Apres Diem International Coffee House & Bistro
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Apres Diem International Coffee House & Bistro
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Appetizers
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Baba Ghanouj $9.00
Roasted eggplant, tahini sauce, lemon and garlic, served with seasonal vegetables and pita bread.
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Fried Calamari $10.00
Hand-dipped and breaded, served with spicy marinara sauce.
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Pate $11.00
truffle Pate served with seasonal vegetables, cornichons, toasted baguette.
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Roasted garlic Hummus $9.00
Pureed chickpeas, roasted garlic, olive oil and tahini sauce, served with seasonal vegetables, olives, pita bread.
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Crab Cakes $11.00
Breaded, pan-seared, served with artichoke-basil tartar sauce.
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Fruits and Fromage
Assorted, imported and local cheese, seasonal fruit, toasted baguette.
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Combo $10.00
Half-order of both hummus and baba ghanouj.
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Avocado Split $8.00
Whole avocado, caesar dressing, mixed greens garnish.
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Soup du Jour (Cup) $4.00
Homemade to match the season, ask your server.
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Soup du Jour (Bowl) $7.00
Homemade to match the season; ask your server.
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Brie & Baguette $10.00
Toasted, soft well-aged cheese, seasonal fruit and vegetables, toasted baguette.
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Bagel & Lox $10.00
Toasted bagel, smoked salmon, tomatoes, capers, red onion, cream cheese on the side.
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SaladsTopping: Grilled marinated chicken $5.00 grilled marinated salmon fillet $6.00 grilled tiger shrimp $6.00 scoop of hummus $4.00scoop of baba ghanouj $4.00avocado $4.00
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Salad Nicoise $15.00
Grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy mixed greens, white-balsamic vinaigrette.
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Hail Caesar $9.00
Chopped romaine, parmesan, house-made croutons, tossed with caesar dressing.
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After Greece $12.00
Romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette.
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Spinach Salad $11.00
Gorgonzola, raisins, walnuts, citrus vinaigrette.
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Baby Arugula $10.00
Pistachio, cherry tomato, sun flower vinaigrette.
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SandwichesAll sandwiches served with one side House-cut french fries, mixed greens salad, or cup of soup.
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Turkey $10.00
Sliced turkey breast, smoked gouda, apple-wood smoked bacon, avocado and mango chutney on toasted sourdough.
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Gyro Wrap $10.00
Grilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap Add: Feta cheese $2.00
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Grass-Fed Angus Burger $13.00
Angus burger, swiss cheese, nuskey bacon, sautéed onions, mayo on a toasted bun.
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Salmon Ciabatta $13.00
Grilled salmon, lettuce, tomato, grilled onion, sun-dried tomato mayo on ciabatta.
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Grilled Chicken $10.00
Sage-marinated chicken, goat cheese, arugula, grilled onion, roasted red pepper on ciabatta.
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Roasted Portobello $10.00
Portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, sun-dried tomato mayo on focaccia.
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Veggie Sandwich $10.00
Hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, goat cheese on ciabatta.
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The french connection $12.00
Albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, lemon juice on ciabatta.
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Brunch
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Yogurt & Granola $7.00
With seasonal fruit, honey.
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French Toast a la Diem $9.00
Egg-dipped french bread, fresh fruit, maple syrup, powdered sugar.
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Sauteed Scallops and Shrimp $12.00
Cream cheese & cheddar grits, biscuit.
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Cubano Black Beans & Rice $10.00
Two eggs over medium, fried plantains, tomato sauce.
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Omelette Americano $10.00
Three-egg omelette with bacon & cheddar cheese, roasted potatoes & biscuit.
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Lobster Scramble Sandwich $13.00
Scrambled eggs, shiitake mushroom, spinach, tomato, croissant.
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Crab Cake Benedict $13.00
Crab cakes, poached eggs, spinach, hollandaise, english muffin.
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Huevos Espanola $9.00
Eggs scrambled with sauteed chorizo, jalapeño, tomato, onion, cheddar cheese, biscuit.
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Fresh Herb Omelette $9.00
Goat cheese, fresh chives, tarragon, oregano, soysage & biscuit.
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Mon Sandwich $10.00
Build your own sandwich with scrambled eggs & one item from each column.
