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Maryland style jumbo lump blue crab meat with a hint of Old Bay and minimal filling.
Maryland classic. Jumbo shrimp, lightly seasoned.
Tender beef with a special blend of spices sliced thin and served medium rare. Served cold but can be heated to any temperature.
10 wings. Can also be done Buffalo.
Grilled with garlic imported olive oil and herbs. Served with crackers.
Imported olive oil with garlic and herbs either grilled or sauteed in a cast iron skillet.
Menu for Blake's Crab Cakes provided by Allmenus.com
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