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Egg rolls, chicken wings, fried shrimp, short ribs, fried wonton, potstickers, beef Cho Cho and crab angle.
Chicken broth blended with diced chicken, shrimp, mushroom, water chestnuts and sizzling golden crisp rice.
Shrimp and sea scallops in a rich broth and sizzling golden crip rice.
Crabmeat, scallop and jumbo shrimp sauteed with assorted vegetables and set in the nest.
Crabmeat, scallop and chicken delicately blended and sauteed with Chinese vegetables.
Spicy. Fried sea scallop sauteed with chef's special hot sauce.
A mix of meat, poultry and seafood as well as vegetables sauteed in special sauce surrounded by seven jumbo shrimps.
Chicken, pork and shrimp in sweet and sour sauce.
Spicy. Shrimp and scallops with mixed Chinese vegetables.
A delicious blend of seafood and Chinese vegetables served to sizzle on the hot plate.
Snow white under breasts of chicken delicately cooked with mushrooms, bamboo shoot, snow pea, water chestnuts and broccoli.
Chicken breast sauteed with bamboo shoot, water chestnuts and fresh broccoli.
Spicy. Tender diced chicken sauteed with diced chilli pepper topped with peanuts. Szechuan style.
Boneless chicken with mushrooms, green onion, bamboo shoots, water chestnut, celery, onion and garlic.
Diced chicken meat with bamboo shoot, topped with crunchy almonds.
Spicy. Chicken dipped in thin batter with vegetables, mandarin style.
Diced chicken fried in a batter with sweet and sour sauce, mandarin style.
Half. Marinated in special ingredients, fried to a crisp and served with Chinese plum sauce.
Spicy. Tender breast of chicken deep-fried and served in special Szechuan style hot sauce.
Boneless diced deep-fried chicken in lemon sauce.
Spicy. Tender breast chicken deep-fried and served in a special black pepper, soy-based hot sauce.
Tender chicken with Chinese vegetables and cashew nuts.
Diced chicken with vegetables and Chinese plum sauce.
Spicy. Snow white under the breast of chicken with special hot sauce Szechuan style.
Deep-fried chicken with special sauce and sesame seeds.
Diced white meat of chicken, deep-fried garnished with orange sauce.
Tender chicken with Chinese vegetables.
Spicy. Sliced chicken with Chinese vegetables in spicy sa-cha sauce.
Fried tenderloin in sweet and sour sauce, mandarin style.
Spicy. Shredded pork, green onions and bamboo shoot sauteed with hot pepper sauce, Szechuan style.
Spicy. Thinly sliced pork, steamed and brasted with vegetables and hot pepper sauce. Szechuan style.
Always delightful and flavorful.
The delicate strip of pork sauteed with fresh shrimp and chicken. our special sauce makes this a real treat.
Fancy flavoured eggs with pork and skin mushrooms served with thin Chinese pancakes.
Fish prepared with onion, ground pork, hot pepper and our chef's special sauce. Szechuan style.
Fish braised with soy sauce, Chinese cabbage, bamboo shoots, black mushrooms and our chef's special sauce.
Boned fish deep fried and cooked with diced vegetables in a special sweet and sour sauce.
Fried shrimp with sweet and sour sauce. mandarin style.
Spicy. Shrimp with special hot sauce. Szechuan style.
Fresh shrimp with egg and scallions, bamboo shoots, water chestnuts, mushrooms and green peas.
Spicy. Deep-fried large prawns blended with our special hot sauce.
Snow pea pods sauteed with shrimp and bamboo shoot.
Fresh shrimp with snow peas, green pepper, broccoli, mushroom and water chestnuts.
Spicy. Fresh sautéed shrimp in barbecue sauce with snow peas, green pepper, broccoli, baby corn, mushroom and water chestnut.
Tender shrimp, Chinese vegetables and cashew nuts.
Fresh shrimp with bamboo shoot, peas and carrots in hot pepper sauce.
Fancy flavoured eggs with shrimp and fine out vegetables served with thin Chinese pancakes.
A symbol for family togetherness. a mix of meat, poultry and seafood as well as vegetables sauteed in a light sauce. it's like many dishes in one.
Spicy. Fresh scallops with chopped scallions, garlic in hot sauce, shredded bamboo shoots and green pepper.
Sizzling. Tender shrimp with fresh scallops and Chinese vegetables.
Fresh scallops, shrimp, under breasts of chicken and Chinese vegetables.
Lightly fried then sauteed in special sauce served with snow peas. a popular Chinese new year special added to our regular menu for your enjoyment.
Sliced tender beef sauteed with green onions and garnished with rice noodle.
Sauteed beef slices with onions and green pepper, water chestnuts and bamboo shoots.
Spicy. Slices of beef marinated in Chinese special sauce and sauteed.
Sliced tender beef sauteed with bamboo shoots and pea pods.
Sliced tender beef sauteed with broccoli, bamboo shoots, water chestnut.
Fancy flavoured eggs with beef and fine cut vegetables served with thin Chinese pancakes.
Beef with cabbage, green onions and red peppers cooked in plum sauce.
Sliced tender beef, broccoli, green peppers, carrots and mushrooms.
Spicy. Tender sliced beef deep fried in a thin batter and served in special black pepper, soy-based hot sauce with Chinese vegetables.
Spicy. Sliced tender beef with Chinese vegetables and hot spicy sa-cha sauce.
Spicy. Deep-fried beef with Chinese cabbage, baby corn, bamboo shoots and mushrooms in hot pepper sauce.
Spicy. Sizzling. Slices of sirloin beef marinated in special Chinese sauce and sauteed.
Deep-fried beef with our house special sweet and sour sauce.
Spicy. Sliced beef with Chinese vegetable in hot sauce.
With straw mushrooms and water chestnuts.
Menu for Lee's Golden Buddha 6 provided by Allmenus.com
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