Pieces of fresh atlantic salmon shallots mixed in lemon juice with fresh dill, capers and pickles. A perfect started for the sea lover in your family.
Lutnia's fresh herring is served in cream sauce with apple, onion, egg, pickle, sour cream, and fresh parsley to taste.
Made from finely chopped beef tenderloin accompanied by a raw egg yolk mixed with onions, pickles, and seasonings; dusted with fresh ground pepper.
Delicious poached shrimp made with garlic and parsley served over mango & avocado salsa, an absolute pleasure for the shrimp lover in your group.
Crispy shallow-fried pancakes of grated potatoes, flour, and egg, served polish style with sour cream, fresh dill, and sprinkled with chives and seasonings.
Delicious pan-fried chicken livers toped with crispy bacon, prunes, fried apples and dripped with pepper sauce to have you wanting more.
Mouth watering stuffed mushrooms made with escargots and sea scallops served with a side of home-made parsley & garlic butter sauce.
A tradition in any polish kitchen our home-made potato dumplings are made with a meat stuffing served with shopped onions.
Tender fresh water snails sauteed in a garlic, lemon & butter sauce dripped with our special garlic & parsley butter sauce.
Our fresh shrimp are fried then served with fresh fruit salad, pears, plums, peaches, cilantro, parsley, and chili.
Eight pieces of our famous polish pierogi can be order in your choice of: meat, cheese, potatoes, sauerkraut or mushrooms.
Our poached frog legs are prepared with parsley, garlic, chablis wine, and a crema de leche topping
Stuffed with salmon, spinach, mozzarella cheese, parsley, and shallots for those who love their shrimp fried.
Marinated in polish honey liquor served over a forest mushroom salad just like in the finest restaurants in poland.
Crisp romaine lettuce served with freshly prepared home made sauce made of anchovies, garlic, mustard, parmesan cheese, and freshly squeezed lemon.
A large crisp spinach salad topped with bits warm bacon and dressing of your choice; meant to be shared by two people.
House caprese salad with mixed lettuce, cucumber, mango, avocado, tomatoes, walnuts, almonds, parsley with home made lemon & spices dressing.
Fresh sliced tomatoes, avocado, shallots, topped with a distinctive home made vinaigrette dressing.
Traditional polish salad served in jar mixed leaves of lettuce, radish, carrots, egg, fresh dill with creamy lemon and buttermilk sauce.
Keeping with polish tradition; mixed lettuce served with beets, shallots, apples and goat's cheese with honey dijon home made sauce.
Our famous smoked salmon and avocado dish is served over grapefruit and drizzled with in lemon honey sauce.
Dish description from lutnia polish restaurant in chicago is being created and will be updated shortly.
With orange sauce and apples
Fresh saute lake trout with almonds
The finest fresh grilled salmon fillet served with capers and a lemon parsley marinate.
Sole tower served with spinach, roast tomato and grilled brussels.
Fresh walleye fillet served hunter style with tomato, mushroom, onion, parsley, and lemon.
Our poached shrimp is served with garlic cream sauce and a side of sundried tomatoes, mushrooms over noodles.
Sea scallops saute in ratatouille sauce served over rice.
Menu for Lutnia Continental Cafe provided by Allmenus.com
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