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  • Harry Caray's

Harry Caray's

(630) 953-3400

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  • 70 Yorktown Shopping Ctr, Lombard, IL 60148
  • Restaurant website
  • American ,  Steak
  • $$$$$
  • Harry Caray's

  • (630) 953-3400
  • Dinner
  • Gluten Free
  • Lunch
  • Starters
    • Italian Wedding Soup $3.95+

      Crispy tuscan kale chips

    • Harry's Calamari $12.95

      Horseradish cocktail sauce

    • Truffled Arancini $12.95

      Crispy risotto balls, beef and pork bolognese, provolone, fresh mozzarella, mushroom fondue

    • Italian Meatballs $11.95

      Three cheese baguette, slow cooked tomato sauce, parmigiano-reggiano

    • Tomato Bruschetta $10.95

      Imported italian meats and cheeses, cerignola olives, roman artichoke, stuffed cherry pepper

    • Antipasto Platter $18.95

      Imported italian meats and cheeses, cerignola olives, roman artichoke, stuffed cherry pepper

    • Toasted Ravioli $8.95

      Italian sausage or four cheese, marinara

    • Grilled Octopus $12.95

      Roasted potatoes, fresno chiles, watercress, olive oil.

    • Colossal Shrimp Cocktail (Four) $17.95

      Horseradish cocktail sauce, additional $4.50.

    • Tuna Crudo $14.95

      Chopped sushi grade yellowfin tuna, capers, lemon, saffron aioli, grilled crostini

    • Jumbo Lump Crab Cake $16.95

      Apple watercress salad, horseradish mustard aioli

    • Burrata Caprese $13.95

      Heirloom tomato, red wine onions, watercress.

  • Salads
    • Mixed Baby Greens $6.95

      Carrots, radishes, grape tomatoes, cucumber, balsamic vinaigrette. Gluten free

    • BLT Wedge $8.95

      Applewood smoked bacon, roma tomatoes, crumbled gorgonzola, bleu cheese dressing

    • Caesar $8.95

      Garlic croutons, parmigiano-reggiano

    • Tuscan Kale $8.95

      Apples, currants, toasted pine nuts, pecorino toscano, lemon basil vinaigrette. Gluten free

    • Chicken Chopped $14.95

      Mixed greens, avocado, green onions, tomatoes, pancetta, gorgonzola, sweet herb vinaigrette. Gluten free

    • Seafood Cobb $19.95

      Chopped greens, jumbo lump crab, jumbo shrimp, applewood smoked bacon, grape tomatoes, avocado, sliced egg, gorgonzola, citrus poppyseed dressing. Gluten free

  • Entrees
    • Harry's Chicken Vesuvio $21.95

      Half chicken or boneless breast, sweet peas, garlic, white wine, herb roasted fingerling potatoes

    • Italian Sausage and Peppers $19.95

    • Grilled Skirt Steak $24.95

      Herb roasted fingerling potatoes, arugula, olive oil, rosemary lemon

    • Mustard Maple Glazed Salmon $27.95

      Can be prepared simply grilled baby spinach, grape tomatoes, fresh artichoke hearts

    • Chilean Sea Bass $34.95

      Roasted cauliflwoer, pea greens, romesca, chile oil

    • Pan Roasted Cod $28.95

      Sweet corn, bacon, tomato beurre blanc

    • Whole Roasted Branzino $24.95

      herb roasted fingerling potatoes, melted leeks, grilled lemon

    • Alaskan Red King Crab Legs $49.95+

      Steamed or chileld, drawn butter, mustard sauce

  • Pasta
    • Rigatoni Alla Vodka $17.95

      Mascarpone, parmigiano-reggiano

    • Fettuccine Alfredo $18.95

      Grilled chicken

    • Pappardelle With Duck Ragu $25.95

      Duck confit, fava beans, natural jus

    • Spaghetti and Meatballs $18.95

      Marinara, parmigiano-reggiano

    • Cavatappi With Italian Sausage $18.95

      Field mushrooms, spinach, red onion, porcini cream, parmigiano-reggiano

    • Linguine Tuscano $18.95

      Tuscan kale, pancetta, grape tomatoes, fresh mozzarella, pesto

    • Seafood Fettuccine $26.95

      Jumbo shrimp, sea scallops, spinach, sun dried tomato cream

  • Steaks & Chops
    Steaks & Chops Our signature steaks are selected from the finest Midwestern beef and wet-aged up to 28 days or dry-aged up to 45 days for maximum flavor and tenderness.
    • Filet Mignon $35.95+

