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Noble Crust

(813) 463-0193

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  • 11618 N Dale Mabry Hwy, Tampa, FL 33618
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Noble Crust

  • (813) 463-0193

    We make ordering easy.

  • Menu
  • Starters & Sharing
    • Pretzel Crusted Calamari $12.50

      Whole grain mustard aioli, salsa rossa, charred lemon.

    • The Bada Wing $10.50

      Boneless chicken wings, Calabrian chili buffalo sauce, gorgonzola ranch.

    • Crispy Brussel Sprouts $10.00

      Agrodolce, citrus, goat cheese fondue, pickled frescos, spiced crisps, mint.

    • P.E.I. Mussels $13.00

      Andouille sausage, smoked tomato saffron broth, garlic bread with basil aioli.

    • Meatballs $12.00

      Beef, pork, veal, tomato sauce, ricotta, parm, basil.

    • Skillet Garlic Knots $7.00

      Part, moss, garlic butter, tomato sauce.

  • Salads & Soup
    • Tomato Soup $6.00

      Buttermilk crema, basil, croutons.

    • Kale Caesar $8.50

      Baby kale, crispy-soft cooked egg, croutons, parm, smoked Caesar dressing.

    • House Salad $7.00

      Mixed greens, tomatoes, cucumber, radish, olives, chives, croutons, parm, zesty vinaigrette, whipped feta.

  • Fresh Seafood
    • Shrimp, Grits $18.50

      Gulf brown shrimp, blistered shishito peppers, sweet corn, bacon sofrito, 4 cheese grits.

    • Bronzed Salmon $19.00

      Roasted cauliflower, garlic whipped potatoes, pickled raisins, capers, basil-lemon butter, Calabrian chili oil, chervil.

  • Pasta
    • Spaghetti, Meatballs $14.00

      Beef, pork, veal, tomato sauce, Calabrian chili, basil.

    • Rigatoni Short Rib Ragu $18.50

      Creamy burrata, Calabrian chili.

    • Sweet Potato Ravioli $15.00

      Pecan-brown butter, sage parm.

  • Mains
    • Double Cut Pork Chop $20.00

      Apple cider glaze, crispy fingerlings, smoked paprika aioli, garlicky greens.

    • Chicken Marsala $16.50

      Seared breast, chicken sausage, roasted mushrooms, 4 cheese grits.

    • Chicken Fried Chicken Parm $16.50

      House mozz, tomato sauce, spaghetti.

    • Bistro Steak (8 oz.) $20.00

      8 Ounces "butchers cut", green apple chimichurri, roasted garlic whipped potatoes, garlicky Swiss chard.

    • Pork Ossobucco $20.00

      4 cheese grits, honey roasted brussel sprouts, pecan gremolata + ricotta salata.

  • A Lil' Sumpin
    • Roasted Garlic Whipped Potatoes $4.00

    • Four Cheese Grits $4.00

    • Mac, Cheese $5.00

    • Garlicky Greens $5.00

    • Fried Green Tomatoes, Lime Yogurt $6.00

  • Pizza
    • Roasted Mushroom $16.00

      Shitake, oyster mushrooms, fresh mozzarella, Parmesan, taleggio.

    • Bianca $13.50

      Fresh mozzarella, ricotta, Parmesan, bechamel, pistachios, pesto.

  • Sweets
    • Peanut Butter Pie $6.50

      Chocolate ganache, peanut pretzel crumble.

    • Warm Chocolate Budino $8.00

      Salted caramel, cookie crumbles, fresh whipped cream.

    • Coconut Cream Pie $6.50

      Toasted coconut, salted caramel.

    • Bourbon Pecan Pie $19.50

      Butter-pecan ice cream.

  • Kahwa
    • Latte $3.50

    • Cappuccino $3.50

    • Cold Brew $4.00

    • Coffee $2.50

    • Espresso $3.00

  • Starters & Sharing (Brunch)
    Sat-Sun: 10:30am-4:00pm.
    • Avocado Toast $8.00

      Garlic butter ciabatta.

    • Ricotta Toast $8.00

      Grilled ciabatta, orange marmalade, smoked prosciutto, basil.

    • Deviled Eggs $8.00

      Pickled mustard seeds, chives.

    • Meatballs $12.00

      Beef, pork, veal, tomato sauce, ricotta, parmesan, basil.

