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Sukho Thai Cuisine

(847) 934-3211

We make ordering easy. Learn more

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  • 1933 S Plum Grove Rd, Palatine, IL 60067
  • Asian ,  Healthy ,  Lunch Specials ,  Noodles ,  Thai ,  Vegetarian
  • $$$$$
  • Grubhub.com
  • Sukho Thai Cuisine

  • (847) 934-3211

    We make ordering easy.

  • Menu
  • Lunch Special
    Any Entree selections come with a bowl of daily soup and daily appetizer.
    • L Lad Nar $11.00

      Bell pepper, bamboo shoot, eggplant, basil and red curry paste.

    • L Massaman Curry $12.00

      Potatoes, carrot and onion, and peanut.

    • L Pad Cashew Nut $11.00

      Bell pepper, onion, scallion, celery, baby corn, bamboo shoot and cashew nut.

    • L Pad Kee Mao $11.00

      Flat rice noodle, eggs, green and red bell pepper, onion, broccoli,basil leaves with ground pepper and garlic in brown sauce.

    • L Pad Khing $11.00

      Bell pepper, onion, scallion, celery, mushrooms and ginger.

    • L Pad Krapow $11.00

      Bell pepper, onion and basil.

    • L Pad Pak (Stir Fried Veggies) $11.00

      Mixed vegetable broccoli, cabbage, carrot, snow peas, mushroom, beansprout and baby corn with sesame oil.

    • L Pad See Ewe $11.00

      Flat rice noodle, eggs, broccoli and carrot with brown sauce sweet soy sauce.

    • L Pad Thai $11.00

      Thin rice noodle, eggs, ground peanut, beansprout and scallion.

    • L Thai Fried Rice $11.00

      Onion, scallion, tomatoes, garlic, eggs.

    • L Yellow Curry $12.00

      Bell pepper, potatoes, carrot and onion.

  • Lunch Beverage
    • Coke $2.00

    • Diet Coke $2.00

    • Dr.Pepper $2.00

    • Hot tea $2.00

    • Ice Tea $3.00

    • Sprite $2.00

    • Thai ice coffee $5.00

    • Thai ice tea $5.00

  • Appetizers
    • Crab Rangoon (6 pc) $6.00

      Crab meat, cream cheese, onion, carrot, scallion, and black pepper and wrapped in wonton skin. Served with sweet & sour sauce.

    • Egg Rolls (3 pieces) $5.00

      Vegetables wrapped in soft rice paper, deep fried, served with sweet & sour sauce.

    • Fresh Rolls (2 pc) $6.00

      Vegetables, tofu, and rice noodles wrapped in soft rice paper, served with sweet & sour sauce, and brown sweet sauce topped with ground peanut. A Choice of tofu or shrimp.

    • Fried Calamari $10.00

      Deep fried squid with tempura flour. Served with sweet & sour sauce.

    • Fried Fish Cake (8 pc) $7.00

      Minced fish mixed with green beans, chili paste, and lime leaves, served with sweet & sour cucumber sauce with ground peanut.

    • Fried Tofu (6 pc) $7.00

      Deep fried tofu served with sweet & sour sauce, topped with ground peanut.

    • Fried Wonton (8 pc) $6.00

      Ground chicken with black pepper, cilantro, and soy sauce wrapped in wonton paper deep fried. Served with sweet & sour sauce.

    • Mee Krob $8.00

      Crispy noodles with chicken pan-fried with sweet Thai sauce. A choice of chicken, or shrimp.

    • Pot Stickers (5 pc) $6.00

      Steamed or deep-fried with vegetables, and ground chicken. Served with black ginger sauce.

    • Satay $8.00

      Marinated and grilled chicken in yellow curry powder,coconut milk on skewers served with peanut sauce, and cucumber sauce.

    • Shrimp In Blanket (5 pc) $8.00

      Deep fried shrimp wrapped with rice paper, served with sweet & sour sauce.