    • New York Strip $47.95

      12oz usda prime dry aged

    • New York Strip $40.95

      16oz Wet aged

    • Usda Prime Bone-In Rib Eye $52.95+

    • 12oz Grass Fed New York Strip $38.95

      Bill kurtis' tallgrass beef

    • Steak Crusts & Preparations $38.95

      Add to any steak, truffle butter $2.00, horseradish crust $2.00, gorgonzola crust $2.00, peppercorn crust with bordelaise $3.00

    • 16oz Prime Rib Of Beef $33.95

      Horseradish cream, au jus

    • Surf And Turf - Three Grilled Colossal Shrimp $13.50

      Add to any steak

    • Surf And Turf - ½lb Alaskan Red King Crab Legs $24.95

    • Cold Water Lobster Tail

      Two 6oz double cut chops, lyonnaise potatoes

    • Lamb Chops Oreganato

      Two 6oz double cut chops, lyonnaise potatoes

    • 14oz Duroc Pork Chop $29.95

  • Italian Favorites
    • Harry's Chicken Vesuvio $21.95

    • Half Chicken or Boneless Breast $21.95

      Quartered potatoes, sweet peas, garlic, white wine "best chicken vesuvio in the city" phil vettel, restaurant critic, chicago tribune

    • Chicken Parmigiana $18.95

      Paghetti marinara

    • Eggplant Parmigiana $17.95

      Fresh mozzarella, basil

    • Italian Sausage and Peppers $19.95

    • Grilled Skirt Steak $24.95

      Herb roasted fingerling potatoes, baby arugula, olive oil, rosemary, lemon

  • Fresh Fish
    Ask to see a menu from holy mackerel! fresh seafood.
    • Mustard Maple Glazed Salmon $27.95

      Can be prepared simply grilled baby spinach, grape tomatoes, fresh artichoke hearts

    • Chilean Sea Bass $34.95

      Roasted cauliflower, pea greens, romesco, chile oil

    • Pan Roasted Cod $28.95

      Sweet corn, bacon, fregola, tomato beurre blanc

    • Whole Roasted Boneless Branzino $24.95

      Yukon gold potatoes, melted leeks, grilled lemon

    • Alaskan Red King Crab Legs $49.95+

      Steamed or chilled, drawn butter, mustard sauce

    • 1½Lb Live Maine Lobster

      Drawn butter

  • Holy Cow Burger Bar
    Choose burger, preparation, toppings and bun, served with lettuce, tomato, sliced pickles and choice of french fries or steamed broccoli
    • Sirloin Beef $10.95

      Preparation: char broiled, cajun spieced $0.50, peppercorn, crusted $0.50

    • Selection Toppings Item

      Meat & sauces: applewodo smoked, bacon $2.00, candied becon $3.00, BBQ sauce 1.00, harry's steak sauce $1.00. Bun: brioiche bun kaiser roll $0.50, pretzel roll $0.75, whole wheat bun $0.30, gluten free bun $1.00

    • Sirloin Beef $10.95

    • Wagyu Beef $12.95

    • Beef $11.95

    • Turkey $10.95

    • Salmon $10.95

    • Veggie $9.95

    • Chicken Breast $9.95

    • 10oz Holy Cow Burger $15.95

      Candied applewood smoked bacon, 5-year aged gouda, lettuce, harry's steak sauce, brioche bun

    • Filet Mignon Slider Trio $16.95

      Horseradish cream, grilled onions, applewood smoked bacon, arugula, pretzel rolls