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Sides
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Hot Biscuit $2.00
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One Egg $2.50
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Rooasted Potatoes $3.00
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Cheese Grits $3.00
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Fresh Fruit $2.50
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English Muffin $2.50
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Toasted Bagle $2.50
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Two Eggs $4.00
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Crolssant $3.50
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Sausage $3.50
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Bacon $3.50
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Soasage $3.50
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Hair of Dog
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Breakfast of Champions $8.00
Guinness Stout, Jameson, smokey bloody mix, spicy-seasoned rim, veggie kabob, pint over rocks.
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Ciao Bella $8.00
Prosecco, St. Germain, fresh lemon juice, berry-garnished wine glass.
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Tuscan Icepick $8.00
Citron vodka, sweet tea, lemon juice, over rocks.
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Manmosa $8.00
Hoegaarden, stoli oranj, cointreau, fresh orange juice, pint over rocks .
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La Poire Perfection $9.00
Prosecco, grey goose la poire, pear nectar, wine glass.
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Ugly Maria $9.00
Herradura blanco, corona, spicy bloody mix, veggie kabob, pint over ice.
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L'orange $8.00
Grand Marnier, vodka, orangina, over rocks.
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Appetizers
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Baba Ghanouj $9.00
Roasted eggplant, tahini sauce, lemon and garlic served with seasonal vegetables and pita bread.
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Roasted Garlic Hummus $9.00
Pureed chickpeas, roasted garlic, olive oil and tahini sauce served with seasonal vegetables, olives, pita bread.
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Combo $10.00
Half-order of both hummus and baba ghanouj.
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Fried Calamari $10.00
Hand-dipped and breaded, served with spicy marinara sauce.
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Crab Cakes $11.00
Breaded, pan-seared, served with artichoke-basil tartar sauce.
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Avocado Split $8.00
Whole avocado, caesar dressing, mixed greens garnish.
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Tomato Montrachet $9.00
House-made tomato sauce topped with herb goat cheese, served with baguette for dipping.
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Brie & Baguette $10.00
Toasted, soft well-aged cheese, seasonal fruit and vegetables, toasted baguette.
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Pate $11.00
Truffle pate served with seasonal vegetables, cornichons, toasted baguette.
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Fruits and Fromage
Assorted, imported and local cheese, seasonal fruit, toasted baguette.
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Soup Du Jour (Cup) $4.00
Homemade to match the season ask your server.
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Soup Du Jour (Bowl) $7.00
Homemade to match the season ask your server.
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Toasted Goat Cheese $10.00
Breaded, pan-seared, served with sriracha glaze, honey-mustard glaze and baguette.
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Lobster Crostini $13.00
Crispy ciabatta bread topped with lobster, spinach, shiitake mushrooms, tomatoes, shallots, white wine-butter sauce.
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Cold Plate $14.00
Assorted patak meats, hard cheese, cornichons, dijon mustard, dry roasted garlic, toasted baguette.
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Mussels
Spicy black mussels steamed in sweetwater ga brown ale, pepper flakes, garlic, basil, cream, toasted baguette for dipping.
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Salads
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Salad Nicoise $15.00
Grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy mixed greens, white-balsamic vinaigrette.
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Hail Caesar $9.00
Chopped romaine, parmesan, house-made croutons, tossed with caesar dressing.
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After Greece $12.00
Romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette.
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Spinach Salad $11.00
Gorgonzola, raisins, walnuts, citrus vinaigrette.
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Baby Arugula $10.00
Pistachio, cherry tomato, sunflower vinaigrette.
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EntreesServed with seasonal vegetables.
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Trout $22.00
Seared crispy, red pepper & tomato jam.
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Pork Tenderloin $22.00
Apple demi glace.
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Beef Short Rib $24.00
Braised with tamarind au jus.
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French-Cut Chicken $22.00
Demi glace, cherry tomato salsa.
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Beef Tenderloin $25.00
Grilled tenderloin, cipollini onion, pancetta, red wine au jus.
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PastaToppings: Grilled marinated chicken $5.00 grilled marinated salmon fillet $6.00 grilled tiger shrimp $6.00
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Salmon Farfalle $16.00
Sauteed salmon, mushroom, roma tomato, zucchini, peas, sambuca-thyme cream sauce with bow-tie pasta.
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Seafood Linguini $17.00
Mussels, scallops, shrimp and fresh basil, white wine, tomato base sauce.
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Seasonal Ravioli $16.00
Sauteed kale, parmesan, seasonal sauce, ask for ravioli details.