    • Ricotta Gnocchi $10.50

      Pancetta, black pepper cream, parm, pecorino, scallions.

    • F.G.B.L.T. $11.00

      Fried green tomatoes, tabasco-honey glazed pork belly, pimento cheese.

  • Salads & Soup (Brunch)
    Sat-Sun: 10:30am-4:00pm.
    • House Salad $6.00

      Mixed greens, tomatoes, cucumber, radish, olives, scallions, croutons, parm, zesty vinaigrette, whipped feta.

    • Kale Caesar $8.50

      Baby kale, soft cooked egg, croutons, parmesan, smoked Caesar dressing.

    • Tomato Soup $6.00

      Buttermilk crema, basil, croutons.

  • Brunch Plates
    Sat-Sun: 10:30am-4:00pm.
    • Pimento Grilled Cheese with Pulled Pork $13.00

      Buttermilk crema, croutons, basil.

    • Southern Benny $14.00

      Poached eggs, country ham, fried green tomatoes, brown butter hollandaise, buttermilk biscuit.

    • Meatball Smash $14.00

      Beef, pork, veal, tomato sauce, basil, house mozz, fried egg, garlic butter brioche bun.

    • Bronzed Salmon Benny $15.50

      Poached eggs, garlic Swiss chard, lemon-dill hollandaise, buttermilk biscuit.

    • Chicken Fried Chicken Parm $12.00

      House mozzarella, tomato sauce, basil, garlic butter brioche bun.

    • Spinach + Goat Cheese Frittata $13.00

      Heirloom tomato, caramelized onion, hollandaise.

    • Egg Sandwich $10.50

      Applewood bacon, scrambled egg, pimento cheese, garlic butter brioche bun.

    • Short Rib Benny $15.00

      Poached eggs, caramelized onions, bearnaise, crispy shallots, buttermilk biscuit.

  • Featured Items (Brunch)
    Sat-Sun: 10:30am-4:00pm.
    • Fried Chicken Biscuit $14.00

      Sausage gravy, fried egg, choice of side.

    • Lemon Ricotta Pancakes $13.50

      Fresh blueberries, lemon curd, Vermont maple syrup.

    • Fried Chicken & Waffles $16.00

      Pecan butter, bourbon maple syrup, apple-fennel slaw.

  • A Lil' Sumpin (Brunch)
    Sat-Sun: 10:30am-4:00pm.
    • Biscuits & Gravy $5.00

    • Applewood Bacon $5.00

    • Four-Cheese Grits $4.00

    • Maple Chicken Sausage $6.00

    • Fruit Salad with St. Germain Honey $3.00

    • Two Eggs $4.00

    • Crispy Yukon Gold Potatoes $4.00

  • Pizza (Brunch)
    Sat-Sun: 10:30am-4:00pm.
    • Bianca $13.50

      Fresh mozzarella, ricotta, farm, bechamel, pistachios, pesto.

    • Meatball $15.00

      Tomato sauce, fresh mozzarella, Parmesan, caramelized onions, basil.

    • Margherita $12.00

      Tomato sauce, fresh mozzarella, Parmesan, basil, olive oil.

    • Roasted Mushroom $16.00

      Shiitake, oyster mushrooms, fresh mozzarella, taleggio, Parmesan.

    • Noble Pig $18.50

      Sweet fennel sausage, pepperoni, spicy soppressata, pickled peppers, caramelized onions, tomato sauce, fontina, parm, egg.

  • Sweets (Brunch)
    Sat-Sun: 10:30am-4:00pm.
    • Coconut Cream Pie $6.50

      Toasted coconut, salted caramel.

    • Peanut Butter Pie $6.50

      Chocolate ganache, peanut-pretzel crumble.

    • Bourbon Pecan Pie $8.50

      Butter-pecan ice cream.

    • Warm Chocolate Budino $8.00

      Salted caramel, cookie crumbles, fresh whipped cream.

  • Kahwa + Beverages (Brunch)
    Sat-Sun: 10:30am-4:00pm.
    • Apple Juice $3.50

    • Orange Juice $3.50

    • Coffee $2.50

    • Soda Can $2.25

    • Cold Brew $4.00

    • Espresso $3.00

    • Milk $2.00

    • Latte $3.50

    • Cappuccino $3.50

    • Mexican Coke $3.00

Menu for Noble Crust provided by Allmenus.com

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