Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
2 chicken eggrolls, 3 crab rangoon, 3 pot stickers and 3 fried shrimp shumai.
Grilled, marinated chicken in curry served with peanut sauce and small cucumber salad.
Grilled, marinated pork served with sticky rice and Thai style sauce.
Deep-fried blended crab, cream cheese and celery wrapped with wonton skin.
Fried dumplings with veggie or chicken served with ginger sauce.
Crispy shrimp wrapped in wonton skin and served with sweet chili sauce.
Steamed or fried shrimp shumai with sweet sesame soy sauce.
Fried tofu served with sweet and sour sauce and topped with crushed peanuts.
Thai Isan style fermented pork and rice sausage served with fresh ginger, roasted peanuts and fresh chili.
House sausage made with lemongrass and herbs mixed with ground pork. Served with lettuce, fresh ginger, roasted peanuts and fresh chili.
Fried veggies, cabbage, carrots, glass noodles and wrapper served with sweet and sour sauce.
Ground chicken, cabbage, carrots and glass noodles stuffed in a wrapper and fried crispy. Served with sweet and sour sauce.
Our famous Thai style marinated chicken fried and served with homemade chili sauce.
Boiled Japanese soybeans, lightly salted.
Homemade curry puff filled with potatoes, onions and curry powder, served with cucumber salad and topped with ground peanuts.
Authentic fish cake served with cucumber salad.
Pan-fried chive dumplings served with sweet soy sauce.
Grilled snail served with spicy seafood dipping sauce.
Mussels and basil steamed and served with fresh chili lime juice sauce.
Lightly battered squid fried and tossed in green onions, cilantro, fried garlic and light soy sauce.
Shrimp battered, fried and tossed in green onions, cilantro, fried garlic and light soy sauce.
Crispy pork belly tossed in light brown sauce with green onions, cilantro and fried garlic.
Jumbo squid grilled and served with spicy lime sauce.
Marinated pork strip in garlic and spice, fried and served with chili sauce.
Marinated beef strip in garlic and spice, fried and served with chili sauce.
Signature. Fried chicken wings tossed in tamarind sauce and topped with fried onions and cilantro.
Served with spicy tamarind sauce.
Traditional street snack made from corn kernels and ground chicken with curry paste. Served with cucumber sweet chili dressing , topped with crush peanut.
Cucumbers and red onions in light vinegar dressing.
Crispy tofu, green onions, red onions, tomatoes, cucumber, carrots and lettuce served with light peanut dressing.
Crispy rice, sour Thai sausage, fresh ginger, red onions, green onions, cilantro and peanuts tossed in lime juice dressing. Served with lettuce and topped with roasted chili.
Grilled Thai herb and spice marinated steak served with tamarind sauce.
Pork shoulder marinated with Thai herbs and spices on the grill and served with tamarind sauce.
Grilled beef, mint leaves, cilantro, tomatoes, green onions, shallots and roasted ground rice with spicy Thai dressing.
Marinated pork shoulder grilled with mint leaves, cilantro, tomatoes, green onions, shallots and roasted ground rice with spicy Thai dressing.
Tiger Cry tossed in spicy lime sauce, mint leaves, cilantro, tomatoes, green onions, shallots and roasted ground rice, served with lettuce.
Ground chicken, mint leaves, green onions, shallots and roasted rice powder with spicy Thai dressing.
Ground pork, mint leaves, green onions, shallots and roasted rice powder with spicy Thai dressing.
Glass noodles, shrimp, ground chicken, peanuts, onions and cilantro tossed in spicy lime juice.
Shrimp, squid and mussels in Thai spicy lime dressing with red onions, cilantro, tomatoes, onions and lettuce.
Raw tiger prawns with garlic, mint leaves, bitter melon and Thai spicy lime juice.
Thai tom yum soup with tomatoes, mushrooms, white onions, cilantro, lime juice and chili.
Thai tom yum soup with milk, mushrooms, white onions, cilantro, lime juice and chili.
Coconut milk broth with galangal, mushrooms and cilantro.
Spare ribs in herbal broth with galangal, lemongrass, mushrooms and cilantro.
Shrimp, mussels and squid served in lemongrass broth with basil, green onions, red onions and cilantro.
Squid steamed and served in hot lime broth with Napa cabbage, cilantro and green onions.
Sole white fish steamed and served in hot lime broth with Napa cabbage, cilantro and green onions.
Crispy noodles stir-fried in tamarind sauce with eggs and green onions and topped with fresh bean sprouts, lime and crushed peanuts.
Stir-fried thin rice noodles with bean sprouts, egg, green onions, ground peanuts and garlic on our signature tamarind sauce.
Stir-fried flat rice noodles, Chinese broccoli and egg with sweet soy sauce.
Famous stir-fried flat rice noodles, onions, baby corn, peapods, carrots, tomatoes and basil with mild spicy brown sauce.
