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Drizzled with olive oil and stuffed with parsley, bread crumbs, garlic and parmesan cheese.
Eggplant rolled and stuffed with goat cheese, sundried tomatoes and basil with a balsamic reduction.
Seared risotto cake stuffed with bufala mozzarella served over mixed vegetables. (Please allow 15 minutes.)
Marinated shrimp sauteed in a mildly spicy lemon butter sauce served with crispy leeks.
Spring salad with cherry tomatoes, parmesan shavings and red wine vinaigrette dressing.
Romaine lettuce, croutons and shredded parmigiano cheese served with our caesar dressing.
Fresh bufala mozzarella, tomatoes, basil, extra virgin olive oil.
Spring salad with cucumber, tomatoes, kalamata olives, carrots, artichokes, provolone cheese in a red wine vinaigrette dressing.
Roasted walnuts, crumbled blue cheese, sliced apples and crispy pancetta served with a champagne vinaigrette.
Warm spinach, red onions and goat cheese.
Layered meat sauce lasagna with bechimelle cream sprinkled with parmigiano regiano.
Homemade meatballs (beef & pork) with a tomato basil sauce served with pasta.
Lightly breaded chicken breast topped with fresh bufala mozzarella served over fettuccine with sauteed spinach in a tomato cream sauce.
Grilled, boneless chicken breast served with sautéed baby spinach, broccolini and asparagus.
Served in a pesto cream sauce.
Cavatappi noodles and roasted pulled chicken served in a smoked cheddar cheese sauce.
Tri-colored cheese tortellini and chicken breast served in a chipotle and roasted red pepper sauce.
Grilled filet mignon finished with a blue cheese sauce and served with roasted potatoes and arugula salad mixed with crumbled blue cheese.
Ask your server about our fresh fish of the day.
Fresh bufala mozzarella, and basil with our signature tomato sauce.
Red bell pepper and mild Italian sausage with our signature tomato sauce.
Olives, mushrooms, fresh mozzarella, prosciutto, hard boiled egg, artichokes with our signature tomato sauce.
Fresh bufala mozzarella, mushrooms and prosciutto di parma with our signature tomato sauce.
Four cheese pizza with gorgonzola, swiss, fontina and holland.
Thin crust pizza with fresh bufala mozzarella and rosemary.
Sauteed mushrooms, goat cheese, and extra virgin olive oil.
Chunks of fresh plum tomatoes with fontina cheese, fresh italian parsley with our signature tomato sauce.
Baby spinach, kalamata olives, sundried tomatoes and goat cheese finished with extra virgin olive oil.
Grilled shrimp in a homemade pesto sauce, shredded mozzarella and finished with an extra virgin olive oil.
Cheese spinach, prosciutto di parma capers, black olives egg, onions kalamata olives.
Pizza dough stuffed with fresh mozzarella and marinara sauce. For an additional charge you may build your own calzone by adding extra ingredients.
Homemade italian cake made with espresso, mascarpone, frangelico, & lady finger cookies.
Homemade chocolate chip bread pudding finished with a caramel sauce and served with a scoop of vanilla gelato.
Menu for Gruppo Di Amici provided by Allmenus.com
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