  • Sides
    • Roasted Garlic Mashed Potatoes $6.95

    • Bacon Cheddar Twice Baked Potato $7.95

    • Jumbo Baked Potato $6.95

    • Roasted Cauliflower with Garlic Butter $8.95

    • Hash Browns $8.95

    • Four Cheese Mac ?n Cheese $9.95

    • Sauteed Wild Mushrooms $9.95

    • Spinach with Garlic and Oil $7.95

    • Creamed Spinach $7.95

    • Broccoli with Garlic and Pecorino Toscano $7.95

    • Asparagus with Hollandaise $8.95

    • Roasted Brussels Sprouts with Pancetta $8.95

    • Sweet Corn Brulee $9.95

  • Gluten Free Dinner Menu - Starters
    • Colossal Shrimp Cocktail (Four) $17.95

      Horseradish cocktail sauce. Each add'l $4.50

    • Grilled Octopus $12.95

      Herb roasted fingerliijng potatoes, fresno chiles, watercress, olive oil

    • Burrata Caprese $13.95

      Heirloom tomato, red wine onins, watercress

  • Gluten Free Dinner Menu - Salads
    • Mixed Baby Greens $6.95

      Carrots, radishes, grape tomatoes, cucumber balsamic vinagrette

    • Tuscan Kale $8.95

      Apple, currants, toasted pine nutws, pecorino toscano, lemon basill vinaigrette

    • Chicken Chopped $14.95

      Mixed greens, avocado, green onions, tomatoes, pancetta, gorgonzola, sweet herb vinaigrette

    • Seafood Cobb $19.95

      Chopped greens, jumbo, lump crab, jumbo shrimp, bacon, avocado, grape tomatoes, sliced egg, gorgonzola,citrus poppyseed dressing

  • Gluten Free Dinner Menu - Entrees
    • Chicken Vesuvio $21.95

      Half chicken or boneless breast, sweet peas, garlic, white wine, herb roasted fingerling potatoes

    • Italian Sausage and Peppers $19.95

    • Grilled Skirt Steak $24.95

      Herb roasted fingerling potatoes, arugula, olive oil, rosemary, lemon

    • Mustard Maple Glazed Salmon $27.95

      Can be prepared simply grilled baby spinach, gape tomatoes, fresh artichoke hearts

    • Chilean Sea Bass $34.95

      Roasted cauliflower, pea green romesco, chile oil

    • Pan Roasted Cod $28.95

      Sweet corn, bacon, toamto buerre blanc

    • Whole Roasted Branzino $24.95

      herb roasted fingerling potatoes, melted leeks, grilled lemon

    • Alaskan Red King Crab Legs $49.95+

      Steamed or chilled, drwawn butter, mustard sauce

  • Gluten Free Dinner Menu - Pasta
    All options are made with gluten free pasta
    • Marinara $17.95

      Italian sausage

    • Duck Ragu $25.95

      Duck confit, fava beans, natural jus

    • Tuscano $18.95

      Tuscan kale, pancetta, grape tomatoes, fresh mozzarella, pesto

    • Italian Sausage $15.95

      Field mushrooms, spinach, red onion, porcini cream, parmigiano-reggiano

    • Seafood $26.95

      Jumbo shrimp, sea scallops, baby spinach, sun dried tomato cream

  • Gluten Free Dinner Menu - Holy Cow Burger Bar
    Choose burger, preparation and toppings, served with lettuce tomato, sliced pickles and mixed baby greens
    • Burger Sirloin $10.95

    • Wagyu Beef $12.95

    • Grass-Fed Tallgrass Beef $11.95

    • Chicken Breast $9.95

    • Bun $1.00

      Gluten free bun

    • Selection Topping Item

      Preparation char broiled: cajun spiced $0.50, peppercorn crusted $0.50 Meats & sauces: applewood smoked bacon $2.50 bbq sauce $1.00, candied bacon $3.00. Cheese: ameican $1.00, cheddar $1.00, swiss $1.00, fresh mozzarella $2.00, gorgonzola $1.25, 5-Year gouda 2.50. Veggies: sautee onions $0.75, sauteed mushrooms $1.50, agugula $1.00, roasted red pepeprs $0.75, avocado 42.50, giardiniera $0.75

