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A farm sized helping of scrambled eggs, bacon, sausage, smoked gouda grits, breakfast tots and Cuban toast.
A healthy sized helping of scrambled eggs, bacon, and sausage.
A buttermilk pancake as big as a Frisbee.
Biscuits and gravy that hugs you back. Creamy, house made sausage gravy with a hint of sage, atop fresh baked biscuits.
Three toasted bagelettes schmeared with honey, chives, caper and red onion infused cream cheese and topped with thinly sliced smoked salmon.
Two Maryland style crab cakes resting on a split English muffin, poached eggs and drizzled with old bay hollandaise sauce. Served with your choice of corned beef hash, breakfast tots or smoked gouda grits.
Two poached eggs over Canadian bacon sitting on a split English muffin topped with our homemade hollandaise sauce. Served with your choice of corned beef hash, breakfast tots or smoked gouda grits.
Split and lightly grilled biscuit, topped with a breakfast sausage patty and a poached egg and smothered with granny sage's sausage gravy. Served with your choice of corned beef hash, breakfast tots or smoked gouda grits.
A petite filet marinated in sweet whiskey and apple cider vinegar, fanned over maple bacon black eyed peas and topped with a sunny side up egg.
Spicy marinated tuna, cucumber and scallions.
BBQ eel, cucumber sesame seed.
Spicy marinated yellowtail, cucumber, smelt roe and scallions.
Spicy marinated salmon, smelt roe, scallions and cucumber.
Tempura battered white fish, cucumber, spicy mayo and scallions.
Grilled chicken, avocado and cucumber roll topped with chipotle aioli.
Smoked salmon, cucumber and cream cheese.
Avocado, cucumber, carrots, asparagus and red pepper.
The traditional California roll - krab stick, avocado and cucumber.
Tempura shrimp, avocado, cucumber, smelt roe and spicy mayo.
Romaine and mixed field greens, gorgonzola cheese, bacon, egg, onion, tomato, spiced shrimp, grilled chicken and blue cheese dressing.
Traditional Caesar of crispy romaine, parmesan cheese and garlic croutons tossed with Caesar dressing.
Mixed field greens, onion, tomato and cucumber served with a side of basil balsamic vinaigrette.
Heirloom tomatoes, chiffonade basil, mozzarella balls, at play upon a field of pesto, drizzled with roasted garlic habanero and balsamic reduction.
Mix greens, carrots, cucumber, ginger dressing and sesame seeds.
Deep fried smoked salmon skin, cucumber and spicy mayo.
Krab stick, cucumber, avocado and sesame seeds.
Spicy tuna, cucumber, avocado and masago.
Tuna, salmon, avocado, cream cheese, sesame seeds and masago.
Hamachi, jalapeno, ponzu, cucumber, scallion and lemon slices.
Tempura lobster, spicy mayo, masago ,scallion, sesame seeds and cucumber.
Krab stick, cucumber and cream cheese roll topped with avocado, baked dynamite, eel sauce and spicy mayo.
Spicy krab mix, avocado and asparagus roll topped with salmon, tuna, eel sauce, wasabi mayo and tempura chips.
Spicy tuna, cucumber, tempura shrimp, topped with tuna, eel sauce, spicy mayo, sesame seeds, masago and scallions.
Spicy tuna, salmon, cream cheese and cucumber roll tempura style and topped with eel sauce and spicy mayo.
Tuna, avocado, mango, scallions and smelt roe topped with avocado, mango and tempura chips. Served with ginger mango dressing.
Eel, cream cheese and cucumber roll topped with smoked salmon, avocado, eel sauce and tempura chips.
Shrimp tempura, cream cheese, avocado, cucumber roll topped with tempura tilapia, avocado and eel sauce, spicy mayo, wasabi mayo, scallions and smelt roe.
Cucumber, cream cheese, wakame topped with Barbeque eel, avocado, eel sauce and tempura chips.
Spicy tuna, cream cheese, krab stick and asparagus roll topped with tempura whitefish, avocado, smelt roe, scallions and eel sauce.
Tempura shrimp, cucumberand avocado roll topped with krab stick, scallions, masago and spicy mayo.
Tempura shrimp, cream cheese and asparagus roll topped with salmon, jalapenos and spicy mayo then finished with eel sauce and scallions.
Tuna, salmon, shrimp and whitefish sashimi over a California roll.