Stir-fried flat rice noodles, Chinese broccoli and house delicious gravy.
Stir-fried glass noodles, baby corn, peapods, carrots, bean sprouts, onions and egg.
Thin rice noodles in tom yum soup with roasted chili and fresh lime.
Thai famous noodle soup with tender beef, beef balls, bean sprouts, Chinese broccoli and green onions.
Rice noodles in Thai style tomato based soup, fish balls, squid, shrimp and baby bok choy.
Stir-fried egg noodles scrambled egg, mushroom, bean sprout, carrot, celery, scallion, white onion, fresh ginger and bell pepper with sesame oil.
Steamed egg noodles, BBQ pork, bean sprouts and baby bok choy topped with green onions, cilantro, peanuts and garlic. Add wonton for an additional charge.
Wide noodles stir-fried with mild spiced cashew sauce, white onions, pineapple, carrots, peapods, bell peppers and cashew nuts.
Medium spiced green curry sauce sauteed with young bamboo, basil and green and red peppers and served over steamed wide noodle noodles with fresh bean sprouts, roasted chili and lime.
Grilled season salmon, served with our favourite Pad Thai, fresh beansprout, lime and crust peanut.
Stir-fried basil leaves, bell peppers, garlic, chili and mushrooms.
Stir-fried cashew nuts, white onions, pineapple, carrots, peapods and bell peppers.
Lightly battered and fried catfish stir-fried in homemade red chili paste with young peppercorn, Thai eggplant, bell peppers and lime leaves.
Stir-fried ground pork in basil sauce with onions and bell peppers served over fried preserved eggs.
Sauteed ginger, onions, carrots, peapods and mushrooms.
Stir-fried peapods, carrots, broccoli, baby corn, mushrooms, onions, bell peppers, tomatoes and Napa.
Chinese broccoli, garlic and delicate house oyster sauce. Add crispy pork for an additional charge.
Famous house chili paste sauce, green beans and lime leaves sauteed with your choice of meat.
Sauteed pork, fresh garlic and pepper in light brown sauce.
Your choice of meat sauteed in brown sauce with delicious peanut sauce and served with steamed broccoli.
Homemade red curry paste stir-fried with eggplant, mushrooms, bell peppers, onions and basil leaves.
Sauteed broccoli and fresh ginger in light garlic brown sauce.
Lightly battered and fried scallops served with vegetables sauteed with homemade garlic sauce.
Stir-fried basil leaves, garlic and chili served over rice with a sunny side up egg.
Simple, yet delicious stir-fried rice with egg, onions, tomatoes and Chinese broccoli in traditional Thai style.
Stir-fried rice with basil leaves, bell peppers, garlic and chili.
Stir-fried rice with curry, onions, green onions and snow peas.
Stir-fried rice, pineapple, egg and cashew nuts.
Our popular stir-fried rice with crab meat, egg and green onions.
Shrimp paste stir-fried with rice, green beans and Thai eggplant topped with salty egg, sweet stew pork, sliced apples, red onions and fresh cilantro.
Homemade barbecue pork stir fried with rice, eggs, peas and carrot, onion and Chinese broccoli in delicious fried rice sauce. Served with fresh lime and cucumber.
Wide noodles steamed and topped with medium spice green curry broth, bell peppers, young bamboo slices, basil, bean sprouts and roasted chili.
Special hot curry with coconut milk, bamboo shoots, hot peppers and basil leaves.
Bamboo shoots simmered in coconut milk with the distinctive flavors of lemongrass and sweet basil.
Mild curry sauteed with lime leaves and red and green peppers in coconut milk.
Roasted duck in red curry, pineapple, tomatoes, bell peppers and basil leaves in coconut milk.
Green curry sauce with lightly fried catfish sauteed with bamboo shoots, red and green peppers and basil.
Shrimp and scallops in medium spicy coconut red curry broth with basil, bamboo shoots and red and green peppers.
Grilled seasoned Salmon served with mild coconut curry, lime leaf, basil and steam broccoli. Served with Jasmine rice.
Comes in your choice of flavor.
Simply steamed rice noodles and bean sprouts served with clear broth and topped with green onions, cilantro and fried garlic.
Thin rice noodles, bean sprouts and mushrooms served with lemongrass tom yum broth and topped with green onions and cilantro.
Thin rice noodles, bean sprouts and mushrooms served with lemongrass tom yum creamy broth and topped with green onions and cilantro.
Thin rice noodles, bean sprouts and mushrooms served with coconut galanga broth and topped with green onions and cilantro.
Glass noodles, bean sprouts, broccoli, carrots, peapods and Napa cabbage with clear broth, topped with green onions and cilantro.
Thin rice noodles, Chinese broccoli and bean sprouts served with beef broth and topped with scallions, cilantro, fried garlic and crispy pork skin.
Menu for Chaba Thai Cafe provided by Allmenus.com