La Fette menu - Chicago IL 60610

La Fette
(312) 397-6300

Entrees
- New York Strip Steak $28.00
  
  with brandy blood orange demiglace
- Crab Stuffed Salmon $24.00
  
  mounted on a light provincial sauce
- New Zealand Rack of Lamb $35.00
  
  in a rosemary juniper sauce
- Seared Duck $28.00
  
  with fig and cinnamon clove port reduction
- Braised Beef Short Ribs $24.00
  
  served with a rustic white bean provincial sauce
- Sage Pork Chop $25.00
  
  with a soft raspberry pear compote
- Seared Elk $29.00
  
  served with our kahlua demi
- Cranberry Chestnut Stuffed Goose $30.00
  
  seared and mounted with a pan reduction
- Peach Skate $26.00
  
  a la fette favorite. skate wing lightly sauteed and finished in peach beurre blanc
- Roasted Pepper $19.00
  
  filled with cous cous nuts and veggies

Appetizers
- Cheese Plate
- Shrimp Skewer

Soups
- Duck Stew
- Lobster Bisque

Salads
- Mixed Greens In Signature Miso Vinegar
- Warm Roasted Cornbread Stuffed Tomato

Desserts
- Irish Whiskey Cake
- Molten Chocolate Cake
  
  (takes 20 minutes)
- Spiced Pear Trifle
- Orange Chocolate Creme Brule
- Peppermint Crusted Eggnog Cheesecake
- Bread Pudding with Bourbon Anglais
- Pecan Pie
- Sorbets Du Jour

Menu for La Fette provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.