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GT Fish & Oyster

(312) 929-3501

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  • 531 North Wells Street, Chicago, IL 60654
  • American (New) ,  Fish & Chips ,  Seafood
  • $$$$$
  • Grubhub.com
  • GT Fish & Oyster

  • (312) 929-3501

    We make ordering easy.

  • Menu
  • Salads
    • Baby Romaine Caesar Salad $13.75

      Cherry tomato, brioche crouton, white anchovies, Parmesan.

    • Wedge Salad $14.75

      Iceberg, Maytag bleu cheese, cherry tomatoes, bacon.

  • Starters
    • Lobster Bisque $19.75

      Fennel, apple, sherry, and old bay cracker.

    • Crab Cake $28.25

      Red pepper aioli, pickled vegetables.

    • Tuna Poke $20.00

      Mango, cucumber, black sesame.

    • Octopus $26.00

      Fingerling potato, red pepper harissa sauce, pickled garlic.

    • Oyster Po'Boy Slider $5.00

      Kimchi, peanuts.

    • Shrimp Bruschetta $12.00

      Avocado, toasted pistachio, grapefruit, cilantro.

    • Caesar Salad $13.00

      White anchovy, brioche crouton, tomato, Cesar dressing.

    • Wedge Salad $12.00

      Blue cheeses dressing, neuske's bacon, tomato.

    • Gem Salad $12.00

      Cucumber, carrot ribbons, pickled red onion, balsamic.

  • Raw and Chilled
    • 1/2 lb. Oysters $20.00

      Served with your very own oyster shucking knife as all Oysters are served unshucked, also served with house-made mignonette and cocktail sauce.

    • 1/2 lb. King Crab $62.50

      Cocktail sauce, drawn butter.

    • Gulf Shrimp $12.50

      3 pieces. Served with house-made cocktail sauce and beer mustard.

    • Deer Creek - WA $3.50

      Firm, medium brine, melon.

    • Beau Soleil - N.B $3.50

      Medium, delicate, light salt, mineral.

    • Wellfleet - MA $3.25

      Medium, tender, salty, savory.

    • Tuna Poke $20.00

      Mango, cucumber, black sesame.

    • Lobster $40.00

      1 lb.

    • Raw Clams $2.00

    • Chilled Mussels $1.00

    • Snow Crab $9.00

  • Mains
    • GT Burger $20.00

      Sun-dried tomato, onion marmalade, dill pickle, porcini dust, brie cheese and served with hand-cut fries.

    • Maine Lobster Roll $40.75

      Herb aioli, pickled vegetables, hand-cut fries.

    • Seafood Cavatelli $31.25

      Lobster, shrimp, squid, clams, white wine sauce.

    • Fish and Chips $18.75

      Beer-battered cod, dill pickle remoulade, malt vinegar hand-cut fries.

    • Branzino Fillet $28.00

      Pea, and basil puree, little gem, braised radish.

    • Steelhead Trout $38.00

      Soy-ginger, sesame, frisee, pecan.

    • Mussels $26.00

      Roasted tomato, basil, sourdough.

    • Creekstone Farms Black Angus Strip Loin $64.00

      14 oz. Seared semolina gnocchi, carrot puree, mushroom.

    • Black Truffle Supplement $24.00

      5 g.

  • GT Prime Select Steaks
    • 12 oz. "Vaca Vieja" Grass-Fed NY Strip $60.50

    • 8 oz. Prime Filet Mignon $59.50

    • 14 oz. Carrara Australian Wagyu New York Strip $75.00

  • Sides
    • Hand-Cut French Fries $9.50

      Sea salt, fresh herbs.

    • Asparagus $13.75

      Red bell pepper, cauliflower agrodolce.

    • River Valley Ranch Sautéed Mushrooms $13.75

      Crispy shallots, parsley.

    • Mac and Cheese $14.75

      Orecchiette , edamame, truffle bread crumbs.

    • Broccoli $14.75

      Burrata, Fresno chili, hazelnut.

  • Desserts
    • Chocolate Cake Parfait $8.50

      Chocolate mousse, vanilla ice cream, salted caramel.

    • Key Lime Parfait $8.50

      Oat crust, mascarpone whip, candied orange.

    • Mille-Feuille $20.00

      Whipped cheesecake, cherry, graham, vanilla ice cream. Pairs with dolce.

    • Panna Cotta $20.00

      Coconut, lychee, strawberry, poppy seed. Pairs with historic series: Boston bual.

  • Retail
    • Burn Hot Sauce $7.25

      7 oz. GT burn sauce - (green).

    • Oyster Shucking Knife $5.25

    • Smoulder Hot Sauce $7.25

      7 oz. GT smoulder sauce - (red).

  • Caviar
    Served with traditional accompaniments.
    • Calvisius Tradition Prestige, Italy $125.00

      Fruity, nori, buttery.

    • Calvisius Oscietra Classic, Italy $195.00

      Nutty, fruity, nori.

  • Smoked Fish
    • Salmon $11.00

      2 oz.

    • Smoked Trout Rillette $13.00

      Cucumber, pickled red onion, caperberries.

    • Sturgeon $14.00

      2 oz.

    • Full Smoked Fish Platter $38.00

      Smoked salmon, smoked trout rillette smoked sturgeon, served with avocado mustard, pickled vegetables, herb creme fraiche.

  • Soup
    • Clam Chowder Soup $13.00

      Nueske's bacon, housemade oyster cracker.

    • Thai Coconut Soup $14.00

      Shrimp, mussels, tomato couscous.

  • Loose Leaf Tea From Rishi
    • Mystic Mint Tea $5.00

    • Dragonwell Tea $5.00

    • Green Tea $5.00

    • Lemon Ginger Tea $5.00

    • Medley Chamomile Tea $5.00

    • Earl Grey Tea $5.00

    • Chai Tea $5.00

  • La Colombe Coffee Roasters
    • Coffee $3.50

    • Single Espresso $3.50

    • Cappuccino $6.00

    • Americano $6.00

    • Latte $6.00

    • Iced Latte $6.00

Menu for GT Fish & Oyster provided by Allmenus.com

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