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Delightful hand rolled pastries with amchur potatoes, chaat and dry aged peas. Vegetarian.
Crispy lentil pancakes, spiced potato stuffing, special blend of sambar soup dip, coconut and street chutneys.
Cone shaped lentil crisps. 3 chutney assortments.
Crisp baby spinach, sweet yogurt tamarind and date chutney. Spicy.
Chunks of juicy, tender boneless chicken with curry leaves, coriander and red chilis.
Shrimp, southern spices, roasted coconut, black pepper, tamarind, mustard seeds and curry leaves.
Feed the soul, taste the love! Royal lentil soup simmered in a savory vegetable broth seasoned with fresh herbs and spices.
Lightly and fluffy authentic Indian bread.
Served with garlic and cilantro.
Served with mildly spiced cheese.
Served with cashew nuts, pine nuts, coconut, saffron, honey and raisins.
The ultimate assortment of naan, kashmiri naan, cheese naan and garlic naan.
Mildly spiced potatoes, cauliflower, cumin, ginger and coriander. Served with basmati pilaf rice. Vegetarian.
Mildly spiced chickpeas with ginger infused tomato sauce. Served with basmati pilaf rice. Vegetarian.
Croquettes of ground vegetables and cheese, stuffed with nuts and raisins in a creamy sauce. Served with basmati pilaf rice. Vegetarian.
Lentils simmered with fenugreek, cumin, onion and tomato. Served with basmati pilaf rice. Vegetarian.
Light tomato masala sauce, herbs and exotic spices. Served with basmati pilaf rice.
A creamy characteristic Indian sauce very flavorful and mild with cashew almond sauce, cumin and cardamom. Served with basmati pilaf rice.
Utterly buttery and delicious. Blend of tomato, fenugreek, roasted garlic and toasted cumin. Served with basmati pilaf rice.
Coconut curry, roasted red chili, mustard, curry leaves and coriander. Served with basmati pilaf rice.
Biryani is a cooking process of combining meat and vegetables with basmati rice, fresh mint, herbs and saffron. Served with basmati pilaf rice.
Assortment of tandoori grilled shrimp, perfectly seasoned lamb chops, boneless chicken tikka and malai kebab. Served with basmati pilaf rice.
All American lamb chops seasoned in white pepper, nutmeg, lemon, cumin, fenugreek and tandoori firewood grilled for an absolutely sensational taste. Served with basmati pilaf rice.
Succulent cubes of marinated chicken breast grilled with seven spiced in clay oven. Served with basmati pilaf rice.
Chicken on the bone marinated in yogurt spices and grilled in a clay oven an all time classic. Served with basmati pilaf rice.
Smooth yogurt and cucumber.
Menu for India Grill & Bar provided by Allmenus.com
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