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Rigatoni $16.00
Grilled chicken, dried chorizo, broccolini, cherry tomato, garlic, white wine & cream.
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SandwichesAll sandwiches served with one side house-cut french fries, mixed greens salad, or cup of soup.
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Turkey $10.00
Sliced turkey breast, smoked gouda, apple-wood smoked bacon, avocado and mango chutney on toasted sourdough.
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Gyro Wrap $10.00
grilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap Add: Feta cheese $2.00
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Grass-Fed Angus Burger $13.00
Angus burger, swiss cheese, nuskey bacon, sauteed onions, mayo on a toasted bun.
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Salmon Ciabatta $13.00
Grilled salmon, lettuce, tomato, grilled onion, sun-dried tomato mayo on ciabatta.
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Grilled Chicken $10.00
Sage-marinated chicken, goat cheese, arugula, grilled onion, roasted red pepper on ciabatta.
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Roasted Portobello $10.00
Portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, sun-dried tomato mayo on focaccia.
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Veggie Sandwich $10.00
Hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, goat cheese on ciabatta.
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The French Connection $12.00
Albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, lemon juice on ciabatta.
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Grilled Turkey Burger $11.00
House-seasoned turkey burger, lettuce, grilled onion and tomato on a toasted onion bun with honey-sage dijon mayo.
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Fish Sandwich $11.00
Changes daily ask your server.
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Breakfast
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Rise and Shine $9.00
Two eggs scrambled served with bacon, fruit and a bagel.
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Starters
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Baba Ghanouj $9.00
Roasted eggplant, tahini sauce, lemon and garlic; served with seasonal vegetables and pita bread.
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Roasted garlic Hummus $9.00
Pureed chickpeas, roasted garlic, olive oil and tahini sauce; served with seasonal vegetables, olives, pita bread.
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Combo $10.00
Half-order of both hummus and baba ghanouj.
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Fried Calamari $10.00
Hand-dipped and breaded, served with spicy marinara sauce.
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Crab Cakes $11.00
Breaded, pan-seared, served with artichoke-basil tartar sauce.
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Avocado Split $8.00
Whole avocado, caesar dressing, mixed greens garnish.
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Tomato Montrachet $9.00
House-made tomato sauce topped with herb goat cheese, served with baguette for dipping.
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Brie & Baguette $10.00
Toasted, soft well-aged cheese, seasonal fruit and vegetables, toasted baguette.
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Pate $11.00
Truffle pate served with seasonal vegetables, cornichons, toasted baguette.
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Fruits and Fromage
Assorted, imported and local cheese, seasonal fruit, toasted baguette.
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Toasted Goat Cheese $10.00
Breaded, pan-seared, served with sriracha glaze, honey-mustard glaze and baguette.
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Lobster Crostini $13.00
Crispy ciabatta bread topped with lobster, spinach, shiitake mushrooms, tomatoes, shallots, white wine-butter sauce.
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Cold Plate $14.00
Assorted Patak meats, hard cheese, cornichons, dijon mustard, dry roasted garlic, toasted baguette.
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Mussels
Spicy black mussels steamed in Sweetwater GA brown ale, pepper flakes, garlic, basil, cream, toasted baguette for dipping.
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SaladsTopping: Grilled marinated chicken $5.00grilled marinated salmon fillet $6.00 grilled tiger shrimp $6.00 scoop of hummus $4.00 scoop of baba ghanouj $4.00 avocado $4.00
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Salad Nicoise $15.00
Grilled tuna steak, kalamata olive, hard-boiled egg, tomato, french green bean, red pepper, rice, anchovy (optional), mixed greens, white-balsamic vinaigrette.
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Hail Caesar $9.00
Chopped romaine, parmesan, house-made croutons, tossed with caesar dressing.
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Baby Arugula $10.00
Pistachio, cherry tomato, sun flower vinaigrette.
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Baby Arugula (small baby arugula) $6.00
Pistachio, cherry tomato, sun flower vinaigrette.
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After Greece $12.00
Romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette.
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After Greece (Samll after greece) $7.00
Romaine, watercress, fresh mint, feta cheese, red onion, kalamata olive, tomato, herb balsamic vinaigrette.
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Spinach Salad $11.00
Gorgonzola, raisins, walnuts, citrus vinaigrette.
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Spinach Salad (Small Spinach Salad) $6.00
Gorgonzola, raisins, walnuts, citrus vinaigrette.
