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Sriracha shrimp and house-made guacamole on panko-crusted rice rolls served sushi style with sweet soy glaze and cucumber wasabi ranch.
Spinach, artichoke hearts, sauteed onions and bell peppers blended with parmigiano and romano cheeses. Served hot with crisp tostada chips.
Garnished with crispy applewood smoked bacon and green onions.
Fresh usda choice beef burgers topped with jack daniels glaze, cola onions, melted provolone cheese and chipotle crema.
Crispy chicken tenders drizzled with ghost pepper honey & topped with chipotle crema served on a toasted bun.
Crispy tortillas loaded with grilled all-natural chicken, black beans, chorizo poblano queso, cotija cheese, pico de gallo and fresh jalapenos. Drizzled with chipotle crema and served with salsa and house-made guacamole.
Melted cheddar topped with crispy applewood smoked bacon. Served with green onion sour cream.
Golden mozzarella blended with asiago then topped with parmesan and romano cheeses. Served with marinara sauce.
Breaded and served with cucumber-wasabi ranch.
Roasted jalapeno peppers wrapped with bacon and stuffed with asiago, parmesan and slow-cooked beef, basted with jack daniels glaze.
Spinach, artichoke heart, monterey jack, parmesan & romano cheeses, tomatoes, garlic, fresh basil, crushed red pepper & oregano.
Pulled all-natural chicken breast, chipotle barbecue sauce, monterey jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.
Steamed, pan seared pork dumplings with szechwan dipping sauce.
Warm, crispy pecan-crusted chicken breast served over mixed greens with kale tossed in Balsamic Vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
Roasted pulled all-natural chicken breast served over mixed greens with kale tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and Avocado Vinaigrette. Drizzled with chipotle crema.
Grilled all-natural chicken breast seasoned with Hickory smoked sea salt served over freshly chopped romaine and kale tossed in a classic Caesar dressing with shaved Parmesan and focaccia croutons.
Grilled all natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing. Drizzled with balsamic glaze.
Fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing.
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
A creamy blend of white cheddar cheeses with broccoli.
Ground turkey mixed with vegetables & kale topped with Parmesan & Romano cheeses.
Sauteed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy cajun alfredo sauce.
Fettuccine tossed in garlic, basil and roma tomato marinara. Topped with strips of garlic-marinated all-natural chicken breast. Finished with balsamic glaze and parmesan shavings.
Fettuccine tossed in garlic, basil and roma tomato marinara, fresh spinach, grilled balsamic onions and roasted cremini mushrooms. Topped with sauteed shrimp. Finished with balsamic glaze and parmesan shavings.
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
All-natural chicken served with cheddar mac & cheese and a side of fresh tomato mozzarella salad.
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes
Traditional and classic.
Traditional kicked up a notch with spicy sriracha pepper.
Hotter than hot then topped with freshly sliced jalapenos.
Tangy tennessee barbecue sauce & sweet memphis rub.
Mild and creamy with garlic & parmesan.
Sweet cider glaze with a hint of cayenne heat.
Asian soy miso glaze with sesame and crushed red pepper.
The quintessential american cut, lightly marbled and exceptionally tender paired with crispy cajun-spiced shrimp.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor paired with half-rack of ribs.
10 ounces of our most tender cut with generous marbling and succulent flavor paired with crispy shrimp.
Full-rack of ribs paired with crispy Cajun-spiced shrimp.
All-natural chicken breast paired with crispy shrimp.
Two all-natural chicken breasts.
Fresh USDA Choice steaks, seasoned with hickory-smoked sea salt, hand-trimmed and fire-grilled to order. Topped with garlic Parmesan butter and served with two choice sides that's how we do steaks the Friday way.
The quintessential american cut, lightly marbled and exceptionally tender paired with half-rack of baby back ribs.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor topped with sautéed langostino lobster and cremini mushrooms in a roasted Alfredo sauce.
10 ounces of our most tender cut with generous marbling and succulent flavor paired with half-rack of baby back ribs.
Melted sharp cheddar cheese, onion-bacon jam and asiago & parmesan spread between two fresh burgers with thousand island dressing and peppered bacon.
Beer-braised sausage & onions, asiago & cheddar between two fresh hickory-smoked burgers with sweet memphis seasoning, melted sharp cheddar, tennessee BBQ sauce, BBQ ranch aioli, applewood-smoked bacon and coleslaw.
A blend of four cheeses with truffle oil, onion-bacon jam and asiago between two fresh burgers with truffle aioli and applewood-smoked bacon.
Signature jack daniels glaze, applewood-smoked bacon and melted provolone cheese.
Classic fire-grilled burger topped with melted american cheese.
Seasoned ground all-natural turkey patty topped with classic garnishes.
Spicy black bean patty topped with chipotle crema, melted monterey jack and cheddar, balsamic-glazed onions and sliced avocado.
Sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with jack daniel's glaze, applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine ripened tomato, pickles and jack daniel's mayo. Served on a freshly baked bun.
sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, swiss cheese, balsamic onions and au jus on the side.
Grilled mahi mahi drizzled with balsamic glaze on naan bread with cucumber yogurt sauce, balsamic-glazed onions, garlic, basil & roma tomato bruschetta and mixed greens with kale.
All-natural chicken breast grilled, chilled and sliced on a freshly baked toasted baguette with bacon, smoked gouda cheese, freshly chopped romaine, tomatoes, avocado and yogurt aioli
Fresh all-natural chicken breast seasoned with hickory-smoked sea salt fire-grilled over bourbonsoaked planks to bring out a smoky vanilla sweetness. Served with two choice sides.
Miso-glazed all-natural chicken, fire-grilled and served sizzling over a bed of fresh spinach and kale, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarella salad.
Perfectly seasoned with hickory-smoked sea salt and topped with sauteed langostino lobster and cremini mushrooms in a roasted alfredo sauce. Served with two choice sides.
Perfectly seasoned with hickory-smoked sea salt fire-grilled over bourbon-soaked planks for a smoky vanilla sweetness that brings out the natural flavor in every bite. Served with two choice sides.
Freshly brewed black tea, fresh strawberries, passion fruit purée, organic agave, lime juice, fresh lemon
Freshly brewed black tea, raspberries, guava puree, organic agave, lime juice, fresh lemon
Fresh strawberries & lemons, lemonade
Blue raspberry, lemonade
Maraschino cherries, fresh limes, organic agave, lemonade
Mango & peach purees, lemonade
Ruby red grapefruit juice, guava puree, soda water
Orange juice, pineapple juice, guava puree
Zico coconut water, organic agave, lime juice, lemon juice, with bursting strawberry or mango boba pearls
Raspberries, blackberries, fresh strawberries, cranberry juice, organic agave, lime juice, lemon juice
Mango and passion fruit purées, cream of coconut, organic agave, fresh lime, lemon juice
Mango and passion fruit purées, organic agave, lime juice, lemon juice, fresh kale
Fresh strawberry and banana, cream of coconut, pineapple juice, grenadine
Menu for T.G.I. Friday's provided by Allmenus.com
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