  • Gluten Free Dinner Menu - Steaks & Chops
    Our signature steaks are selected from the finest Midwestern beef and wet-aged up to 28 days or dry-aged up to 45 days for maximum flavor and tenderness.
    • Filet Mignon $35.95+

    • New York Strip $35.95+

      12oz USDA prime dry aged, 16 oz wet aged

    • Usda Prime Bone-In Rib Eye $52.95

      18oz Dry aged, 20oz wet aged

    • 12oz Grass Fed New York Strip $38.95

      Bill kurtis tallgrass beef

    • Steak Crusts & Preparations

      Add to any steak truffle butter $2.00, gorgonzola crust $2.00, peppercorn crust with bordelaise $3.00

    • 16oz Prime Rib of Beef $35.95

      Horseradish cream, au jus

    • Surf And Turf - Three Colossal Shrimp $13.50

      Add to any steak

    • Surf And Turf - ½lb Alaskan Red King Crab Legs $24.95

    • Cold Water Lobster Tail

    • Lamb Chops Oreganato

      Two 6oz double cut chops, lyonnaise potatoes

    • 14oz Duroc Pork Chop $29.95

  • Gluten Free Dinner Menu - Sides
    • Roasted Garlic Mashed Potatoes $6.95

    • Bacon Cheddar Twice Baked Potato $7.95

    • Roasted Cauliflower with Garlic Butter $8.95

    • Jumbo Baked Potato $6.95

    • Sauteed Wild Mushrooms $9.95

    • Spinach with Garlic and Oil $7.95

    • Broccoli with Garlic and Pecorino Toscano $7.95

    • Asparagus with Hollandaise $8.95

    • Roasted Brussels Sprouts with Pancetta $8.95

    • Hash Browns $8.95

  • Gluten Free Lunch Menu - Starters
    • Colossal Shrimp (Four) $17.95

      Each additional $4.50, horseradish cocktial siace

    • Grilled Octopus $12.95

      Roasted potatoes, fresno chiles, watercress, olive oil

  • Gluten Free Lunch Menu - Entrees Salad
    • Mixed Baby Greens $6.95

      Carrots, radishes, grape tomatoes, cucumber, balsamic vinaigrette

    • Tuscan Kale $8.95

      Apples, currants, toasted pine, nuts, pecorino toscano, lemon basil vinaigrette

    • Chicken Chopped $14.95

      Mixed greens, avocado, green onions, toamtoes, pancetta, gorgonzola, sweet herb vinaigrette

    • Seafood Cobb $19.95

      Chopepd greens, jumbo lump crab, jumbo shrimp,l applewood smoked bacon, grape tomatoes, avocado, sliced egg, gorgonzola, citrus poppyseed dressing

    • Santa Fe Steak Salad $18.95

      Sliced tenderloin, mixed greens, pico de gallo, avocado, roasted corn, chihuahua cheese, cilantro-jalapeno dressing

    • Truffled Chicken Salad $16.95

      Heirloom tomato, arugula, roasted tomato vinaigrette, toasted brioche

  • Gluten Free Lunch Menu - Entrees
    • Chicken Vesuvio $18.95

      Half chicken or boneless breast, sweet peas, garlic, white vine, herb roasted fingerling potatoes

    • Grilled Atlantic Salmon $19.95

      Rock shrimp potato hash, citrus beurre blanc

    • Baja Tacos $16.95

      Blackened tilapia or charred vegetables, shredded cabbage, avocado, chipotle ranch, queso fresco, corn and black bean salsa

    • Rock Shrimp Risotto $18.95

      Asparagus, blistered grape tomatoes, lemon zest

    • 8 oz Filet Mignon $35.95

    • Grilled Skirt Steak $22.95

      herb roasted fingerling potatoes, baby arugula, olive oil, rosemary, lemon

  • Gluten Free Lunch Menu - Pasta
    All options are made with gluten free pasta
    • Marinara $14.95

