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Rice flour crepes filled with shrimp, pork, bean sproutsand scallions. Vegetarian version available with bean sprouts, tofu, mushroomand soy-lime sauce.
Crispy calamari fried and tossed with sweet bell pepper, onions with a hint of ginger served with house sweet and sour sauce.
Combination of our crispy egg roll and fresh spring roll and wrapped in 1 and served with house vinaigrette sauce.
2 egg rolls, 2 shrimp puffs, 1 spring roll with grilled pork.
Wings deep fried and tossed in lightly sweet-tart house sauce served with stir-fry onions and sweet bell peppers.
Finely chopped choice of beef or chicken stir-fry with mushrooms, water chestnuts and mixed veggies. Served with crispy lettuce head and mint leaves and house sauce. Also available in vegetarian.
Wonton, cream cheese, scallions, garlic and imitation crab.
Crispy fried Vietnamese egg rolls filled with fresh shrimp, pork, mushroom and taro. Also available in vegetarian.
Jumbo shrimp wrapped in generous portions of cream cheese deep fried and served with our house sweet and sour sauce.
Fresh Vietnamese spring rolls filled with vermicelli noodles, lettuce, fresh herbs, and bean sprouts served with your choice of peanut sauce or house sauce. Traditional (pork and shrimp), grilled beef (bo nuong), grilled pork (thit nuong), shredded pork (bi), grilled shrimp (tom nuong), cured pork (nem nuong) and grilled salmon (ca).
Barbeque pork wrapped in wonton and egg noodle in a clear broth.
Cuts of Barbeque duck with shiitake mushrooms simmered in broth with egg noodles.
Glass noodles in chicken broth comes with Vietnamese chicken salad served with house vinaigrette.
Egg noodles in a light clear broth with fish balls, shrimp, calamari and ground pork and hand cut tenderloin pork.
Egg noodles in a light clear broth with fish balls, shrimp, calamari ground pork and hand cut tenderloin pork.
Thick rice vermicelli in mildly spicy beef and pork broth with cuts of beef shank and deli pork.
Tapioca noodles with straw mushrooms served with your choice of chicken or pork in clear broth.
Tender beef cuts slowed cooked with tomato, anise, carrots and lemongrass served with your choice of egg noodles, rice noodles and French bread.
Filet of steak tossed with sweet bell peppers, onions, mushroomsand sweet roman tomatoes topped with cilantro and green onion.
Short beef ribs grilled to perfection served with kim chi.
Fried rice with mixed veggies, Chinese sausage, bbq pork, and shrimp topped with cilantro and green onions.
Grilled chicken breast.
Thinly sliced grilled Barbeque pork.
Rice noodle soup in chicken broth with tender strips of white meat chicken.
Combination of brisket, meatballs, eye round beef, tendons and tripe with rice noodle in beef broth simmered to perfection.
Calamari, shrimp, brisketand eye of round beef in beef broth.
Thinly sliced beef marinated in lime and onion sauce served rare. Topped with crushed roasted nuts, cilantro, Thai basil, mint, scallions, shallots and minced fried garlic bits in lime juice.
Chicken mixed in shredded cabbage with onions, mint and cilantro. Topped with crushed peanuts, fried onions, cracked pepper and house sweet-tart vinaigrette.
Fresh green papaya with shrimp and pork with hints of mints topped with fried onion and crushed peanuts, served with house vinai-grette sauce.
Cured pork, grilled pork, grilled shrimps.
Tofu, carrots, mushroom pea pods and seasonal vegetables.
Crispy pan fried rice noodles topped with delicious chicken, shrimp, fish balls, veggies and calamari in savory sauce.
Crispy pan fried egg noodles topped with delicious chicken, shrimp, fish balls, veggies and calamari in savory sauce.
Soft flat rice noodles topped with delicious chicken, shrimp, fish balls, veggies and calamari in savory sauce.
Homemade pate served with cucumber, pickled carrots, pickled daikon, cilantro, jalapeño and mayo with soy sauce on a fresh baked french bread. Grilled pork (thit nuong), grilled chicken (ga), shredded pork (bi), combo (dac biet) deli pork and grilled pork, grilled beef (bo).
Menu for Pho All Seasons provided by Allmenus.com
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