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calamari rings and tentacles dusted with our seasoned flour and deep-fried to a golden crisp. served with lemon wedges and cocktail sauce.
hand cleaned calamari marinated mediterranean style. grilled over an open fire with extra virgin olive oil garlic, lemon and spices
6 cherry stone clams chopped and topped with italian seasoned bread crumbs, baked with a buttery lemon sauce and served with lemon wedges
chicken wing sections breaded with hot seasoned flour and deep fried served with blue cheese dressing & celery sticks
mushrooms, zucchini sticks onion rings and mozzarella sticks battered with semolina and deep fried to a golden crisp served with your choice of one dressing
chicken tenderloins coated with a seasoned batter and deep fried in vegetable shortening served with your choice of one dressing
cheese ravioli breaded with italian seasoned bread crumbs and deep fried to a crisp served with tomatoes, red onions, parsley and lemon zest and dressed with extra virgin olive and red wine vinegar
served with a walnut sauce.
1 1/2 baguette coated with our garlic and spiced butter and baked with mozzarella cheese on top
fresh eggplant slices brushed with flavored extra virgin olive oil then grilled and topped with tomato slices and melted provolone cheese
coated with semolina breading and deep fried to served with a side of marinara sauce
breaded and deep fried served with your choice of one dressing
russet potatoes mashed with sour cream and wisconsin butter served plain or with beef gravy
idaho russet potato served with butter and sour cream on the side
served with marinara and butter
grilled chicken breast, provolone cheese and salami julienne style served over a bed of romaine lettuce and garnished with tomato wedges, black olives, pepperoncinis red onions, carrots radishes steamed veggies and hard boiled eggs, your choice of one dressing
ham turkey breast, american and provolone cheese served over a bed of romaine lettuce and garnished with tomato wedges, black olives pepperoncinis, red onions, carrots, radishes, steamed veggies and hard boiled eggs, your choice of one dressing
diced capicola, salami, mortadella, provolone, asiago, fontinella and mozzarella cheese and tossed with romaine lettuce, onions and black olives
romaine lettuce, radishes, carrots, black olives red onions, pepperoncini and tomatoes
fresh romaine lettuce, eggs, bacon, blue cheese tomatoes, and chicken, your choice of one dressing
add grilled chicken
sliced home-roasted bacon of beef served in a toasted baguette and dipped in au jus.
grilled sausage served with marinara sauce on a toasted bun
homemade meatballs smothered in our marinara sauce and served on a toasted bun
sliced home roasted bacon of beef smothered with bbq sauce and served on a toasted baguette
broiled to your taste and served with lettuce, tomato and onions.
sliced beef and mild italian sausage served on a toasted baguette and dipped in au jus
grilled new york steak on toasted garlic bread with red onions, lettuce, and tomato
boneless chicken breast seasoned italian style and grilled over an open fire, served with lettuce, tomato and onions
fried battered eggplant on french bread and topped with mozzarella cheese and marinara sauce served open face
breaded chicken breast with marinara sauce and melted mozzarella cheese served on french bread
large tube pasta tossed with fresh mozzarella basil and marinara tomato cream sauce
chicken stuffed pasta served in a creamy tomato sauce
potato dumplings with onions and prosciutto in a cream sauce
egg noodles layered with a mixture of beef, pork and ricotta cheese served with meat sauce and melted mozzarella cheese.
penne pasta tossed with pieces of salmon and mushrooms in a tomato cream sauce.
mostaccioli noodles tossed in marinara sauce and ricotta cheese and topped with mozzarella cheese.
chopped sea clams sautéed with garlic spices and white wine in red or white clam sauce
angel hair tossed with a creamy onion and prosciutto sauce.
calamari sauteed with onions and spices in a tomato and wine sauce and served with rotini noodles
sea scallops with red and green peppers in a garlic and oil sauce. served with egg noodles.
jumbo shrimp sautéed with garlic and spices in a wine tomato sauce and served with rigatoni noodles.
diced chicken breast, potatoes green and red peppers in a garlic and oil sauce and served over linguini noodles
sea scallops in a cream and pesto sauce and served over eg noodles
clams, calamari, shrimp, scallops and salmon sauteed in a wine and tomato sauce, served over linguini noodles
1/2 chicken sauteed with potato wedges, peas and sweet red peppers in a garlic extra virgin olive oil and white wine sauce
roasted with potato wedges in a garlic rosemary, crushed red pepper and lemon sauce, slightly spicy
our own seasoned batter and fried to order your choice of potato or pasta
chicken milanese topped with marinara sauce and melted mozzarella cheese, served over spaghetti
sauteed with mushrooms butter and marsala wine served with a side of pasta
chicken breast stuffed with asparagus and fontina cheese served with broccoli and carrots in a cream and sherry wine sauce, served with a side of pasta
pork tenderloin sauteed in butter with garlic capers, lemon and white wine sauce, served with a side of pasta
pork tenderloin breaded and pan fried in butter served with mashed potatoes and steamed veggies
3 cutlets seasoned with fresh herbs and grilled oven an open fire, served with mashed potatoes and steamed veggies
pork chops sauteed with potato wedges, red and green peppers in a garlic oregano and wine sauce
10 oz beef tenderloin broiled to your taste, with onions, mushrooms and red wine sauce
roasted with bbq sauce
seasoned with fresh herbs, and served with choice of potatoes or veggies
in a garlic and oil sauce.
mushrooms, zucchini, carrots, cauliflower, broccoli, onions, tomatoes, spinach and black olives in a garlic and oil sauce served over linguini noodles.
mostaccioli tossed with gorgonzola, ricotta and parmesan cheese sauce and topped with melted mozzarella cheese.
red and green peppers in a garlic and oil sauce.
wide egg noodles tossed with creamy butter & parmesan cheese.
sun-dried tomatoes, capers, spinach, onions, tomatoes, artichokes, and mushrooms sauteed in a butter and white wine sauce
egg-battered fried eggplant topped with marinara sauce and melted mozzarella cheese. served over spaghetti.
egg noodles layered with broccoli, carrots, cauliflower, zucchini, spinach and ricotta cheese. served with marinara sauce and melted mozzarella cheese.
a mixture of mozzarella, ricotta and parmesan cheeses rolled up in extra-wide noodles and topped with marinara sauce and melted mozzarella cheese.
sausage, mushrooms green peppers and onions
pepsi, root beer, orange
Menu for Pat's Pizza provided by Allmenus.com
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