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Served over tabasco aioli.
Avocado puree, roasted corn and Sriracha aioli.
Roasted in Guinness and spices, then deep-fried to fall off the bone, tossed with medium wing sauce.
Crab meat, corn, kick of spice.
Pepper Jack cheese, peppered bacon, green onion, Vidalia ranch dressing.
Ask your server.
Roasted corn, tomatoes, peppered bacon, green onion, Vidalia ranch dressing.
Lightly breaded and fried served with Vidalia ranch.
Sautéed in Old Bay butter, with remoulade, baby greens.
Served with peppered bacon and grilled pita wedges.
Half-pound jumbo shrimp tossed in Old Bay Butter with lemon and fresh herbs.
With grilled pita.
Baked with Parmesan and herb butter.
Blue cheese crumbles, tomato, peppered bacon, pecans, reduced balsamic, blue cheese dressing.
Greens, cucumber, cheddar cheese, tomato, croutons, choice of dressing.
Torn romaine, Caesar dressing, Parmesan cheese, herb croutons.
Peppered bacon, blue cheese crumbles, tomato, cucumber, avocado, greens.
Greens, peppered bacon, roasted turkey, cucumber, cheddar, tomato, croutons.
Shrimp, celery, green onion, on a Barracuda House.
Pimento cheese, peppered bacon.
BBQ sauce, peppered bacon, cheddar cheese.
Cajun seasonings, blue cheese crumbles.
Roasted mushrooms, peppered bacon, Swiss cheese.
Corned beef, sauerkraut, Swiss cheese, toasted marble rye.
Marinated chicken, lettuce, tomato, mayo.
Choice of blackened tuna, grilled shrimp or pulled pork with flour tortillas, spicy slaw, cilantro, and tomato.
Grilled salmon, peppered bacon, American cheese, lettuce, tomato, mayo.
Smoked pork, spicy mustard, pickle, Swiss, Mojo dipping sauce, Cuban roll.
BBQ sauce, Southern slaw, peppered bacon, brioche bun.
Lettuce, tomato, tartar, brioche bun.
Get all 3.
Pan-seared lump crab cake, grilled jumbo shrimp and seared scallops served with mashed potatoes and grilled asparagus.
Seasoned with citrus garlic salt, topped with herb butter and served with mashed potatoes and sautéed vegetables.
Served with mashed potatoes, sautéed vegetables and finished with Old Bay butter.
Sautéed shrimp, andouille sausage, onions, roasted red peppers, Cajun cream sauce, Anson Mills organic stone-ground grits.
Cajun tilapia filet, jumbo shrimp, mashed potatoes and sautéed vegetables.
Parmesan cream, broccoli, fettuccine, herb butter.
Sautéed shrimp, scallops, mushrooms, scallions, cheese tortellini, Cajun cream sauce.
Chicken, andouille sausage, celery, onion, peppers, Cajun cream sauce.
2 jumbo lump crab cakes with asparagus and mashed potatoes.
Peel and eat shrimp, smoked sausage, new potatoes, corn on the cob, coleslaw.
1 pound crab legs, coleslaw, corn on the cob, drawn butter.
12-ounce steak finished with herb butter, grilled asparagus, and mashed potatoes.
Char-grilled 12-ounce cut, Montreal steak seasonings, mashed potatoes, sautéed vegetables, herb butter.
Brined chicken breast, grilled, Cajun blackened and basted with BBQ.
Coca-Cola Classic, Caffeine Free Diet Coke, Minute Maid Lemonade, Mr. Pibb, Sprite.
Sweet and unsweet.
Decaf coffee is available.
Menu for Barracuda Bobs provided by Allmenus.com
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