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PastaTopping: Grilled marinated chicken $5.00grilled marinated salmon fillet $6.00 grilled tiger shrimp $6.00.
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Salmon Farfalle $16.00
Sauteed salmon, mushroom, roma tomato, zucchini, peas, sambuca-thyme cream sauce with bow-tie pasta.
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Seafood Linguini $17.00
Mussels, scallops, shrimp and fresh basil, white wine, tomato base sauce.
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Seasonal Ravioli $16.00
Sauteed kale, parmesan, seasonal sauce, ask for ravioli details.
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Rigatoni $16.00
Grilled chicken, dried chorizo, broccolini, cherry tomato, garlic, white wine & cream.
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Sandwiches
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Turkey $10.00
Sliced turkey breast, smoked gouda, apple-wood smoked bacon, avocado and mango chutney on toasted sourdough.
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Gyro Wrap $10.00
grilled lamb, lettuce, tomato and homemade tzatziki sauce in a toasted pita wrap. Add Feta cheese $2.00
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Grass-Fed Angus Burger $13.00
Angus burger, swiss cheese, nuskey bacon, sautéed onions, mayo on a toasted bun.
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Salmon Ciabatta $13.00
Grilled salmon, lettuce, tomato, grilled onion, sun-dried tomato mayo on ciabatta.
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Grilled Chicken $10.00
Sage-marinated chicken, goat cheese, arugula, grilled onion, roasted red pepper on ciabatta.
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Roasted Portobello $10.00
Portobello mushroom, eggplant, roasted red pepper, feta cheese, lettuce, tomato, grilled onion, sun-dried tomato mayo on focaccia.
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Veggie Sandwich $10.00
Hummus, avocado, roasted red pepper, arugula, cucumber, pepperoncini, goat cheese on ciabatta.
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The French Connection $12.00
Albacore tuna, kalamata olive, green bean, boiled egg, arugula, tomato, olive oil, lemon juice on ciabatta.
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Grilled Turkey Burger $11.00
House-seasoned turkey burger, lettuce, grilled onion and tomato on a toasted onion bun with honey-sage dijon mayo.
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Fish Sandwich $11.00
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Toasted italian "The Gabagool" $11.00
Patak cold cuts, provolone cheese, lettuce, tomato, oil & vinegar on toasted baguette.
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Lunch Menu
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Blackened Balsamic Chicken Wrap (Monday) $10.00
Mixed greens, tomato, goat cheese with honey balsamic dressing.
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Homemade Burrito (Tuesday) $10.00
Chef's choice with side salad.
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BBQ Sandwich (Thursday) $9.00
With coleslaw on ciabatta, ask your server for this week's protein.
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Bacon, Lettuce, Tomato, Avocado sandwich (Thursday) $9.00
With side salad.
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Bacon, Lettuce, Tomato, Avocado sandwich (Thursday) $6.00
Add salmon.
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Fish Tacos (Friday) $10.00
With side salad.
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Sides
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House-Cut French Fries $3.00
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Mixed Greens Salad $3.00
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Soup Cup $4.00
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Steamed Vegetables $4.00
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Coffee
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Espresso $2.50
The real italian coffee.
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Une Noisette $3.00
Single espresso, milk froth topper.
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Cafe Latte $3.50
Single espresso, steamed milk.
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Cappuccino $3.50
Espresso, steamed milk, milk froth & cinnamon topper.
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Mochaccino $4.00
Espresso, steamed chocolate milk, milk froth & chocolate topper.
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Mochaccino Blanc $4.50
Espresso, white chocolate, steamed milk, milk froth topper.
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Cafe au Lait $4.50
French-style cup, double espresso, steamed milk to add on the side
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Mocha au Lait $5.00
French-style cup, double espresso, steamed chocolate-milk to add on the side.
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Cafe Affogato $6.00
Single espresso poured over vanilla ice cream.
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Hot Chocolate $4.00
French-style cup, steamed chocolate milk, whipped cream.
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White Gold $4.00
French-style cup, steamed milk, honey on the side.
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Chai Latte $4.50
Cabbagetown-spiced chai tea, steamed milk, milk froth topper.
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House Coffee $2.50
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Beverages
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Fresh orange Or grapefruit juice $4.00
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Orangina $3.50
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San peligrino $3.50
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Panna $3.50
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Bottled coca-cola $3.00
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Lemonade $3.00
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Menu for Apres Diem International Coffee House & Bistro provided by Allmenus.com
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