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blackened flank steak on a bed of iceberg-romaine in a spicy cream dressing with bleu cheese crumbles, walnuts & diced tomatoes.
pepperoni, capicola, mortadella, salami, provolone, pepperoncini, tomatoes, black olives.
crisp romaine, caesar dressing, garlic croutons and parmesan cheese.
iceberg-romaine mix, red onions, mozzarella, tomatoes, black olives, croutons tossed in our house italian dressing.
iceberg-romaine mix, mozzarella, red onions, tomatoes.
served over angel hair pasta
our spicy tomato cream sauce
served with a side of angel hair with tomato sauce
with fettuccine, tossed with tomatoes & artichokes
served with half alfredo, half tomato sauce
mostaccioli, spicy tomato cream sauce
jumbo sea scallops served with a tomato-jalepeno buerre blanc over angel hair pasta.
the original baked on a hoagie bun with pizza sauce or mushroom gravy and onions & pickles.
served with spicy mustard and swiss cheese & egg bun
salami, capicola, mortadella, pepperoni, mozzarella, red onions, & banana peppers, baked on a hoagie bun with our house italian.
served on a hoagie bun with mozzarella cheese
salami, capicola, mortadella, pepperoni, & mozzarella, baked on a hoagie bun with pizza sauce.
served with lettuce, tomato, & red onion
chicken breast seasoned & grilled topped with portabella mushrooms & provolone cheese with spicy mayo on an egg bun.
lasagna, chicken marsala, vodka sauce w/ mostaccoli, caesar salad, italian salad, garlic bread, and more.
Menu for Vitos On Penn provided by Allmenus.com
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