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Kale, carrots, bananas, soy milk and organic cane sugar.
Mango, bananas, soy milk and organic cane sugar.
Strawberries, bananas, soy milk and organic cane sugar.
Coconut milk, almond, soy milk, banana, cinnamon and organic cane sugar.
Rolls with carrot, cabbage and celery.
Fresh rice wrapper rolls with lettuce, carrot, jicama, and crispy chips.
Wonton with vegan cheese, soy protein, tofu, celery, onion and scallion.
Fries with spices and mild Cajun sauce.
Homemade hummus and corn chips.
Includes king mushroom, enoki, mushroom, soy protein, dip with chef's ginger sauce and peanuts.
Green leaves, bell peppers, celery, cucumber, apple, avocado, nuts and olives.
Flavored vegan protein, coconut milk, cream, onion, pepper, carrot, celery and spaghetti.
Vegan protein balls, onion, tomato, mushroom and spaghetti.
Tom Yum, oceanic flavored vegan product, udon noodle, tomato, carrot, bok choy and cilantro.
Wontons, rice noodle, bok choy, scallion and seaweed.
Vegan bacon, garden tomato and vegan mayo.
Homemade vegan burger patty, tomato, onion, mushroom, green leaves and mayo.
Hummus, avocado (seasonal), tomato, cucumber, carrot and cabbage.
Black bean burrito along with rice, fresh tomato, onion, avocado, lettuce and carrots.
Soy protein, cabbage, carrots and vegan mayo.
Soy protein, onion, mushrooms, bell pepper,cabbage and spices.
Fired tofu covered with chef's ginger sauce completed by fresh tomato, cucumber, lettuce and rice as a side.
Soy protein with carrot, zucchini, onion, and pepper sauteed with chef's vegan kung pao sauce; plus peanut on top and rice as a side.
Soy protein with chef's vegan general tso sauce surrounded by fresh tomato, cucumber, lettuce and rice as a side.
Special sesame-flavored vegan soy protein surrounded by steamed broccoli with sesame seeds on top and rice as a side.
Vegan soy protein with bell peppers, onions, scallion, carrots, mushrooms and rice as a side.
Soy protein, tofu, bell pepper, carrot, green leaves, ground peanuts and rice noodles.
Rice noodle, soy protein, pepper, carrot, sprouts, onion, green onion, mushroom, curry and spices.
Brown vegan protein, broccoli, and pepper with rice as a side.
Our special spicy sambal eggplant is made with fresh tomato, ginger, garlic, onion, and chili pepper on top of the eggplant plus rice as a side.
Broccoli, carrot, mushroom sauce, and onions, plus rice as a side.
Eggplant, silken tofu, mushroom sauce, onion, bell pepper and rice.
Soy protein, tofu, broccoli, carrot, basil, spice and rice.
Soy protein, garlic, curry, lemongrass and rice.
Fried rice, tofu, mushroom and mixed vegetables.
Chinese olive paste, cabbage, carrot and tofu.
Scrambled tofu with vegan strip, fry, pepper and onion.
Vegan gum protein, red pepper, celery, shallot, garlic, spice and rice.
Non-gmo bean curd wrapped with seaweed, bell pepper, ginger, peanuts, homemade vegan seafood sauce and rice.
Organic soy milk, coconut milk, silken tofu and vanilla.
Five pieces. Crispy banana.
Vegan cocoa powder brownie.
Vegan cheese, silken tofu, organic cane sugar, organic vanilla and lime juice.
Carrot, walnuts, raisin and organic cane sugar.
Vegan chocolate chips, organic vanilla and silken tofu.
Menu for Loving Hut provided by Allmenus.com
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