Steam Japanese shrimp dumpling.

Battered fried shrimp and vegetable.

Sautéed shrimp with garlic sauce on top.

Deep fried, served with ponzu sauce.

Battered fried crab sticks and vegetable.

Deep fried oyster with chef's special sauce on the side.

With chef special sauce.

Pan fried pork and vegetable dumpling.

Sautéed thinly sliced beef rolled around scallions, cheese and crab.

Sliced NY steak sautéed with vegetables in a spiced sauce.

Broiled chicken on skewer with teriyaki sauce.

Battered fried chicken and vegetables.

Any two rolls with soup and salads.

Deep fried tofu dashi sauce.

Soybean.

Japanese spring roll.

Pan fried Japanese dumpling.

Steamed spinach mixed homemade sesame sauce.

Batter fried vegetables.

Slice of octopus, cucumber, seaweed with vinegar sauce.

Five pieces of assorted sushi.

Served with uzu sauce.

Seared super white tuna with chili pepper, spicy mayonnaise and masago scallion.

Served with ponzu sauce.

Chopped assorted fish mixed with house spicy sauce on top of seaweed salad.

Mixed of seafood in the broth.

Clear broth.

Soy bean broth.

Fresh lettuce, tomato, cucumber with ginger dressing.

Japanese green seaweed salad.

Avocado over the ginger dressing salad.

Fresh sliced mango over garden salad with yum yum sauce.

Crab, cucumber, masago mixed with spicy mayonnaise.

Seared tuna, shrimp and crab meat over garden salad.

Choose any two items.

Maguro.

Sake.

Hamachi.

Amaebi.

Toro.

Ika.

Hotategai.

Suzuki.

Saba.

Tobiko.

Ikura.

Hokkigai.

Uni.

Hamachi.

Hotategai

Raw. Spicy tuna and cucumber inside out.

Raw. Spicy tuna and cucumber inside out.

Raw. Spicy scallop, cucumber inside out.

Raw.

Raw.

Raw.

Raw.

Raw.

Crab meat and avocado inside out.

Shrimp, cucumber, lettuce inside out.

Smoked salmon, cucumber and avocado.

Raw. Sliced fish over crab and avocado.

Sliced avocado over eel cucumber roll.

Deep fried soft shell crab with cucumber, lettuce and masago.

Battered, deep fried jumbo shrimp with cucumber, lettuce, and masago.

Raw. Spicy crunch salmon, cucumber rolled inside out with masago.

Raw. Blackened tuna, scallions, masago rolled inside out with masago topped with spicy sauce.

Raw. Tuna, salmon, avocado, macadamia nuts, masago.

Raw. Tuna, yellowtail, avocado, cilantro, lime juice.

Smoke salmon, avocado and cream cheese inside out.

Raw.

Crab meat and avocado inside out.

Raw. Tuna, yellowtail, avocado, cilantro, lime juice.

Cooked squash roll.

Cooked sweet mushroom and cucumber.

Asparagus, cucumber, yamagobo inside-out.

Deep fried sweet potato rolled inside out sliced fresh mango on the top.

Marinate tofu skin with cheese crunch rolled inside out, sliced avocado on top.

Pink soy paper wrapped with shrimp tempura, cream cheese, spicy crab, cucumber topped with eel sauce and honey wasabi mayo.

Raw. Spicy tuna and cucumber with crunch flake rolled inside, seared pepper tuna and avocado on the top.

Raw. Tuna, fresh cucumber, crunch flakeand spicy mayonnaise rolled inside-out, eel and shrimp on the top.

Raw. Spicy salmon, cucumber with crunch flake rolled inside-out, spicy tuna on the top garnished with masago and and fresh scallions.

Raw. Spicy tuna, cucumber with crunch flake inside-out, sliced avocado on the top, garnished with masago.

Crab meat, cucumber and avocado rolled inside, eel, avocado on the top.

Lightly fried roll with spicy salmon, crab stick, eel, avocado, cream cheese inside, chef's special sauce, masago, scallion on the top.

Spicy crab meat, spicy tuna, cucumber, avocado, crunch inside, top with chef's special sauce and red tabiko.

Spicy crab meat, cucumber, crunch flake rolled inside, sliced avocado on the top, garnished with masago.

Raw. Shrimp tempura and cucumber rolled inside-out, salmon, tuna white tuna and avocado on the top with chef's special sauce.