    • Shumai (6 pc) $5.00

      Shrimp and chicken, wrapped in steamed wonton skin, topped with fired garlic. Served with sweet & sour sauce.

  • Soup
    Choice of meat. Add extras for an additional charge.
    • Seaweed Soup $6.00

      Chicken broth with clear noodles, cabbage, carrots, scallion, cilantro, and ground pepper. A choice of tofu or ground pork.

    • Tom Kha $6.00

      Coconut milk soup, cabbage, carrots, scallion, cilantro and ground pepper.

    • Tom Yum $6.00

      Spicy soup with mushrooms, onion, scallion, tomatoes and cilantro.

    • Tom Yum Seafood (Large) $22.00

      Spicy soup with mushrooms, onion, scallion, tomatoes and cilantro.

    • Veggie Soup $6.00

      Chicken broth with mixed veggies

    • Wonton Soup (S) $6.00

      Chicken broth with scallion, cilantro, and ground pepper.

  • Salad
    Choice of meat. Add extras for an additional charge.
    • Beef Salad $12.00

      Grilled sliced beef with red onion, scallion, cilantro, cucumber, and tomatoes in lime juice dressing.

    • Larb $12.00

      Choice of ground pork, beef, or chicken with red onion, scallion, cilantro, and rice powder with lime dressing sauce.

    • Nam Tok $12.00

      Grilled Slice beef with red onion, scallion, cilantro, and rice powder with lime juice dressing.

    • Papaya Salad $9.00

      Shredded raw papaya, cherry tomatoes, green beans, carrot, peanut with spicy and lime juice dressing.

    • Thai Salad $9.00

      Bed of lettuce with tomatoes, cucumber, onion, carrot, beansprout, hard-boiled egg in sweet & sour sauce and peanut sauce dressing.

    • Tofu Salad $9.00

      Dice deep fried tofu with cucumber, red onion, scallion, cilantro with sweet & sour sauce and ground peanut.

  • Noodle Dish
    Choice of meat. Add extras for an additional charge.
    • Bun $14.00

      Stir-fried beef with ground lemongrass and onion in brown sauce topped on steamed rice noodles, carrot, and beansprout.

    • Kao Soi $15.00

      Egg noodles, red onion, pickled mustard, fried onion with chili paste and coconut milk, topped with crispy egg noodles.

    • Lo Mein $14.00

      Egg noodles, eggs, onion, scallion, broccoli, celery, carrot with brown sauce and sesame oil.

    • Pad Kee Mao $14.00

      Flat rice noodles, eggs, green and red bell pepper, onion, broccoli, basil leaves with ground pepper, and garlic in brown sauce.

    • Pad See Ew $14.00

      Flat rice noodles, eggs, broccoli, and carrot with brown sauce, and sweet soy sauce.

    • Pad Thai $14.00

      Thin rice noodles, eggs, ground peanuts, beansprout, and scallion.

    • Pad Woon Sen $14.00

      Clear noodle, eggs, tomatoes, onion, scallion, mushrooms, baby corn and celery in brown sauce.

    • Pho (Noodle Soup) $14.00

      Thin rice noodle in beef broth, beansprout, scallion, cilantro, basil, onion.

    • Rad Nar $14.00

      Flat rice noodles topped with broccoli, carrot, mushroom, and baby corn in brown gravy sauce.

    • Tom Yum Noodle (Soup) $14.00

      Thin rice noodles in chicken broth, beansprout, scallion, cilantro, ground peanut, ground pepper with garlic oil and lime juice.

    • Udon $14.00

      Round rice noodles, carrot, broccoli, and mushroom in chicken broth.

  • Rice Dish
    Choice of meat. Add extras for an additional charge.
    • Basil Fried Rice $14.00

      Bell pepper, onion, garlic, basil, ground chili and eggs.

    • Prick Pao Fried Rice $14.00

      Bell pepper, onion, snow pea, green beans, sweet chili paste and eggs.

