Tomatoes, fresh basil, marinated in extra virgin olive oil, drizzled with imported balsamic vinegar and finished with roasted garlic.
A bowl of billy's place signature soup with lobster, shrimp and spices with a touch of sherry.
Rich & creamy, baked and served with pita chips.
1/2 Dozen plump oysters topped with spinach and parmesan cheese.
Rich, cheesy dip with claw crabmeat and shrimp served with pita chips.
On a bed of wild greens and served with a orange ginger sauce for dipping.
Dusted in cornmeal and deep fried to perfection and served with spicy marinara.
Served on a bed of asian slaw with spiced ginger, wasabi and soy sauce.
Chef's choice assorted local and imported cheeses served with italian deli meats, toast points, nuts and imported olives.
A spicy blend of smoked chicken, black beans, roasted corn, monterey jack cheese, red peppers and jalapenos, served with a chipotle ranch dipping sauce.
On a bed of wild rice, served with a orange ginger sauce.
Local beefsteak tomatoes, fresh basil, extra virgin olive oil, fresh mozzarella with a balsamic drizzle.
Half of iceberg wedge, with blue cheese crumbles, red onions, grape tomatoes, apple wood smoked bacon, and topped with caramelized ranch dressing.
Sliced beets, baby spinach, blue cheese crumbles, red onions, cranraisins and drizzled with vidalia onion vinaigrette.
Sauteed vegetables & mushrooms in our own house made creamy parmesan sauce with your choice of grilled chicken or shrimp.
Cheese grits with a rich creamy cheese sauce with fresh shrimp and topped with cheddar jack cheese.
Pan sauteed and served on a bed of wild greens with a sweet thai chili sauce.
Brined in a rosemary garlic sauce with a balsamic reduction.
On a fresh bakery roll with a horseradish sauce and yankee cole slaw.
Marinated teriyaki glazed beef skewers with toasted baguettes.
Menu for Billy's Place provided by Allmenus.com
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