Chili's

Breaded chicken breast tossed in spicy sauce. Served with cool bleu cheese and celery.

With fresh avocados, cilantro, house-made pico de gallo and jalapenos. Served with warm tostada chips house-made salsa.

Cheese dip with seasoned beef. Served with warm tostada chips and our house-made salsa.

Pick your three favorites. Served with dipping sauces.

Served with our house-made salsa.

White queso andchopped spinach topped with shredded Monterey Jack cheese, house-made pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa

A crispy flour tortilla filled with smoked chicken, black beans, corn, jalapeno jack cheese, red peppers and spinach. Served with avocado-ranch dressing.

Delicious chicken wings tossed in our spicy wing sauce. Served with cool bleu cheese dressing.

Crispy sweet potato fries served with house made ancho-chile ranch sauce.

House made garlic dill pickles hand battered and fried. Served with house made ranch dressing.

Lightly battered and golden fried cheese bites topped with a sprinkle of Cajun spice and chopped cilantro. Served with house-made ancho-chile ranch.

Tender white beans, oven-roasted chicken, with ancho chili chicken broth. Topped with tortilla strips.

Topped with tortilla strips, cheese and house-made pico de gallo.

Topped with Applewood smoked bacon, cheese and green onions.

Slow-cooked chili with beef, onions and chiles. Topped with cheese.

With Applewood smoked bacon, bleu cheese crumbles, tortilla strips, house-made pico de gallo and ranch dressing.

Layers of flavor make this our most popular salad. Includes grilled chicken with cheese, tomatoes, corn relish, cilantro and tortilla strips. Served with our citrus-balsamic dressing and cheese quesadilla wedges.

Fresh pineapple, mandarin oranges, dried cranberries, red bell peppers, green onions, cilantro, sesame seeds and honey-lime dressing. With your choice of grilled chicken or grilled shrimp.

With croutons, tomatoes, red onions, cucumbers and cheese. Served with your choice of dressing.

Chile-rubbed grilled chicken with spicy Santa Fe sauce, house-made pico de gallo and ranch dressing. Topped with tortilla strips, cilantro and avocado.

Topped with grilled chicken, Applewood smoked bacon, Monterrey jack, mozzarella, cilantro, fresh avocado slices and house-made pico de gallo with a drizzle of roasted garlic-aioli.

Classic with a definite southwest accent. Topped with Monterrey jack, mozzarella and fresh tomatoes with a drizzle of cilantro-ranch pesto.

Topped with chile-rubbed grilled chicken, chipotle pesto, cheddar, Monterrey jack, mozzarella, cilantro and house-made pico de gallo with a drizzle of tomato sauce.

Grilled chicken breast topped with Applewood smoked bacon, provolone, sliced avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll. Served with homestyle fries.

With turkey, ham, Applewood smoked bacon, avocado, Swiss, tomatoes, onions, lettuce and seasoned mayo on wheat Texas toast. Served with homestyle fries.

With Applewood smoked bacon, tomato, Swiss and honey-mustard dressing on a sesame seed bun. Served with homestyle fries.

Crispy chicken with spicy wing sauce and ranch dressing on a sesame seed bun. Served with homestyle fries.

With lettuce, tomatoes, provolone and mayo on wheat Texas toast. Served with homestyle fries.

Four mini burgers topped with Applewood smoked bacon, American cheese, sauteed onions and ranch. Served with crispy onion strings and ranch dressing.

Fresh guacamole, Jack cheese, fire-roasted jalapenos, cumin-lime sour cream with red and green bell peppers and onions.

Mouth-watering burger with mustard and red onion.

A crowd-pleasing favorite topped with Applewood smoked bacon, cheddar, red onion and mayo.

Topped with melted pepper jack cheese, Applewood smoked bacon, spiced panko onion rings, fresh leaf lettuce, tomato, mango infused smoky BBQ sauce and Chili's signature sauce. Served with a side of mango-infused smoky BBQ sauce.

With maple bacon, smoked cheddar, mayo, crispy onion strings and ancho-chile BBQ sauce.

Our signature burger made with a hand seasoned beef patty. Served with mustard and sliced red onion.

Three tacos with seasoned chicken over Jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas. Served with your choice of two sides.

Three flour tortillas with grilled shrimp in a spicy chile-lime sauce, fresh cilantro-lime slaw, house-made pico de gallo and sliced avocados. Served with rice and black beans.

