burghstein's secret addiction.

Fresh mozzarella, basil, tomato and garlic layered on four toasted slices of French bread and topped with a drizzle of balsamic reduction.

One of Sir Burghstein's most beloved secrets. Prepared daily and garnished with cheese, scallions and sour cream.

Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.

Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more. Spicy.

Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.

Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.

Our Machu Picchu chili cheese fries are complimented with sour-cream, cheese and chives. Serves two or more.