Selection of freshly baked pastries, chilled fruits, yogurt, warm breakfast entrees, cereals, Southeast Asian specialties and omelet station.

Basket of pastries, fruit plate and choice of toast, juice and coffee or tea.

Acai sorbet with homemade granola, fresh fruit, yogurt, honey.

Oahu's Dole Tropical gold Hawaiian pineapple.

Keaau Farms big Island papaya, lime wedge.

Selection of local and seasonal fruit.

Brown sugar, raisins and milk.

Seasoned all natural beef patty on Spam fried rice, two eggs any-style, gravy.

Cream cheese, tomatoes, onions, capers fresh lemon.

Broiled salmon, chilled tofu, baby field greens, pickled vegetables, miso soup, steamed rice, choice of scrambled eggs or natto soy beans.

Coconut syrup, whipped butter and crushed macadamia nuts.

All natural bacon, pork link, chicken sausage or portuguese sausage.

Low-fat mozzarella, asparagus and hash browns.

Choice of ham, bacon, tomato, mushroom, green onion, spinach, cheddar cheese or just simply ask for the works.

Shaved ham, English muffin and hollandaise.

Bacon, pork link, chicken Ssusage, or portuguese sausage.

White, wheat or whole grain.

Whole wheat tortilla, scrambled eggs, cheese, fun toppings served with hormone-free low-fat milk.

Pressed ciabatta bread with scrambled eggs, natural ham and cheddar cheese.

Granola, maple syrup, fruit sauces.

Whole wheat bread with a fried egg cooked into the middle. Served with maple syrup and fruit sauces.

Peanut butter, maple syrup and fruit sauces.

Cheerios, house-made granola or organic corn flakes. Served with dried fruits and nuts, hormone-free low-fat milk or yogurt.

Organic strawberries, bananas and apple served with honey yogurt.

Strawberry-banana organic yogurt smoothie.

Roasted chicken, vegetables and brown rice, yogurt basil dressing, served with hormone-free low-fat milk.

Turkey, lettuce, tomato, cheese and whole wheat mini-sub.

White cheddar, whole wheat bread and tomato soup.

Whole grain bread, fresh strawberries.

Cheddar cheese, apple, iceberg lettuce, grapes and honey mustard dipping sauce.

Served with a garden salad. Mix and match from the choices Given to create your own pasta! 1) Pasta: Penne, Spaghetti, Gluten-free; 2) Sauce: Tomato, Cheese; 3) Protein: Turkey meatballs, Chicken breast, Shrimp; 4) Vegetable: Peas, Broccoli, Carrots, Spinach, Zucchini.

Grilled petite steak with potatoes, roasted vegetables and garden salad.

Today's market fish with couscous, vegetable slaw and orange-mint relish.

Marinated tofu, corn, green beans, basil, cherry tomatoes.