Shrimp tempura, avocado rolled inside-out, spicy crab meat on the top with eel sauce.

Raw. Shrimp tempura and cucumber rolled inside, spicy tuna on the top, splashed with honey wasabi mayonnaise.

Seared pepper tuna, fried onion, cucumber inside, yellowtail and avocado on top, with spicy mayo. Garnished with seaweed salad.

Raw. Pink color soy paper rolled with seared super white tuna, pepper tuna, crab, cucumber, avocadoand masago.

Raw. Tuna, avocadoand chopped macadamia nuts inside, seared super white tuna on the top, splashed with chef's special sauce masago.

Spicy tuna, avocado, crunch inside, lobster salad on top with honey wasabi mayo and garnished with green and red tobiko.

Raw. Eel, crab stick, avocado rolled inside, spicy yellowtail and crunch flake on the top.

Raw. Spicy white fish, cucumber with crunch flake inside, super white tuna and avocado on the top with Korean style spicy sauce and garnished with masago, scallion.

Tempura lobster tail rolled inside, spicy crab meat on the top, splashed with strawberry sauce and eel sauce.

Raw. Spicy salmon and cucumber with crunch rolled inside-out fresh salmon and avocado on the top garnish with scallion.

Eel, cucumber, cream cheese with crunch rolled inside, cooked lobster meat, masago on the top.

Shrimp, crabmeat, cream cheese with tuna, avocado, tobiko on the top.

Eel, avocado, cream cheese, rolled inside out, yellowtail and avocado on the top.

Shrimp tempura, cucumber, salmon, mango, masago with sweet chili vanilla sauce.

Sliced cucumber, roll with crab meat, avocado, masago in a vinegar sauce.

Salmon, shrimp, cucumber inside, pepper white tuna and avocado on top.

Crab meat, cucumber, avocado, crunch inside, spicy toro (fatty tuna), and eel sauce on top.

Salmon, cucumber, crunch inside, sliced kiwi on top with special orange sauce.

Soy paper, lobster meat, avocado, cream cheese, and crab meat crunch, spicy mayo and masago.

Crabmeat, cucumber, cream cheese, white tuna, red tuna, mango sauce, masago.

Shrimp tempura, cucumber, mango inside, with eel and avocado mango sauce on top.

Tuna, salmon, avocado, cilantro, lime juice, jalapeno, chili sauce, medium spicy.

Spicy salmon, cucumber, eeland crunch inside, sliced mango on top with eel sauce.

Spicy cooked yellowtail fish, cucumber, crunch inside, sliced crab meat, avocado on top with chef special sauce, garnished with tobiko.

Seared pepper tuna, avocado, chopped macadamia nuts inside, spicy toro on top with eel sauce and crunch flakes.

Eel, cucumber, cream cheese with crunch rolled inside, cooked lobster meat, masago on the top.

Kani.

Tako.

Ebi.

Unagi.

Inari.

Tamago.

Broiled chicken with teriyaki sauce.

Chicken on a skewer, broiled with special BBQ sauce.

Pork cutlet.

Grilled salmon fish with teriyaki sauce.

Sauteed thinly sliced beef rolled around scallion, crab cheese.

Any three rolls with soup and salads.

Shrimp, chicken, steak.

Shrimp, scallop, salmon.

Shrimp, chicken, scallop, crab.

Shrimp, fish, scallop, crabmeat, fish cake, and vegetable cooked in stew style.

Japanese noodles served with chicken, egg and shrimp tempura.

Shrimp, clam, squid, kimchi, fish cake, and vegetable cooked in a hot spicy stew style.

Assorted vegetable, thinly sliced beef and tofu.

Japanese noodles with shrimp tempura and assorted vegetables.

One tuna roll, seven pieces sushi of chef's choice.

One tuna roll, nine pieces sushi of chef's choice.

15 pieces of raw fish of chef's choice.

18 pieces of raw fish of chef's choice.

Five pieces sushi and nine pieces sashimi with one California roll.

Assorted sliced fish on a bed of rice.

Nine pieces of tuna on a bed of seasoned rice.

Nine pieces of salmon on a bed of seasoned rice.

Broiled eel glazed with our special sauce over rice.

Six pieces sushi, 12 pieces sashimi, California roll, Iowa city roll and one chef special roll.

Green tea, red bean and vanilla.

Mango, strawberry, green tea, red bean and chocolate.