      Italian sausage

    • Tuscano $15.95

      Tuscane kale, pancetta, grape tomatoes,s fresh mozzarella, pesto

    • Seafood $18.95

      Colossal shrimp, sea scallops, baby spinach, sun dried tomato cream

  • Gluten Free Lunch Menu - Holy Cow Burger Bar
    Choose burger, preparation and toppings, served with lettuce, toamtos, sliced pickles and mixed baby greens
  • Gluten Free Lunch Menu - Sides
    • Roasted Garlic Mashed Potatoes $6.95

    • Roasted Cauliflower with Garlic Butter $8.95

    • Sweet Corn Brulee $9.95

    • Sauteed Wild Mushrooms $9.95

    • Spinach with Garlic and Oil $7.95

    • Rock Shrimp Potato Hash $9.95

  • Starters
    • Italian Wedding Soup $3.95+

      Crispy tuscan kale chips

    • New England Clam Chowder $4.95+

    • Harry's Calamari $12.95

      Horseradish cocktail sauce

    • Truffled Arancini $12.95

      Crispy risotto balls, beef and pork bolognese, provolone, fresh mozzarella, mushroom fondue

    • Tomato Bruschetta $10.95

    • Toasted Ravioli $8.95

      Italian sausage or four cheese, marinara

    • Steamed Mussels $13.95

      Belgian ale, celery, fennel, thyme, cream

    • Warm Crab And Brie Dip $13.95

      Garlic crostini

    • Tuna Crudo $14.95

      Ginely chopped sushi grade yellowfin tuna, capers, lemon, saffron aioli, grilled crostini

    • Jumbo Lump Crab Cake $16.95

      Apple watercress salad, horseradish mustard aioli

    • Grilled Octopus $12.95

      Roasted potatoes, fresno chiles, watercress, olive oil

    • Colossal Shrimp Cocktail (Four) $17.95

      Horseradish cocktail sauce. Each additional $4.50

    • Mixed Baby Greens $6.95

      Carrots, radishes, grape tomatoes, cucumber, balsamic vinaigrette

    • BLT Wedge $8.95

      Applewood smoked bacon, roma tomatoes, crumbled gorgonzola, bleu cheese dressing

  • Salads
    • Grilled Chicken Caesar $14.95

      Garlic croutons, parmigiano-reggiano

    • Grilled Chicken Caesar - Tenderloin $19.95

    • Grilled Chicken Caesar - Grilled Salmon $18.95

    • Fried Chicken $14.95

      Spinach, arugula, cabbage, grape tomatoes, avocado, applewood smoked bacon, scallions, cornbread croutons, honey vinaigrette

    • Tuscan $10.95

      Mixed greens, hearts of palm, artichoke hearts, tomatoes, fresh mozzarella, roasted red peppers, red onions, cucumbers, peperoncini, kalamata olives, garbanzo beans, balsamic vinaigrette

    • Tuscan - Grilled Chicken $14.95

    • Truffled Chicken Salad $16.95

      Heirloom tomato, arugula, roasted tomato vinaigrette, toasted brioche

    • Chicken Chopped $14.95

      Mixed greens, avocado, green onions, tomatoes, pancetta, gorgonzola, sweet herb vinaigrette

    • Tuscan Kale $8.95

      Apples, currants, toasted pine nuts, pecorino toscano, lemon basil vinaigrette

    • Tuscan Kale - Grilled Chicken $12.95

    • Tuscan Kale - Grilled Shrimp $18.95

    • Seafood Cobb $19.95

      Chopped greens, jumbo lump crab, jumbo shrimp, applewood smoked bacon, grape tomatoes, avocado, sliced egg, gorgonzola, citrus poppyseed dressing

    • Santa Fe Steak Salad $18.95

      Sliced tenderloin, mixed greens, pico de gallo, avocado, tortilla strips, roasted corn, chihuahua cheese, cilantro-jalapeno dressing

  • Entrees
    Ask your server about our extensive selection of signature steaks and crusts
    • Rigatoni Alla Vodka $14.95

      Mascarpone, parmigiano-reggiano

    • Linguine Tuscano $15.95

      Tuscan kale, pancetta, grape tomatoes, fresh mozzarella, pesto

    • Chicken Vesuvio - Half Chicken or Boneless Breast $18.95

      Quartered potatoes, sweet peas, garlic, white wine best chicken vesuvio in the city phil vettel, restaurant critic, chicago tribune