Krab mix saladand asparagus topped with avocado, eel sauce, tempura chips, sesame oil, sesame seeds, scallions and masago, around tuna, edemame, jalapenos tossed in spicy mayo.
Salmon, spicy krab mix, avocado and scallions roll dipped in a light panko breading and fried, with a side of ponzu chili sauce.
Tempura shrimp, cream cheese, cucumberand krab mix rolled in soy paper topped with spicy salmon, masago, scallionsand eel sauce.
Tempura shrimp, cucumber, topped with shrimp dynamite, spicy mayo, scallions, masago and sesame seeds.
Fried tempura salmon and cream cheese roll, topped with scallions, eel sauce, spicy mayo and sesame seeds.
A no rice roll with tuna, krab stick, asparagus, masagoand scallions, topped with more tuna and diced mango. Served over a pool of spicy poke sauce.
Krab mix, cucumber, asparagus roll. Topped with seared tenderloin, tempura lobster tossed in spicy mayo, finished with masago, scallions, sesame seeds and truffled eel demi-glaze.
Steamed to order with a hint of salt.
Japanese marinated wakame with krab stick.
With ginger dressing, roe and scallions with crispy wonton chips.
Deep fried gyoza potstickers served with a side of ponzu sauce.
Pan seared sesame crusted yellowfin tuna with ponzu sauce and scallions.
Individually rolled nori and rice balls stuffed with spicy krab salad and cream cheese, tempura battered and fried, then topped with eel sauce and spicy mayo.
Crispy wonton chips topped with a blend of fresh tuna, spicy krab salad, crawfish with mango, scallions and avocado.
Sliced and seared, on a wonton crisp. Topped with an apple chutney and a habanero honey drizzle.
Served over smoked gouda grits and maple bacon black-eyed peas, topped with honey garlic peppers.
Layered between tortilla chips, mixed field greens and citrus caper aioli.
Sauteed shrimp and charred andouille sausage in garlic white wine butter sauce over smoked gouda grits, garnished with scallions and tomatoes.
Traditional tater tots tossed in the fresh garlic, olive oil, salt and pepper.
Bronzed scallops served atop a bed of white pepper vanilla sweet potato mash dolloped with wasabi aioli.
A petite filet mignon, marinated in sweet whiskey and apple cider vinegar, with a south Carolina bacon BBQ sauce, fanned on a bed of rosemary parmesan hand cut fries and topped with sweet spicy pepper and onion chow chow.
Chicken wings tossed in our signature citrus buffalo sauce, cackalacky BBQ sauce or garlic parmesan.
Sauteed shrimp tossed with cavatappi pasta in a garlic butter wine sauce topped with an asiago parmesan panko crust and finished with fresh basil.
Sliced tuna, salmon and yellowtail.
Tuna, salmon, yellowtail, krab stick and shrimp.
An ahi poke with mango, scallions, kelp and black caviar resting on a bed of mixed greens and sushi rice.
Salmon, avocado, mango and seaweed tossed in a key lime emulsion, topped with crispy wonton shoestrings and served on a bed of rice and mixed greens.
Tataki style tuna, carrots, daikon and red peppers dressed in a sweet chili sriracha ponzu, served over vermicelli noodles.
Tofu, ginger, edamame, avocado, cucumber, carrot, rice, drizzled with miso aroli and finished with sesame seeds.
Spicy grilled chicken tossed in our signature buffalo sauce. Served in a fresh crunchy taco shell with shaved romaine, jalapeno sour cream, queso fresco and diced tomato.
Panko crusted mahi with mixed field greens and citrus caper aioli. Served with a lime wedge.
Mojo pulled pork with spicy jicama slaw, pickle and sliced avocado.
Korean style marinated bulgogi beef, spring mix, house pickled carrots and daikon, garnished with cilantro.
Aged prosciutto, fresh black mission figs, fig jam, and white truffle four cheese blend.
Fresh mozzarella, chopped basil with thinly diced roma tomatoes atop a delightful tomato basil marinara.
Spiced shrimp and marinated portobello mushrooms grilled and resting on a pesto fondue, topped with asiago mozzarella blend.
Really good bacon.
White chocolate, butterscotch and cinnamon bread pudding topped with toffee and a sea salted caramel drizzle.
Warm bittersweet chocolate molten lava cake.
Menu for The Lure provided by Allmenus.com
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