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La Boulangerie
La Colombe Nizza Blend - medium roast
Rishi Chai with your choice of milk
Decaffeinated Mixed fruit Tea sweetened with honey
unsweetened b%lack tea
Seasonal Chai Tea
Organic Rishi Tea & Botanical
Gluten Free
An éclair is a long French pastry made from choux pastry, filled with pastry cream or custard and dipped in fondant icing. The chocolate éclair is the most popular, which is topped with chocolate fondant and filled with chocolate custard.
Vanilla Rhum flavored baked egg custard
house-made granola and fruit bar vegan & gluten free (no certified)
Gluten free
Pudding cake
Contains: wheat, dairy & egg
puff pastry french apple pie
Pastry made of choux pastry and a praline flavored cream. contains: dairy, gluten, eggs, nuts
Pastry with layers of classic puff pastry, balls of choux pastry, and pastry cream contains: dairy, gluten, eggs
contains: dairy, gluten, eggs
Bicolore croissant with Chocolate Hazelnut cream filling
available only on the weekend
Roasted eggplant, pepper, zucchini, tomato, and goat cheese
bacon, caramelized onion, Swiss cheese
Salmon and Leek
Mushroom, caramelized onion, Swiss cheese
Over hard egg, ham and Swiss. Served on a toasted croissant.
Over hard egg, ham, bacon, avocado and Swiss. Served on a toasted croissant.
Over hard egg, greens, salmon, avocado and vinaigrette. Served on a toasted croissant.
Topped with powrdered sugar
Butter, ham, Swiss and cornichon on a baguette.
Greens, chicken, Brie, apple butter and avocado on a baguette.
Greens, turkey, bacon, Swiss, roasted red peppers, chipotle aioli on ciabatta.
Greens, salmon, hard boiled egg, horseradish aioli and capers on ciabatta.
Greens, tomato, fresh mozzarella, pesto and balsamic glaze on ciabatta.
Greens, chicken, Brie, apple butter and avocado. Served with a side of croutons
Greens, salmon, hard boiled egg, horseradish aioli and capers. Served with a side of bread.
Greens, tomato, fresh mozzarella, pesto and balsamic glaze. Served with a side of bread.
Menu for La Boulangerie provided by Allmenus.com
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