No cuisines specified
Poblano, tomato and cilantro.
Red onion, jalapeño, cilantro and lime.
Chihuahua and oaxaca.
Black bean, queso, pickled red onion, pickled red fresno and crema.
Lots of cheese, fried potatoes, beans, cabbage, pico, crema, salsa ranchera, seasonal vegetables.
Baby arugula, squash, tomato, corn, black beans, queso fresco, puffed rice, tajin, roasted red pepper vinaigrette.
Comes with refried beans, queso oaxaca, cabbage, pickled onion, and crema.
Lots of cheese, fried potatoes, beans, cabbage, pico, crema, salsa ranchera with piccadillo beef.
Cilantro-lime mayo, onion, cilantro, and marinated cucumber.
Picadillo beef, cheddar, medium sauce, fixins and crunchy shell.
Braised chicken, pasilla Chile BBQ sauce, queso fresco, and creamy coleslaw served on flour tortilla.
Beer-battered tilapia, cabbage, pico de gallo, remoulade and salsa verde.
Shiitake, mole guajillo, sesame seeds, queso fresco and shoestring potatoes.
Pineapple pico, fried onions and morita Chile.
Roasted seasonal veggies, peanut salsa macha, avocado salsa, radish, radish, cilantro.
Corn off-the-cob, sweet corn mayo, cotija, cilantro.
Sweet coconut rice pudding, macerated berries, toasted coconut.
Roma tomato, garlic, habanero, red onion, pineapple and cilantro.
Menu for Lonesome Rose provided by Allmenus.com
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