    • Thai Fried Rice $14.00

      Onion, scallion, tomatoes, garlic, eggs.

  • Curry Dish
    Choice of meat. Add extras for an additional charge.
    • Green Curry $14.00

      Bell pepper, eggplant, bamboo shoot and basil.

    • Massaman Curry $14.00

      Potatoes, carrot, onion and peanut.

    • Panang Curry $14.00

      Bell pepper, basil and green bean.

    • Red Curry $14.00

      Bell pepper, eggplant, bamboo shoot, and basil.

    • Yellow Curry $14.00

      Bell pepper, potatoes, carrot and onion.

  • Entrees
    Choice of meat. Add extras for an additional charge.
    • Lemon Grass Stir Fry $15.00

      Stir-fried meat with ground lemon grass, salt, and pepper on steamed spinach and topped with peanut sauce.

    • Pad Broccoli $14.00

      Broccoli, carrot, mushrooms with gravy sauce.

    • Pad Cashew Nut $14.00

      Bell pepper, onion, scallion, celery, baby corn, carrot, bamboo shoot, and cashew nut.

    • Pad Khing (Ginger) $14.00

      Bell pepper, onion, scallion, carrot, celery, mushrooms, and ginger.

    • Pad Krapow $14.00

      Bell pepper, onion, scallion, and basil.

    • Pad Pak (Veggie Stir Fry) $14.00

      Mixed vegetable broccoli, cabbage, carrot, snow peas, mushroom, beansprout and baby corn with sesame oil.

    • Pad Ped $14.00

      Bell pepper, bamboo shoot, eggplant, basil, red curry paste.

    • Pad Prick Khing $14.00

      Bell pepper, green beans, snow peas, lime leaves in red curry paste.

    • Pad Prick Pao $14.00

      Bell pepper, onion, scallion, celery, carrot, and cashew nut in sweet chili paste.

    • Pad Priew Wan $14.00

      Bell pepper, onion, scallion, tomatoes, pineapple, carrot, and cucumber in sweet & sour sauce.

  • Special
    • Duck Basil $25.00

      Stir-fried crispy duck with bell pepper, ground garlic, and chili in brown sauce topped with crispy basil.

    • Duck Ginger $25.00

      Crispy duck topped with stir-fried bell pepper, snow pea, celery, onion, scallion, soybean paste, and ginger in brown sauce.

    • Honey Duck $25.00

      Half-boneless crispy duck with honey sauce on steamed spinach and topped with sliced ginger.

    • Shrimp Mango Curry $18.00

      Ripe mango in red curry sauce, bell pepper, snow peas, cashew nut, and basil.

    • Shrimp Mango Stir Fried $18.00

      Stir-fried ripe mango with shrimp, onion, green and red bell pepper snow pea, and cashew nut in brown sauce.

    • BBQ Chicken $15.00

      Half chicken marinated with cilantro root, ground pepper, garlic, soy bean sauce, and curry powder, come with sweet and sour sauce.

    • Crab Meat Fried Rice $18.00

      Onion, scallion, tomatoes, garlic, eggs and crabmeat.

    • Cracker Chicken $16.00

      Crispy chicken, bell pepper, onion, scallion, cashew nut, and celery with sweet chili paste.

    • Duck Chu Chee $25.00

      Crispy duck with Chu-Chee curry, bell pepper, lime leaves.

    • Duck Red Curry $25.00

      Roasted duck with red curry, bell pepper, pineapple, cherry tomatoes, and basil.

    • Garlic Salmon $19.00

      Grilled salmon, topped with garlic sauce topped with crispy garlic and cilantro.

    • Pa Ma Khua $17.00

      Bell pepper, eggplant, basil and soy bean paste with ground chicken and shrimp.

    • Pad Kee Mao Duck Basil $22.00

      Stir-fried flat rice noodles with egg, green, red bell pepper, onion, broccoli, basil with ground garlic, and jalapeño in brown sauce.