Three tacos with grilled chile-lime tilapia topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas. Served with your choice of two sides.

Three tacos with tender pork carnitas over Jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco wrapped in flour tortillas. Served with your choice of two sides.

Tender pieces of prime rib over Jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco.

Three baked enchiladas filled with taco seasoned beef, three-cheese blend and onion. Topped with ancho sauce, melted three-cheese blend, chopped cilantro and house made corn and black bean salsa. Served with rice and black beans.

Three baked enchiladas filled with seasoned chicken and Monterrey Jack cheese. Topped with melted three-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with rice and red beans.

Seared shrimp, house made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field green, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream. Served with rice and beans, red or green chile.

Marinated grilled chicken, house-made corn and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce. Served with rice and beans, red or green chile.

Grilled steak, house made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field green, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Seared shrimp, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

Three baked enchiladas filled with tender beef and Monterey Jack cheese. Topped with green chile sauce, melted three cheese blend, chopped cilantro, a drizzle of cumin-lime sour cream and house made corn and black bean salsa.

Three baked enchiladas with seasoned chicken, Chili's classic BBQ sauce and Monterey Jack cheese. Topped with sour cream sauce, melted three cheese blend, a drizzle of Chili's classic BBQ sauce and house made pickled onion and jalapeno relish.

Served with rice and black beans.

Served with rice and black beans.

Served with rice and seasonal veggies.

Grilled tilapia with Parmesan and Monterrey Jack crust, topped with a drizzle of spicy chipotle-garlic butter and crispy tortilla strips. Served with rice and steamed broccoli.

Tilapia seasoned with six pepper blend with spicy habanero mango glaze and topped with chopped mango, cilantro, house made pico de gallo and fresh diced avocado. Served with rice and steamed broccoli.

Smothered in Alfredo sauce with a hint of Cajun spice topped with shredded Parmesan, diced tomatoes and chopped green onions. Served with garlic toast.

Grilled chicken with cheese, tomatoes, black beans, corn relish and honey-lime vinaigrette.

Served with rice and steamed broccoli.

Chile seasoned tilapia topped with a spicy mango vinaigrette and our mango salsa prepared with house-made pico de gallo and avocado. Served with rice and steamed broccoli.

100% USDA choice sirloin with carne asada rub and house-made pico de gallo. Served with steamed broccoli.

Chile seasoned chicken topped with a spicy mango vinaigrette and our mango salsa prepared with house-made pico de gallo and avocado. Served with rice and steamed broccoli.

Classic margarita-flavored grilled chicken with hints of lime and citrus, served with rice, black beans, tortilla strips and house-made pico de gallo.

Flour tortillas stuffed with smoked chicken, Monterey Jack cheese, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with NEW fresco salad and jalapeno aioli sauce.

Served with warm tortillas, house-made pico de Gallo, cheese and sour cream.

Grilled steak, chicken and spicy garlic and lime shrimp.

Penne pasta with creamy garlic Alfredo sauce with Cajun spices and topped with tomatoes and green onions.

Tossed in our honey-chipotle sauce. Served with corn on the cob, home style fries and ranch dressing.

Extra crispy chicken with corn on the cob, homestyle fries and your choice of black pepper gravy, BBQ sauce, honey-mustard or ranch dressing.

Classic margarita-flavored grilled chicken with hints of lime and citrus, served with rice, black beans, tortilla strips and house-made pico de gallo.

Served with corn on the cob, homestyle fries and honey-mustard dressing.

With cinnamon apples and homestyle fries.

Choose two half racks from our favorite flavors and your choice of two sides.

With homestyle fries.

100% USDA thick-cut steak, marbled for more flavor and topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes.

100% USDA choice 6 oz. sirloin topped with seasoned butter. Served with seasonal veggies and loaded mashed potatoes.

Southwestern BLT or classic turkey sandwiches or margherita flatbread.

Big mouth bites, bacon ranch chicken quesadillas, fresh Mex bowls.

Chicken fajitas, cheesesteak, California club, bacon avocado chicken sandwich or double burger.

Topped with vanilla ice cream under a hard chocolate shell.

Decadent creamy New York style cheesecake with graham cracker crust. Served over fresh strawberry puree.

Oven-baked skillet chocolate chip cookie, topped with vanilla ice cream and a drizzle of hot fudge.

Oven-baked toffee fudge brownie topped with vanilla ice cream drizzled with caramel sauce and topped with toffee pieces.