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Chef's selection of artisanal cheeses with traditional accompaniment.
Breaded Portobello mushrooms served with roasted garlic aioli.
Gluten-free. 1 lb. of fries with housemade ketchup.
Gluten-free. Fried brussel sprouts tossed in maple sesame sauce and topped with crushed nuts.
Topped with crispy popcorn shrimp and Mississippi comeback sauce.
Gluten-free. Traditional buffalo, brown sugar wasabi or grapefruit habanero.
White cheddar cheese curds served with ranch dressing or comeback sauce.
Chef's selection of red table cured meats with traditional accompaniment.
Italian blend of cheeses and marinara with a toasted pizza crust top.
Battered and fried pickle chips served with Mississippi comeback sauce.
Battered and fried cauliflower tossed in house buffalo sauce.
8 Ounces niman ranch burger, bacon, cheddar, lettuce, tomato, onion and a sunny side up egg on brioche.
2 eggs and toast served with your choice of bacon or sausage and fruit or potatoes.
Sauteed tomato and spinach atop our ciabatta, 2 poached eggs with hollandaise sauce. Choice of fruit or potatoes.
Buttermilk Belgian waffle, maple syrup and butter. Served with choice of bacon, sausage or fruit.
Chorizo, pico de gallo, salsa verde, and white cheddar cheese curds on top of hand cut fries.
Hollandaise-covered crab cakes on a ciabatta bun served with choice of potatoes or fruit.
Gluten-free. Vegan. Tofu, caramelized onions, spinach, tomatoand mushroom served with toast and choice of fruit or potatoes.
Lardons, tomato, mushroom, onionand cheddar cheese. Served with toast and choice of fruit or potatoes.
Spinach, goat cheese and roasted red peppers. Served with toast and choice of fruit or potatoes.
Tofu, onions, vegan mozzarella, breakfast potatoes and vegan bacon.
Scrambled eggs, onion, bacon, potatoes with Parmesan, cheddar and monterey jack.
Kale, Parmesan, herbed croutons, housemade caesar dressing.
Made with house beer cheese.
S choice of blue cheese and bacon, styles, jalapeno cheddar, pesto or mushroom swiss.
Grilled chicken breast, bacon, avocado, lettuce, tomatoand onion.
R 8 Ounces niman ranch burger, basil pesto, tomato, caramelized onionsand provolone cheese.
Marble rye bread, corned beef, swiss cheese, house Thousand island dressing and sauerkraut.
Two lump crab meat cakes with housemade remoulade.
Breaded and fried chicken layered between bacon-waffles and syrup. Make it Nashville hot!
Marble rye bread, blackberry jam, Brieand prosciutto.
Black bean and sweet potato patty, marinated mushrooms, avocado, house ketchup, lettuce, tomato and onion on a ciabatta bun.
Housemade "vegan bacon", lettuce, tomato, avocado, vegannaise with Texas toast.
House ketchup, ground beef, cheddar cheese, pickles, lettuce, sesame seeds and house 1000 Island.
Rosso sauce, basil and housemade fresh mozzarella.
Bianca pizza with mozzarella, oregano, arugula and prosciutto.
This Chicago original is 2 inches deep! Please allow extra time if ordered (approximately 20 minutes).
Peanut butter sauce, carrots, cabbage, green onion, cilantro, red onion and mozzarella.
Rosso sauce, housemade vegan mozzarella, basil.
Savory square pizza with carrots, mushrooms, cabbage, chilis, garlic and ethiopian berbere spices.
Grilled chicken breast, lemon garlic sauce, red peppers, artichokes and arugula served atop garlic herb mashed potatoes.
Housemade potato gnocchi with your choice of housemade sauces, marinara or pesto. Topped with shaved Parmesan.
10 Ounces NY strip with choice of chimichurri sauce or au poivre sauce served with seasonal vegetables and garlic herb mashed potatoes.
Traditional Italian pastry with custard filling, drizzled with creme anglaise.
Served with vanilla ice cream.
Menu for Salt of the Hearth provided by Allmenus.com
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