    • Salmon Chu Chee $19.00

      Grilled salmon with Chu-Chee curry, green and red bell pepper, with lime leaves.

    • Salmon Ginger $19.00

      Grilled salmon topped with deep fried bell pepper, snow pea, celery, onion, scallion, soybean paste, and ginger in brown sauce.

    • Shrimp Asparagus $18.00

      Asparagus, snow peas, mushrooms, carrot, and cashew nut in brown gravy sauce.

    • Soft Shell Crab Salad $15.00

      Deep fried crispy soft shell crab topped with red onion, scallion, cilantro, celery, green apple, and cashew nut in special Thai dressing.

    • Spicy Crispy Red Snapper $25.00

      Deep-fried crispy red Snapper fish fillet, stir-fried with green, and red bell pepper, onion, scallion, dried chilies, and cashew nut with sweet chili paste in brown sauce.

    • Tilapia Ginger $17.00

      Grilled or fried tilapia topped with stir-fried bell pepper, snow peas, celery, onion, scallion, soybean paste, ginger in brown sauce.

    • Tilapia Sam Rod $17.00

      Fried tilapia topped with bell pepper, snow peas, and carrot in red chili sauce.

  • Sukho Thai Recommended
    Add extras for an additional charge.
    • Crispy Noodle $13.00

      Deep-fried egg noodles, topped with bamboo shoot, broccoli, carrot, and snow peas in light gravy sauce.

    • Curry Fried Rice $14.00

      Fried rice, eggs, tomatoes, onion, scallion, cashew nut, raisin, and carrot. with yellow curry powder.

    • Garlic Shrimp $25.00

      Fried shrimp, topped with garlic sauce, crispy garlic, and onion. On the bed of steamed spinach.

    • Golden Bags $8.00

      Deep-fried combination of crab and shrimp. Served with sweet & sour sauce.

    • Panang Noodle $15.00

      A choice of meat or tofu in spicy panang sauce over noodles carrot, and broccoli

    • Rad Nar with Crispy Egg Noodles $14.00

      Crispy egg noodles topped with broccoli, carrot, mushroom, and baby corn in brown gravy sauce.

    • Rama Noodle $13.00

      A choice of meat or tofu, with peanut sauce over noodles and broccoli.

    • Spicy Seafood $25.00

      Stir-fried seafood, onion, scallion, bell pepper, green curry paste, sweet chili paste, and coconut milk.

  • Side Order and Extra
    • Brown Rice $4.00

    • EXTRA Beef $4.00

    • EXTRA Chicken $4.00

    • EXTRA Eggs $2.00

    • EXTRA Pork $4.00

    • EXTRA Shrimp $5.00

    • EXTRA Vegetable $4.00

    • Jasmin Rice $3.00

    • Noodle $5.00

    • Peanut Sauce $3.00

    • Steam Vegetable $5.00

    • Sticky Rice $4.00

  • Beverages
    • Coke $2.50

    • Diet Coke $2.50

    • Dr.Pepper $2.50

    • Hot tea $2.50

    • Ice tea $3.00

    • Mango Juice $5.00

    • Roast Coconut Juice $5.00

    • Smoothie $7.00

      Mango / Strawberry

    • Sprite $2.50

    • Thai ice coffee $5.00

  • Desserts
    • Fried Banana with Ice Cream $7.00

      Fried banana with crispy flour, coconut shredded, and sesame seeds served with ice cream.

    • Fried Ice Cream $7.00

      Deep fried vanilla ice cream cover with butter bread.

    • Ice Cream $5.00

      A scoop of strawberry, vanilla, or green tea.

    • Mango Sticky Rice $7.00

      Sweetened sticky rice cooked with coconut milk served with mango on top.

    • Sticky Rice with Custard $7.00

      Black sticky rice cooked with coconut milk served with Thai custard on top.

Menu for Sukho Thai Cuisine provided by Allmenus.com

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