    • Spaghetti And Meatballs $15.95

      Marinara, parmigiano-reggiano

    • Cavatappi With Italian Sausage $15.95

      Field mushrooms, spinach, red onion, porcini cream, parmigiano-reggiano

    • Chicken Parmigiana $15.95

      Spaghetti marinara

    • 8oz Filet Mignon $35.95

    • Grilled Skirt Steak $22.95

      Herb roasted fingerling potatoes, baby arugula, olive oil, rosemary, lemon

    • Grilled Atlantic Salmon $19.95

      Rock shrimp potato hash, citrus beurre blanc

    • Baja Tacos $16.95

      Blackened tilapia or charred vegetables, shredded cabbage, avocado, chipotle ranch, queso fresco, corn and black bean salsa

    • Macadamia Crusted Tilapia $24.95

      Wild mushrooms, baby spinach, lemon basil butter

    • Rock Shrimp Risotto $18.95

      Asparagus, blistered grape tomotoes, lemon zest

    • Seafood Fettuccine $18.95

      Jumbo shrimp, sea scallops, baby spinach, sun dried tomato cream

    • Beer Battered Fish & Chips $16.95

      Fresh cod, tartar sauce, vinegar slaw, french fries

  • Sandwiches
    Served with french fries or mixed baby greens
    • Buffalo Chicken Wrap $11.95

      Shredded carrots, green onions, tomato, lettuce, crumbled blue cheese, ranch dressing, grilled flatbread

    • Filet Slider Trio $16.95

      Horseradish cream, grilled onions, applewood smoked bacon, arugula, pretzel rolls

    • Seared Tuna Slider Trio $17.95

      Togarashi, wakame slaw, wasabi aioli, seasame brioche

    • Crab Cake Po Boy $19.95

      Tomato, pickles, cabbage, red onion, dill caper remoulade, french roll

    • Roasted Turkey Club $10.95

      Applewood smoked bacon, basil aioli, whole grain bread

    • Prime Rib Au Jus $12.95

      Horseradish cream, french bread, pickle spear

  • Holy Cow - Burger Bar
    Choose burger, preparation, toppings and bun, served with letttuc,e tomato sliced pickles, and choice of french fries or mixed baby greens, substitute sweet potato fries $1.00. Preparation char broiled cajun spiced $0.50, peppercorn crusted $0.50. Cheeses: american $1.00, cheddar $1.00, swiss $1.00, gorgonzola $1.25, veggies: sauteed onions $0.75, crispy onion strings $0.75, sauteed mushrooms $1.50, roasted red peppers $0.75. Arugula $1.00, avocado $2.50, giardiniera $0.75.
    • Selection Topping Item

      Meats & sauces: applewood smoked bacon 42.50, candied bacon $3.00, BBQ sauce $1.00, harry's steak sauce $1.00. Bun: briuoche bun kaiser roll $0.50, pretzel roll $0.75, whole wheat bun $0.30, gluten free bun $1.00

    • 10 oz. Holy Cow Burger $15.95

      Candied applewodo smoked bacon, 5-year aged gouda, lettuce, harry's steka suce, briuoche bun

    • Sirloin Beef $10.95

    • Wagyu Beef $12.95

    • Tallgrass Grass Fed Beef $11.95

    • Tureky $10.95

    • Salmon $10.95

    • Veggie $9.95

    • Chicken Breast $9.95

  • Sides
    • Roasted Garlic Mashed Potatoes $6.95

    • Four Cheese Mac n Cheese $9.95

    • Sauteed Wild Mushrooms $9.95

    • Sweet Corn Brulee $9.95

    • Spinach with Garlic and Oil $7.95

    • Creamed Spinach $7.95

    • Rock Shrimp Potato Hash $9.95

    • Roasted Cauliflower with Garlic Butter $8.95

    • Roasted Brussels Sprouts with Pancetta $8.95

Menu for Harry Caray's provided by Allmenus.com

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