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(773) 792-1100(773) 792-1100
6075 N Milwaukee Ave, Chicago, IL 60646
Vegetable broth and roasted vegetable with corn tortilla strips, garnished with fresh tomatoes and sour cream.
Large, domestic mushrooms filled with cheese and chicken or chorizo, lightly drizzled with lime ranch sauce.
Large flour tortilla folded over cheese, chorizo and skirt steak, served with a small side of guacamole and sour cream.
Melted cheese with chorizo.
Medium shrimp in tomato sauce with lime, avocado and pico de gallo.
Shrimp, codfish and mussels marinated in lime juice with avocado.
Romaine lettuce, parmesan cheese, croutons, plum tomatoes and our classic homemade ceasar dressing.
Romaine and iceberg lettuce, crispy chips, diced tomatoes, red pepper, red onion and cilantro tossed with our creamy lime dressing.
50-50 Romain and iceberg lettuce, tomatoes, red onion, chihuahua cheese, brown sugar pepper bacon, tossed with homemade cilantro lime ranch.
Lightly dress with homemade orange vinaigrette, topped wih omatoes, red onion, and sugar pepper bacon.
Zucchini, red peppers, green peppers, jicama, domestic mushrooms and yellow squash.
Sauteed steak with tomato, onion, jalapeno and spices.
Charred skirt steak topped with shrimp, green peppers and melted cheese.
Charred skirt steak seasoned to perfection with lime juice.
Charred skirt steak served with a mole enchilada and quesadilla.
Char Broiled beef loin served over roasted tri-color peppers and red onion dressed with garlic butter; rice and beans on the side.
Roasted to perfection and glazed in a zesty chipotle barbeque sauce with mashed potatoes.
Two chicken breasts char-broiled and served with garlic lime juice.
Roasted half-chicken with onion, poblano pepper, potatoes, lime and cilantro sauce.
Snapper filet, with chile guajillo sauce served on a bed of rice and fresh vegetables.
Fresh water bass filet crusted in chihyahua cheese over julian crispy tortillas accompanied with rice & beans.
Grilled mahi mahi finished in cilantro basil garlic butter an a bed of garlic mashed potatoes and tanzitaro vegetables.
Served on a bed of fresh vegetables with white wine garlic cilantro queso fresco butter sauce and served with garlic mash potatoes.
Tilapia filet with jalapeno, lime, garlic and tomatoes served on a bed of rice with vegetables and garlic mashed potatoes.
Sauteed shrimp scampi in a creamy tomato sauce served on a bed of rice.
Sauteed shrimp with spicy tomato sauce served on a bed of rice.
Shrimp, steak and chicken seasoned to perfection and sauteed with green peppers, onion and tomatoes.
Chicken seasoned to perfection and sauteed with green peppers, onion and tomatoes.
Skirt steak seasoned to perfection and sauteed with green peppers, onion and tomatoes.
Three corn tortillas stuffed with your choice of beef, cheese or chicken topped with homemade mole sauce, cheese and sour cream.
Three corn tortillas stuffed with your choice of beef, cheese, or chicken topped with homemade salsa verde, cheese and sour cream.
Three corn tortillas stuffed with your choice of beef, cheese, or chicken topped with a light tomato sauce and cheese.
Your choice of beef, chicken, steak, pork (al pastor), chorizo or vegetable.
Roasted poblano peppers stuffed with cheese and served with tomato cream sauce, beans and rice.
Your choice of chicken, beef, steak or cheese; topped with lettuce, tomato, cheese, sour cream, beans and rice.
Crisp tortillas stuffed with chicken, beef or steak; topped with melted cheese and served with beans and rice.
Flour tortilla stuffed with steak and chorizo, lettuce, tomatoes, beans, sour cream and cheese.
Flour tortilla stuffed with your choice of pork (al pastor), steak or chicken, lettuce, tomatoes, beans, sour cream and cheese.
Flour tortilla stuffed with marinated pork, lettuce, tomatoes, beans, sour cream and cheese.
Choice of beef steak, pork or chicken topped with light tomato sauce and cheese.
Crispy corn tortilla topped with your choice of beef, chicken or steak with lettuce, tomato sauce and cheese.
Your choice of beef, chicken, steak, pork, chorizo or vegetable.
Three crispy corn tortillas filled w/ sauce, beans and avocado.
Flauta style filled with pork and beef.
Chips And Marinated Beef.
Tamale style filled with pork and red sauce.
Fried ripe banana stuffed with black beans.
Fried ripe banana with sour cream.
Fried ripe bananas with cinnamon sauce.
Corn meal wrapped in a banana leaf with pork or chicken.
Chicken or beef stew with roasted tortilla sauce.
Short beef ribs soup style.
Seasoned skirt steak served with black beans and white rice.
Two stuffed poblano peppers with pork, carrots and green beans.
Sauteed beef served with light tomato sauce and rice with beans.
Fluffy and delicious.
Homemade mango syrup & fresh diced mango.
Fresh bananas, toasted coconut with our homemade syrup.
Fresh strawberries with strawberry syrup.
Homemade key lime syrup.
Golden brown and delicious.
Juan and sandra's secret recipe.
Fresh bananas, toasted coconut and our homemade syrup.
Eggs any style served with hash browns, choice of sausage, bacon or ham, choice of toast.
Crispy hash browns topped with fresh zucchini, green peppers, onions, tomatoes and mushrooms.
Same as hobo with your choice of bacon, sausage or ham.
Our char grilled skirt steak served with 2 eggs any style.
Our homemade chorizo mixed with 3 eggs, served with hash browns and choice of toast.
2 Eggs over medium, served with crispy corn tortilla with homemade ranchero sauce.
2 Eggs scrambled, mixed with jalapeno, tomato and onion with a touch of cilantro. choice of toast or corn, flour tortilla.
Add chicken or steak $1.50.
Add $1.25 for your choice of zucchini, green peppers, onions, tomatoes, spinach, mushrooms, broccoli, jalapeno as well as american, chihuahua or swiss cheese. choice of toast.
Menu for Tanzitaro Mexican Restaurant provided by Allmenus.com
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